Buy our knives at:
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So here's how we've made this full tang san mai knife :)
Write in a comment whether you'd like to see more steels like this on our channel!
Our knifemaking jig:
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Steel forged by Maciek Podosek @mordor_forge
The knife was handsanded to #800 grit before the first etching, then to #1500 before the 2nd one, then #2000 before the coffee etch.
Heat treatment:
-Austenizing temperature: 830 C
-Tempering: 180 C
Specs:
Fang
Steel: 80CrV2 (core) + Wrought Iron 5 mm
Length: 230 mm
Blade width: 30 mm
Blade length: 110 mm
Handle: Synthetic elephant ivory, brass pins
Weight: 220 g
"Freedom suppressed and again regained bites with keener fangs than freedom never endangered." ~ Cicero
Music:
Kevin MacLeod - Hidden Past
Kevin MacLeod - Celtic Impulse
Kevin MacLeod - Achaidh Cheide
#knifemaking #sanmai #damascus
28 сен 2024