This plant has many health properties and has countless benefits for health, slimming and digestion. Garlic contains allicin, fiber, vitamin C, minerals, and antioxidant compounds that help lower blood pressure, improve muscle cramps, strengthen the immune system, reduce the risk of cardiovascular disease, and even improve digestion and digestive system function.
🍃🍃🍃
Eating a clove of garlic daily is very beneficial. Here we teach you how to keep garlic fresh, canned or pickled...
Very simple and easy in 5 minutes, we peel the fresh garlic and separate the cloves of garlic, wash it with water and dry it with a cotton cloth, after drying, pour vinegar into a sterilized glass bottle.. salt .. black pepper.. I add pepper, pepper, close the metal lid of the bottle and keep it in a cool place. Garlic stays fresh and its aroma and flavor are preserved and you can use it in all foods...
🍃🍃🍃
Attention!! Turn on the subtitles for yourself. All videos are translated with Google Translate.
If I have a problem, write to me so that I can explain everything.. ❤️❤️
If you are not yet a member of our channel, we invite you with the link below 💚💚💚👇👇
Subscribe 🔔
/ @cookingworldin365
**''''
✔️🙏Activate the notification bell so you don't miss new videos and if you like the video don't forget to like and share with your friends. Thank you.
#asmr #food #new #ke #tasty #yemektarifleri #yeni #tur #konserve #limon #vegan #veganfood #vejeteryan #komposto #kahvalt #salata #salatatarifleri #sirke
11 сен 2024
