KORVAPUUSTIT | Cadin Keittiö (British Guy vs Finnish Recipies) 

Your cinnamon buns came out better than mine AND I ACTUALLY UNDERSTAND THE INSTRUCTIONS

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What?? This should've had disaster written all over it, but still those came out ok? This shows that I've been following instructions too faithfully

I was so worried when you didn't translate "kädenlämpöinen" and so skipped warming the milk!! Oh the childhood traumas. I guess adding the butter warm (or having warm hands) might have helped, since the dough did rise. It seems you got very lucky there. Rest may not have been traditional, but that's just fine tuning and people already each have their own style. And it was interesting to see how you made something exactly right just by guessing. I'm actually surprised you hadn't made them before. I think it's okay to translate more freely, or maybe Cat could underline some words that are essential? Depends on the recipe really. This seems a very fun concept!

Cadchen Nightmares. Looks nice. After all taste is what matters.

I will, from now on, refer to 'ruokalusikka' as an 'Urkel'. (I love this concept, by the way! Looking forward to seeing more cooking on the channel ^_^)

Cadin keittiö is such a good idea, and you did really well. I like my korvapuusti a bit raw, so those must have been perfect. Great start 👌🏻

This is really fun idea. Wanna see more!! Made me day. I was laughing outloud on a train.

I love this. A combination of your Finnish learning efforts, cooking Finnish things, and a mini-taste test! Tosi hyvä! By the way, congrats on the result. I thought that what you did with the dough was going to spoil it, but I'm glad it didn't! I was rooting for you!

Oh boy, you were so lucky with that yeast and that you figured out to add the melted butter into your dough. I think you didn't warm the milk before you added the yeast in there, right? So, the hot butter was your savior I think. Anyway, you did very good. This is very good idea for series, kiitos. Tästä tulee hauskaa!

This was really fun! Yeah, more of this series! 😋 You could get a Finnish middle school cooking book, start from the beginning (easy dishes, only few ingredients) and go all the way to the end (more complicated dishes).

I lost it when she asked "did you read the instructions?" 😂😂😂

Hauska idea, jään innolla odottamaan mitä kaikkea joudut (pääset) kokkailemaan.

This was really entertaining! Laughed so much but you did well, I would eat a bunch of those 😋

Olipa hauska nähdä puuhailuasi. Nyt poikaystävälläni ei ole tekosyitä, että ei voisi leipoa. Seuraamme sinua aktiivisesti ja hän opettelee myös suomenkieltä ja samaistuu ongelmiin, joita sinä kohtaat suomenkielen opettelussa.

More of these please. And reaction videos when you see how its actually supposed to be done.

This is my new favorite series from you! Hyvää työtä Dave :)

You really need to give yourself more than a 3 translate possibilities :D That is just not fair, I think more like unlimited but with a rule that you can only look up one word at the time. That should keep it pretty interesting when words are out of context. Still recipes in Finnish is a great idea and really looking forward for the next episode.

You did so well!! I did laugh when you started cutting and rolling them one piece at a time, never seen that technique before :D

What a great idea for a video! Wifey and I were terrified when we watched this but the end result was just fine. Wifey approved and she is a great Korvapuusti maker so that's something!

Amazing idea! This is very entertaining!! More

Always read through the whole recipe *before* beginning to do anything, just so these things doesn't happen that you accidentially leave out an ingredient in a certain step of the recipe, or a wrong ingredient before it's too late to undo it. Just an advise.

I thought "poor little yeasties" when you just crushed the yeast into the milk and didn't even stir it :D

The combining of the täyte ingredients is actually quite genius compared to the tradiotional way of putting them on the dough separately. I guess the end result is pretty much the same after all.

5/5 for the idea

Fun idea for a series :) Made me want to have cinnamon rolls now!

This was a really fun idea, I hope you make more of these! :) I think it would be funny if you went over the recipe with Cat in the end of the video. She would help you translate the text and see where you went wrong. It would help you learn the "cooking words" faster too! :)

This is great! Would love to see more stuff like this!

