Korean Chicken Meal Prep | Healthy Make Ahead Recipe

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Korean Chicken Meal Prep: www.healthymealplans.com/reci...
This easy Korean Chicken is served with rice and an amazing crunchy slaw! This recipe stores really beautifully making it absolutely perfect for meal prep. Enjoy for lunch or dinner!
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ABOUT THIS CHANNEL
I’m Sara Lynn Cauchon also known as The Domestic Geek! My goal is to help you eat well and live better with easy and delicious weekly recipes! I’m dishing our new videos every Monday and Thursday!
SUBSCRIBE to #TheDomesticGeek for weekly #recipes: bit.ly/1dn24vP
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Опубликовано:

10 авг 2022

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Комментарии : 85

@mohammadaboohosseinitabari4454 Год назад

“I had some grated ginger!” Me: 😂😂😂 Love how adorable you are Sara Lynn🥰

@AndrewLeeFinnigan Год назад

If want the chicken to really have a Korean flavour you should add some apple sauce or grated pear, sesame oil, Korean chilli paste and mirin to the sauce and marinate in the fridge for at least 30 mins before cooking.

@heersyal2454 Год назад

All those ingredients sound delicious - thank you!

@bob4919 Год назад

Hey Ms. Geek! Love that you didn't edit out the little bumble! Great recipe as usual. All the best from a fellow Canuk!

@user-wq2qi8lo5v Год назад

일단 한국식 요리는 아님...근데 맛있어 보이네요

@presitacs Год назад

What a fantastic and delicious recipe! We tried this with salmon too and it works just as well. Thanks for sharing.

@dyonnejp7171 Год назад

Made this week for my daughter's and myself lunch. This was a hit today. Thanks

@lapislazulis2378 Год назад

Can't wait to try it, love corean recipes!

@jemmashome Год назад

Nice!! That looks super healthy too! Thanks for sharing, much love from Singapore 💕

@simonedm111 Год назад

Looks delicious! I love this.

@nancymiskell3386 Год назад

I made this recipe for dinner tonight and it was delicious. I will definitely be making this again. Thank you so much!

@user-sn6tg4nh1y Год назад

Hello Nancy how are you doing today How's everything going?

@kaylapainter2630 Год назад

My mom made this baked chicken last night, and it was so good. I don’t know the exact recipe she used, but it was delicious.

@puropuro1000 Год назад

OMG the blooper....I LOVE IT!

@gnanabala5948 Год назад

Look so delicious, 😋 I am going to cook today , it’s easy & save time.Thank you .

@seaorchids2181 Год назад

Always love your recipes. Thanks for sharing. For your ebook, 30 minute recipes, how many recipes are in it?

@PerpetualVincent- Год назад

Thank you so so much, I can't wait to try it

@FoodForYourGood Год назад

Easy to follow and looks delicious! 👍

@marygrott8095 Год назад

Looks so good! I like that you left that. "Oops" in the vidro.

@thedomesticgeek1 Год назад

There are definitely daily mishaps in my kitchen!

@lilMissAdoria Год назад

Omg, this is DIVINE! I made it tonight, though I used dried spices it was easily the best dinner I've made in weeks! I cooked my kale mixture, just for reference, for just a few minutes so it was warm with the chicken and rice, and we just about died and went to heaven. I'm not a fan of spicy, so I put literally a drop, not even a teaspoon worth of hot sauce in, just to warm it up and balance the sweet and tartness. I didn't have Sriracha but my bf had some nandos hot sauce in the fridge, so that's what I used. Next time, I'll add mushrooms and onions to the veggies, and cook like I did. It was almost like chow mein in texture with the slaw mix, and definitely worth a try. Thanks Sara!

@thedomesticgeek1 Год назад

YESS!!!! I'm so happy to hear that you loved it!!! I love the idea of adding some mushrooms and onions!!!

@user-sn6tg4nh1y Год назад

Hello Doriana how are you doing today How's everything going?

@rachelgoodall5580 Год назад

Lol your ginger mishap lol made my day!

@sultrydoll Год назад

Yum! That ginger wasn’t ready to be eaten yet, lol. ♥️

@CallaLily40 Год назад

Looks absolutely yummy 😋

@byronchandler5000 Год назад

Sara Lynn, your Korean chicken recipe look simply divine. I simply adore your style of cooking.

@metteby Год назад

Meal prep recipees are really helpfull.True time saver, and my way for increasing the chance of a healthy meal at work

@heersyal2454 Год назад

Agree: when good, nutritious food is readily available, you're more likely to stick to a good programme

@ronm6585 Год назад

Thank you.

@gyw1770 Год назад

Love it 👍

@tschannel6246 Год назад

I'm looking forward to trying this out. Also, keeping the funny moments in the video is appreciated, I hope you continue to do so 🤣🙂🤣🙂

@thedomesticgeek1 Год назад

Hahaha, I'm so glad you enjoyed it!

@evelyngyan1253 Год назад

Love it

@betlemmola1886 Год назад

thank yo

@melissaa4168 Год назад

Yummmm

@swilson5346 Год назад

I love that you didn’t edit that part out 😅. Great recipe and thanks for sharing!

@StayfunnyLG Год назад

I'm gonna go ahead and make a drinking game of your videos.... when you say 'I'm gonna go ahead', we drink! Everyone's cool with that? ;) All kidding aside, this recipe is a keeper! :)

@user-sn6tg4nh1y Год назад

Hello Stephanie how are you doing today How's everything going?

