The legacy of Din Tai Fung started in Taiwan and has branched out to over 170 locations around the world in 13 countries. Xiao Long Bao means “little dumpling in a basket.” These broth-filled dumplings, from the Jiangnan region of China, are steamed in a bamboo basket.
The Kurobuta Pork Xiao Long Bao is the modest dumpling that started a legacy. Each is carefully weighed and folded by hand to achieve the signature Golden Ratio of 18 folds and stuffed with top-quality Kurobuta pork marinated in a blend of carefully-selected seasonings.
Other than their original Xiao Long Bao, Din Tai Fung also offers a selection of other delicacies, such as steamed dumplings and buns, wontons, noodle soups, fried rice dishes and desserts.
Enjoy!
4 авг 2023
