@beat_the_hunger Korean Maggi Recipe:
. Boil 2 maggi upto 80 to 90%.
. In a mixing bowl take 3 pods of chopped garlic.
. Few fresh chopped coriander stems.
. 1 TSP of Sesame seeds.
. 1 TSP Chilli Flakes
. 1/2 TSP of Kashmiri Red Chilli Powder.
. 1 TSP Soy Sauce and 1 TSP Sweet Chilli Sauce
. 2 TSP Tomato Sauce
. 2 Sachets of Maggi Tastemaker.
. Then heat up 3 TBSP of refined oil and pour into the bowl.
. Mix it well and add the boiled maggi and then again give it a final mix.
. And here you go. Enjoy the Instant Korean Maggi
#asmr #asmrcooking #koreanfood #maggi #monsoonrecipe
21 июл 2023