I love how you pronounce rkl as urkel. :D

No niin! Hyvää työtä! ☺️ I definitely want more of those videos!!!

I have to admit that I literally cringed when you added the refrigerated yeast to the apparently unheated milk. You're a brave and lucky man! Bravo! Well done!

Absolutely love the concept of this series, encore!

Very good way to learn! Great idea also I'm looking forward to see more of this!

I really enjoy this concept! Good on you!

This was really fun to watch!!! We need more episodes, please!!! btw altough they had funny shapes, they did look tasty!

Mmmm... Ear Boosts :D (advanced humor for finglish people)

This is very entertaining! Good job Dave

Omg! What a cheerful and entertaining video! Love it! And loved the next one as well with mustikkapiirakka. Can't wait for more of these! 😍

It is always entertaining to watch guys do stuff in the kitchen and this is exactly one best example of it! ❤️ Would love to see more content like this, Dave!

Awesome idea 😁 keep this series coming 👍

I really enjoyed this video, definitely keep doing more of these!

Loved this new series of Dave's Kitchen!! Waiting for the next episode.. :)

My sweet tooth is tingling. Perhaps I should do some korvapuustit myself.

This was amazing consept I really liked it and hope to see more 😊

This is a really interesting concept - keep it up!

this was awesome! I lost it at the last translation xDD

This was wonderful! In my family we've never mixed the filling into a paste, we just butter the dough plane and sprinkle the sugar and cinnamon on it before rolling, but I might have to try the paste way now. Amazing job, especially with how little you ultimately understood of the instructions. Not suprised to be fair, a lot of baking related vocabulary isn't used much in other contexts in finnish, so no wonder there was a lot that was unfamiliar to you.

This was SO entertaining 👏🏻😂! Thank you 😁

You did so good Dave! This was an awesome video! Teit todella hyviä Korvapuusteja! Greetings from Oulu

When I am in a shop I google "where the fuck is hiiva in this shop??!!"

More please Dave...that was amusing to watch 😁

Mahtava sarja idea , pian lisää jaksoja! ☺️

Good one Dave. We really need more videos like this :D

One of your funniest videos! Please do more videos of cadin keittiö! LOVE IT

So fun new video serie😄 You did well😊👌

This is a very nice concept you made combining baking/cooking and Finnish language challenges. Would gladly see more videos like these 😊

This was good concept. I want more like these videos.

This was so funny! Cat definitely didn't ease you into it with this recipe!

Good and fun video Dave!😊

Looks great, good Job!

This was a really fun video, you should definitely make more 😄

Nice roast by Cat; "Did you even read the instructions?"

15:15 that is an interesting concept! I have always buttered the skin and sprinkle the sugar and cinnamon on. Maybe that mixture makes the seasoning more even.

Yes please! Lisää Cadin keittiö -videoita! Parasta sisältöä kanavallasi!

Wow you did great job! More this kind of videos and I hope you will next time add your reactions after baking or cooking!

Considering how little you understood and how much you ended up composing yourself, they turned out amazing!

Yesss!! Absolutely make a series of baking/cooking 😁 even better if the recipes are "traditional finnish foods". I've been waiting for something like this and I like the twist you have here 😊 Great way to learn some more finnish and you get a treat at the end as a revard 😁

Looking actualy pretty good. Nice job :)

Good stuff. Nice video idea!

Definitely I/we want to see more. Gotta remember tablespoon is now urkle. Yritys hyvä kymmenen. I'm impressed. I actually might start using that filling style, I meant that I'll premix the filling into a liquid.

Tämä oli hyvä😂 lisää näitä👍

Surprisingly good results, well done! Makes me want to try buns also, I have baked many things but never tried buns (either the cinnamon rolls or the more plain round ones). My mother used to make unbelievably good cinnamon rolls, exactly how your recipe says.

