Khatti daal recipe | کھٹی دال | Quick daal recipe | Roti Shoti with Hussain Tariq 

We are Hyderabadis from generations. We migrated to US when I was 12 years old. We always keep up on our family and cultural values here. My late mother always used to say that every household of Hyderabad has different variations of preparing dishes and khatti daal is no exception. She never used garlic and ginger paste, instead only garlic paste. While boiling the daal, she would add few sprigs of curry leaves, couple of green chillies, tomatoes, turmeric and garlic paste to bring to a boil until the daal becomes soft followed by hand blending the daal with a special wooden ladle, then putting the Tamarind pulp with few green chillies, few sprigs of curry leaves and salt to a point where the rawness of tamarind gets evaporated. Tampering is with cumin, mustard seeds and red chillies. The best combo is to devour the daal is with hot rice, a dallop of ghee, Kheema, papad sun dried curd chillies and sun dried meat kawabs (kababs) - Heavenly! 😊

اللّٰہ پاک آ پا کی مغفرت فرمائےاور جنت فردوس میں اعلیٰ مقام عطاء فرمائے آمین

May allah bless ur mother with highiest place in jannah

I'm from hyderabad, india and people here make this Dal every Friday ❤

Zubaida appa will remain in my heart ❤️ nice to see you.

The only thing is we dont grind in blender but in "Ghotni" which is wooden round spoon also we put tomato during boiling.

I have followed Zubaida Appa all my life,there is no reason to be rude ,I think he gives good tips especially for young people.😊

Hussain Tariq I'm from Bharat and watched Zubeida Aapas shows with totke at Masala TV n I remember she mentioning they were from Hyderabad from Bharat❤ The moment I heard Zubeida Aapas name I subscribed. She left us in January😢 Humesha beta aur hazbezyka namak kaha karti thi. Her love for Sarees and jewelry with lots of them was amazing. Also she mentioned how she started career close to 60. Please put off the flame before lifting the pan.

InshaAllah Aameen

Very well explained

Looks so delicious😋 mouth watering daal thank you so much for sharing us

JazakAllah

Bahot achi recipe hae

I learnt Khatti Daal from Zubaida apa's cookbook. I think the name of the book is "Zubaida Tariq k kitchen se". Her recipe was almost the same, only without blending daal. It's nice to see her son has the same passion for cooking May her soul rest in peace.

Umda tips💐🙏🤩😊 shukriya sir jee

Bahut achchhi video full of small tips ❤

You are ours I waited may years for your recipes Plz dont stopp keep going we aall loove you you are our asset You are Pakistan Plz upload more recipes

Thanks for the yummy recipe❤

Walaikum aslaam sr yes zabaida aapa sab ki favourite bohat kuch unse seekha

Mujhy bht Maza Aya recipe dekhne mn ...... Or b chizy sekhty h

Really nice recipe Enjoyed watching your videos

This looks scrumptious.can’t wait to try🎉

Thanks for the tips

Shukrya bhai ap ny acha smjhaya

Dall mash is king

Amma has a different way of making khati daal In sha Allah will try this . Looks great ❤

Great recipe ❤

Excellent recipe. Very nicely explained.

Great video Thanks galore for the wonderful recipe.

آداب عرض ھے،بہت شکریہ ایسی ہی ترکیبوں کا انتظار رھے گا

Ma Sha Allah Zabardast ❤❤❤❤❤

Good luck!!! Keep doing so & Stay bless.

Beautiful recipe MashahAllaah and invaluable knowledge 😊

Hussain bahi zubaida apa is always with me through her tips and recipies

Great Initiative! These recipes come in very handy

Ohhh waaw Roti shoti 🤤 Allah zubaida Aapa ki magfirat farmaye 🤲🏻

Amazing recipe...

MashaAllah most welcome sir

I shall surely make it

Its blessings when you earn respect like Zubaida apa

Thanks for this delicious dal. Yes chicken biryani .

Nice show, thanks for the tips.

