Serves-15-18
Ingredients-
Beef-meat pcs-2kg or mutton
(wash & strain)
khichda wheat-1kg or daliya
(wash & Soak Overnight)
Tuvar dal-150g
Masoor dal-150g
pili moong dal-150g
Urad dal-150g
Chana dal-200g
clean & wash-Thean soak for 30 min
Turmeric powder
Salt
water
Onions-Sliced-500g
Brown Onion(homemade)
Oil-1cup
Sabut Masala-
cumin seed
Nutmeg
Mace
Bayleaves
Black pepper corns
Green cardamom
Dalchini sticks
Black cardamom
Cloves
star Anise
Dry Red chilli
1/3 cup full- Ginger-garlic paste (homemade)
Red chilli powder
Coriander powder
Turmeric
Salt
Garam Masala powder-1teas full(homemade)
Cumin powder-1teas
Crushed green chilli
Chopped Coriander leaves
Chopped mint leaves
Chopped green chilli(not spicy)
Lemon wedges
Brown Onion
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5 сен 2024