That was very fun idea. Please do more of Cadin keittiö. Your finnish is very good! Even us Finnish people have troubles reading finnish some times🤣

Looks and im pretty sure that is tastes good. You made it better than me and I read finnish instructions and I am finnish. Please do more of these cooking/baking videos

That looked like a mess but im amazed it all worked out in the end lol. Looking forward to more baking/cooking

Hyvää korvapuustipäivää!

Haven't had enough time for RU-vid for some time. Therefore haven't had the chance to watch your videos. However, the production quality (cuts, animations) changed a lot. And to positive :) keep up the great work.

Hyvää💕👏

Innovative video for a long time. More this like.

Hyvää työtä

Mahtava video cad

This is sick fun! Keep it up! :D

Mm= Spice measure Tl= tee spoon Rkl= tablespoon DL = DESILITRE

These home ovens are quite tricky to get good results with. However, my best results with baked products have been when using the bottom tier of the oven.

And when I am at home I shout "where the fuck is hiiva?!!" and somebody says: "jr, it is in front of your eyes" 🤭

Thumbs up for Cadin Keittiö! We definitely need more episodes! 👍

This was actually pretty entertaining! rkl is a short from ruokalusikka, witch you got right in the end and translates to food spoon funny that it's in english a table spoon are you eating the table with it? Just kidding I know it's the spoon that you put on the table when setting the table and not the spoon you use to stir the soup or stew witch in finnish is called "kauha" or even "soppakauha" and soppa is an old word for something that is bethween soup and a stew. Because to my knowledge soup is a soup at the point when all the ingredients have cooked through and the stock is mostly clear and stew is when they've been cooked to a point they start to fall apart and the reduced stock has turned into a broth (kinda misty liquid with all the flavour and the nutrients of the ingredients). Hope you got something out of this, and all of this started from a spoon lol. I love and hate english language, old, delicate and sophisticated, yet missing so much like a separate word for positive experience we have in Finnish language ("elämys") since even bad things are experiences ("kokemus") and we aren't the jolliest bunch of hairless apes on the rock, it's good to make sure that something good happened at some point of our meaningless existence.

This was very interesting. But i feel like if you had read the recipe a little more carefully you would have understood more phases 😁anyways nicely done Dave😋

It was so much fun to watch! This serie gets an 5/5 of me🍰

Me (English) and my GF (Finnish) love your videos. You should do some videos trying food from other countries. We live in Spain and would happily send a Spanish food parcel over.

Yep, definitely going to call rkl urkels from now on :D Those cinnamon buns look precious and very tasty!

🤣🤣🤣 Love this! Doing this myself this morning with a little trial and error!

Best cinnamon roll cooking video i ever seen :D More of this Dave !

super entertaining!

Kalakukko mentioned! You should try making it. Or at least definitely buy and eat some

Are we getting a Finnish movie snacks taste test ever? Like testing different dips with cucumber and carrot sticks, some chips you haven't tried in previous videos (SOUR CREAM & RANCH BY ESTRELLA DAVE), some more pick & mix candies if you find new ones, sodas and dare I say beers? Maybe create a sort of a "Dave Cad combo" for the best movie drink + maximum of 2 different snacks and a possible dip? 🤔

That went really well. The first time I baked anything (think I was making bread), in school, I misread the instructions and instead of adding 1 tl of salt, I added 1 dl. Nobody noticed it before they came out of the owen and took a taste xD

"There is absolutely no english on my paper recipe" and the first thing I see is the "good luck" wish :D But I really enjoyed watching it! Pärjäsit hyvin! Odotan seuraavaa videota innolla!

I'm professional baker and have made hundreds cinnamon buns in my job. In my opinion, all things considered, you did really well! Amazing job :D

you did pretty well i think! :) i was only screaming at the end like nooo why u put the bottom to be up and why didnt u press them with your thumb before they went oven :D anyways, good job and waiting forward you doing this kinda videos again :>