The cheese isn't melted. That's definitely not how it should look. These employees need to melt the cheese! I've seen a few reviews with unmelted cheese
We used to get KFC on Sunday’s for lunch. I was going to say it reminds me of Chicken Parmesan. I had higher hopes for the Chocolate Chip Cake. At least it wasn’t dry. I think these are a pass for me. Thanks for the review Kevin.
I fully agree with your comment.......It's just not the same anymore.......I loved the original chicken recipie and those all white meat breasts that they called keels....( The part without the ribs ).......The gravy was light brown and delicious......Great Cole slaw too.....
KFC was the first one to offer bundt cakes as dessert in a fast food setting. Then they started serving mini-bundts and were famous for them for years. It had a better glaze in the past and it was in the middle as well. It never was cream cheese frosting, nor do most bundts have that. It used to be much better made. They way pre-date Nothing Bundt Cakes. That Chizza is pretty inconsistent all over the country - some give tiny pieces and some give huge pieces. So far everyone has knocked the pepperoni and sauce (too mild and almost not there) and most said the cheese was not melted and very sparse.
Holy Klucker Batman. 410 for that. I can get a whole pizza from Topper's for that. And a BBQ Chicken one at that. What a rip-off. We used to use their coupons to get the 16pc meal all the time when it was $19.99, then it went to $24.95 and now it's almost $35...with coupons. Prices rose as quality fell dramatically. Now the only thing I get at KFC is the Mt Dew Sweet Lightning. Thank you Kevin.
I would not buy that, I would rather buy a dominoes pizza with DICED chicken on top. It's a waste of $5 or $10 to buy that danm weird KFC Chizza. That's a chicken breast sliced with sauce and cheese. I could make that at home