Stinging nettle is a special ingredient in the most lavish Mongolian traditional Khuushuur recipes. Mongols eat nettle khuusuur when spring turns the hoodoo (countryside) green. It has splendid benefits for the body - and taste buds.
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Series Creator and Producer: Javkha Ara
Filmed and Edited: Javkha Ara, Natsagaa, Tseegii, Doke
Translation: BO
Music: Adarsuren "Muruudliin Duu", Miles Beyond, Towers Of The Moon
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8 сен 2024