طارق بھائی!بہت ہی مزہ آیا ۔آپا کے ہاتھ کا زائقہ لگ رہا،اللہ آپ کے اس شو میں برکت ڈالے،آپکو بہت پہلے شروع کرنا چاہیے تھا،آپا کا نام استعمال کر کہ آدھی دنیا مشہور ہو چکی ہے،دیر اۓ درست آئے 👍

Royal presentation

Wow daal looks yummy mashallah I will try this recipe inshallah 😊 please stay connected ❤

thank you for aapa tip,i already uses this tips ❤

Love your excellent way of teaching with amazing tips I subscribed immediately

This is the best Video I have seen. Thanks 🙏

Good knowledg for every one❤

Main india, mumbai se hoon aur aapa ki fan hoon.. Unki bahot yaad aati hai

Nice Tips given sir 😊👌👌👌

IAM FROM HYDERABAD(DECCAN) GLAD TO SEE OUR DISH...WE MAKE THIS EVERY FRYDAY ACCOMPANIED BY TALA HUA GOSHT

Very well explined

Thanku for recipe sir

Korma recipe of Lucknow please !@Husain tariq

Lehsun is not optional but mandatory in Hyderabad (Deccan)khatti dal n that to not small pieces but garlic cloves 6 to 8.

Best banaya❤😊

BY HEART YOUR MOM WAS A HYDERABADI ; LOVED MENTORING & SHARING HER BELOVED HYDERABADI AUTHENTIC CUISINE WITH THE WORLD . BEST WISHES FOR YOUR SHOW - FOLKS FROM HYDERABAD DECCAN

Sir your recipe of today is very awesome. You have given us many wonderful tips during this dish. Thank you very much.

Walaikumassalaam thank you Hussain Sahaab watching you from India This is my all time favourite daal relished with some plain rice or jeera rice amazing 🤩

Loved all the tips you gave along with the recipe. Will definitely follow your channel. Love from India!!👍

Bhae buht achaa

Thanks 👍

Thanks for sharing 👍.

Yummy mashallah

Maa Sha ALLAH ap bohat achy sy teach karty hain very good work👍 keep it up

Thanks for sharing 🙏.

Thank you ji hive us duysyen

Absolutely delicious

Allah.zubaida aapa k darjaat baland kare aameen. Nice to see you Hussain sahab and this channel was very much needed.

I really like zubaida apa she was my first teacher in da sense of cooking n totkas, I m still her fan n luv her she was adorable

Miss you zubaida apa Allah janat ma jaga da Ameen

Thanks brother. Very tasty

Useful tips from your mother. Be blessed brother

I remember zubaida apa Esp her dishes during Ramadan

Masha Allah boht boht favorit thy mairi to zabaida apa Allah unko jannattul firdos mai ahla makam de Ameen summa Ameen 👍👍👍👍💖💖💖💖💖🤗🤗🎉🎉🎉

JAZAKALLAH. ALLAH aap k kaam main barkat atta kerre.Aameen

Yes sir zabadia aapa is favourite 😍

Thank you for this wonderful simple recipe and all the tips! 👍

Khatti dal aur tala hua ghost is the best combination. Every Friday make this combination. from in India... i love this recipe

Good.......... Keep it up brother.

I loved your mum’s cooking you are her son ya??? please keep your mummy’s cooking alive, we need traditional cooking… 👌👍⭐️😋❤️🇬🇧From London..

Good to see you memories of zubida aap comes back ❤

Ohh great 👍🏻

Super Recipe form bangalore India 🇮🇳

I was looking for this recipe for years ...... Thank you brother Hussein 👌👌👌

Hussain keep up the good work

Nice to see u on u tube I have always liked to watch your mom Zubaida Apa:s show and learned a lot khati daal looked sooooo yummy waiting for the next gd one Allah aap ko khush rakhey Aameen

So yummy khati dal

Namaskar Bhai, Ye meri pasandida dal hai. Apka aabhar ek bahut acchi recipe batane ke liye.

Masha allha nice daa

Barri dair ki meherban aa tai aa tai

Nice, we’ll try cooking this recipe 🙏🤲

Nice sharing 🎉🎁👍

Very very yummy 😋😋😋❤

Nice you really reminds zubaida Appa Plz make yakhani pillao ,khatti mirch ,dam ka qeema, and nihari 🙏

Excellent example🎉

Nice 👍👌❤

This channel is gonna get millions of subscribers soon. Very classical video.

Very yummy