@sblouse Год назад

This looks just the sort of meal we would love. If preparing in advance would you beat it or have it cold?I Thank for sharing with us.

@tlsnana9539 Год назад

Hmm. Wonder if I substitute soy curls for the chicken. Yum

@shrikant2271 Год назад

Nice

@mmakomanyatja5213 Год назад

Shoo i made your savoury muffin it sooooooo gooooood everyone loved it thank you so much Geek it was to die for you killed it many thanks God bless

@user-nacv-8867 Год назад

Good cooking

@mvela9877 Год назад

Delicious!!!😋

@thedomesticgeek1 Год назад

Thanks so much!

@malvinphotography Год назад

👌💯

@BirgitHaeupl Год назад

❤️🤤

@peejayfromhell Год назад

Honestly, it's definitely delicious but I would go with sesame oil, why use a tasteless one in a recipe like that. I'd also finish it with a bit of toasted sesame oil :)

@jennglow4647 Год назад

😋

@user-sn6tg4nh1y Год назад

Hello Jenn how are you doing today How's everything going?

@jackass123491 Год назад

I eat a plant based diet. Thinking of trying this with tofu. I do eat local honey occasionally so I don't really have to make any changes to the dressing but if I wanted to make it completely vegan could I use maple syrup or would that change the flavor too much?

@susansegal1808 Год назад

Your hair is cute. Looks like you are growing out

@deb8911 Год назад

Hahahahhah the floor reaches up and grabs things off my counter or out of my hand every time I cook 🙃 lots of re-grating on my end too

@thedomesticgeek1 Год назад

Hahaha, happens to me almost every single day too!

@Gloryamagovlogs Год назад

It's so yummy food and healthy good recipe.

@thedomesticgeek1 Год назад

Thanks for watching!

@user-sn6tg4nh1y Год назад

Hello Glory how are you doing today How's everything going?

@majadt3923 Год назад

i loved how she dropped her ginger. Made me laugh so much. Sorry, but it was really funny. hahahaha

@thedomesticgeek1 Год назад

Hahaha, it happens basically daily

@HiepNguyen-px7op Год назад

LOL at 1:31 😅

@jasminechong5510 8 месяцев назад

It would be nice if you always put the measurement and portions in other words full recipes

@AS-lm9xm Год назад

Are your recipes gluten and low carb?

@thiasings9263 Год назад

Your hair is so nice

@melodytaylor2127 Год назад

Hello Sara Lynn! I'm recently involved in meal prepping and making my share of mistakes. I have been one of your subcribers for several months now and love watching your channel. However, I made Chicken Fried Rice today and overcooked the chicken breast. I had the boneless, skinless breast cut in bite size pieces. They are difficult to eat. I froze it in mason jars (3 to be exact) but saved a bowl for dinner. Is there any way I can fix it? Is it too late? Or can I add chicken broth to the jars? Thanks in advance!

@suekeane Год назад

I have saved my over-cooked breast by gently slow cooking it again in chicken broth. till soft again

@annemunoz4407 Год назад

I bet that sauce would be good with shrimp

@user-sn6tg4nh1y Год назад

Hello Anne how are you doing today How's everything going?

@davidmalto2128 Год назад

The I liked his name food's

@heersyal2454 Год назад

DG, tell us you didn't just scoop up the ginger off the floor?!! ( we won't tell anyone!) 🤣😂😉

@ember3686 Год назад

I don’t know why it is korean food We don’t use siracha sauce when we cook…

@angiegonzalez8596 Год назад

Meal prep how do u warm it up with salad

@user-sn6tg4nh1y Год назад

Hello Angie how are you doing today How's everything going?

@ic3482 Год назад

How is it Korean without gochujang (Korean red pepper paste). Missing the most important ingredient that taste nothing like siracha…

@timohuang Год назад

So do you eat them cold later in the week? I’m so confused with the concept of packing a salad and rice/chicken in the same container

@babiejo59 Год назад

I was just going to ask the same thing…lol I probably would just keep the slaw in a separate container, and reheat the chicken and rice separately in the microwave for a few minutes, if eating later on.🍱

@user-re1rz8hj9f Год назад

Why Noth American people use sriracha and call it Korean? Sriracha is Thai sauce. Not Korean. When we Koreans want to make our food spicier, we use gochujang.

@scubaduba5098 Год назад

This seems silly - a crunchy coleslaw in a meal prep? I doubt that she even eats her own food the next day. Do we microwave it and get soggy coleslaw or eat the rice and chicken cold?

@msr0sa Год назад

I fail to see how this dish is Korean when there is no gochujang or gochugaru used. Sriracha is not a Korean condiment, it’s a Vietnamese-American condiment.

@workofivory Год назад

This looks yummy, but as a Korean, this doesn’t rly stand out as a Korean chicken inspired dish to me. Missing essential Korean ingredients like gochujang, red pepper flakes, etc. Sriracha isn’t used in Korean cuisine

@Mrluka_ Год назад

"Congrats to everyone who is early and found this comment" 🍊 (ʀᴇᴀᴅ ᴍʏ ɴᴀᴍᴇ ʙᴛᴡ) 💙

@realblush Год назад

Damn this channel has fallen off. Kinda impressive

@queenrahma6373 2 месяца назад

I think your channel would have performed well if you had done less talking and more working because people in this age all suffer from short span issues 😅.