Visiting a great food place to enjoy real Malaysian local food LET'S KEEP IN TOUCH 📷Instagram: / te_travel_ 📷TikTok: / danannayoutube FOR BUSINESS INQUIRIES, EMAIL US AT: tetraveltheworld@gmail.com
We don't mind how many times you eat in one video. We love watching your food review video based on your honest perspective. You both are very adventurous with trying out new food which is good if you travel the world or else you miss out on local cuisine. Its great to be able to communicate with the locals.
Peaceful Greetings! Bismillah and Blessed meals. It is lovely to watch Anna's expression after the first taste of her meals. Congratulations on breaking the barrier of 5K!
Hai Dan and Anna. Nice seeing you savouring and enjoying your lunch. Good that you can substitute the lamb shank for now due to unavailability of the raw materials for the lamb shank. Happy to see you managed to get your lamb shank at last. Very happy to see both of you satisfied with the shank. Thank you for taking us along your lunch. Always take care and stay safe.
Congrat for 5000+ sub already 😊 good choice for local food briyani & lamb shank 😋 it's look delicious.let reviews more foods & always be happy guys⚘️⚘️🌱
Yes all the shop n chef in malaysia try came out its own way cooking n spices add in . one of the good example is Burger stall , a popular stall will do its method ( the aim objective is attract customer ).
Awww am so happy that lovely restaurant lady took.the effort to fulfill your desire to eat the Lamb shank briani. Bless her kindness. So happy it was good and you both got to enjoy the meal❤👌👏👏👏. Nive vlogg
Hi guys.. congrats for celebrating 5k subscriptions..👏 Glad that you both enjoyed the foods.. Malaysian people like to improvise their foods to make it more interesting and super delicious 😋 Btw.. Beriyani is the correct Malay spelling.. In case you are still in Kampung Baru area please try lontong for breakfast.. you gonna love it 👍😋
Nyummy video. By the way IKEA used to have something like lamb shank stew and beef rib in the menu. Do they have it in Sweden? Over 20k steps in a day wow . Checking my apps now and my highest single day record is 14937 steps...and it was last year during walking tour of istanbul. My monthly average is about 120K steps not more 😅😅😅😅 Walking is not in our 'culture' hahaha as it is hot and humid or wet and super humid. Also the pathway/ walkway/side road in malaysia is generally limited, poorly maintained and even non existance 😂
if you have enough time, go and visit the mossy forest and tea plantation in Cameron Highland and get to try our local planted tea there. the view and ambience at the mossy forest is so spectacular just like Lord of the Ring scene 🤭
Teh O Lychee kosong, Teh O Longan kosong, or even try Icy Asam- Boi! Or even Teh O Halia (Ginger) kosong Suam (Lukewarm) is gd for ur knee-joints-caps-muscles...
i think to celebrate 5k sub....u guys should make a video bout your experience so far while livin here..tell us wut u think bout msia..wut u like n wut u dont..wut your fav food n hiking places..n also tell us more bout u guys wut u do for living if u dont mind to share
Hi... Accompanying you guys having the lamb shank makes my mouth watery... Does that meal deserves "....ou la la!... mamma mia!.."...? p/s: btw, meletop = explosive / exploded / a hit, in context of a movie, a song, or maybe for a dish too..
Grattis! 🥳 Happy for you that you have exceeded the 5K subscribers mark. And it was nice that you enjoyed the briyani with ayam masak merah, and finally, the lamb shank. I think it will be joyful for Malaysians to watch you eat Malaysian durian as a celebration, even though you (Anna) already had Thai durian previously. Malaysians take pride in local durians even though not every Malaysian like the king of fruits.
Thank you so much 🙏 it all because of you and your support 😊♥️ We thinking of trying out several different types of durian and see if we can taste any difference between them.
@@dananna8614 Thank you for sharing your journey with us ❤️🇲🇾🇸🇪 That is actually a very good idea to try a plate of several different types of durian without eating whole durians and if I remember it correctly, there’s a place that allows that, called DurianBB Park at Jalan Kamuning, KL. Look forward to this if you’re planning to make a video of it ☺️😊
Have finally subscribed after watching all your Malaysia videos so far. The meat seems to fall off the bone; nice! Growing up, I developed a fondness for the bone marrow inside the bone itself. Too bad it was not cut-up to allow you to eat the rich (and fat-laden) marrow. We tend to spell the dish differently: Biriyani, Briyani, but Baryani is pretty unique and unusual term.
You guys can actually trekking/walk towards kl sentral, there is a Grill Fish place at Jalan Bellamy. Kak Jat Ikan Bakar is the Restaurant name. Open from 11am-3pm. Best to go early because it will be crowded.
Nice video trying famous dishes in Johor. FYI BP Baryani is Batu Pahat Baryani originate in Johor that famous with Baryani Gam. Johor is located in south peninsular beside Singapore. Johor is.famous with authentic malay crusine , beautiful beach, island and modern city. Need to explore Taman Negara Johor, Desaru Beach and lot of beaches in Mersing and Kota Tinggi. Waterfall, Chill out at Danga Bay, Legoland and lots more. Have a nice day during your exploring time in Malaysia. From Johor Bahru.
Kampung Baru 👍 Dan n Anna loves Ayam Masak Merah 😀 me too.. Nasi minyak n nasi biryani goes well with ayam masak merah. You guys like lamb, do try "kambing bakar", in Kampung Baru there's restaurant called "Restoran Sahrul Kambing Bakar & Tomyam", its open in the evening, enjoy 👌
BP means Batu Pahat.. city in Johor state.. my hometown.. the famous one bariani in Batu Pahat is BP Bariani Power.. i used to order nasi bariani kambing.. that one is the best.
You should come to Batu Pahat (BP) for real instead and experience the local specialties here. Am sure you will have plenty of special moments. more than happy to bring you around
Kg.baru as lot restoran.this name restoran nasi campur - Restoran Gerak 23, Restoran Salai salai from malaysia and Restoran Nasi Padang or Minang from indonsia.
That beriani you eat is beriani GAM (PRONOUNCE GUM) Origin from Batu Pahat,Johor. That is why the Restaurant name is B.P. Beriani. B.P. is short form for Batu Pahat. I suggest you to travel to Batu Pahat ,Johor . Very beautiful town and a lot of delicious foods there. So , welcome to Johor.
Hello Dan and Anna.if you want to eat another version of nasi beriani,come to Penang again and eat at Kapitan restaurant,.it's really good from my point of view.cheers❤
When i had beriyani.. I always look for the "booby traps" in it first. That is the spices like cardamom, star anise, cinammon etc.. It tastes horrible when accidently eaten.. 😂😂😂
