Kheema Masala Recipe | Mince Masala Recipe | Easy Mince Recipes 

Easily cook Tasty Keema Masala with this easy step by step recipe video | Mince Masala Recipe
► If you want to try something different? yet delicious then do give this easy to make lightly spiced Keema Masala a try, it has got plenty of flavour, I make this keema masala often as it is a family favourite and will be yours too, goes well with bread, parathas also works well with rice, and there are many ways to enjoy leftovers as well, you can maka keema parathas, sandwiches and list is endless
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1 cup = 250 ml; Tbsp. = Tablespoon = 15 ml; tsp. = teaspoon = 5 ml; g = grams
Ingredients:
500g Mince [Keema]
2 Tbsp. Yogurt
1 Tbsp. Ginger / Garlic paste
¼ tsp. Cumin Seeds
4 Cardamom Pods
4 Cloves
1" Cinnamon Stick
½ Mace
1 tsp. Fennel Seeds
2 Bay Leaves
1 tsp. Red Chilli Powder
¼ tsp. Turmeric Powder
1 tsp. Coriander Powder
2 Tbsp. Grated Coconut
1 cup Onion
1 Tbsp. Lime Juice
1 tsp. Kasuri Methi [Fenugreek Leaves] (dried)
Coriander (for garnishing)
Cooking Oil
Salt to Taste
Serves: 4
Preparation Time: 50 mins
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