KUHANA BAKLAVA-Pita sa orasima bez mlijeka i jaja-Pie with walnuts without milk and eggs 

KUHANA BAKLAVA-Pita sa orasima bez mlijeka i jaja
250ml vode
250ml ulja
480g brašna
250g mljevenih oraha
Pola praška za pecivo
Pitu peći na 180 stepeni 30 minuta.
AGDA
300g šećera
300ml vode
2 vanilin šećera
2 kriške limuna
Kuhati 2-3 minute.
Hladnu pitu zaliti vrućom agdom.
Detaljan način pripreme možete pogledati u vidu.
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COOKED BAKLAVA-Pie with walnuts without milk and eggs
250 ml of water
250ml of oil
480g of flour
250g of ground walnuts
Half a baking powder
Bake the pie at 180 degrees for 30 minutes.
AGDA
300g of sugar
300ml of water
2 vanilla sugar
2 slices of lemon
Cook for 2-3 minutes.
Pour hot agda over the cold pie.
You can see the detailed method of preparation in the video.
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