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LECHON KAWALI PAKSIW: CARINDERIA RECIPE 

Lornas Kusina
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Litson Kawali Paksiw is a delectable and hearty Filipino dish that starts with crispy pieces of pork belly that have been deep-fried to perfection. The dish is then simmered in a flavorful mixture of liver spread, vinegar, soy sauce, garlic, onions, and sugar to create a rich and savory sauce. The addition of salt and ground black pepper ensures that the flavors are well balanced, while the mixture of flour and water helps to thicken the sauce and create a rich and creamy texture. Whether you're looking for a comforting and satisfying meal or just want to try a new twist on a classic dish, Litson Kawali Paksiw is a must-try.
Watch and enjoy a taste of our culture and tradition!
Ingredients:
Pork Belly
Liver Spread
Salt
Sugar
Soy Sauce
Flour
Water
Ground Black Pepper
Vinegar (Sukang Basi)
Garlic
Onions
Cooking Oil
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Mga gamit pang Carinderia Shop here: shopple.co/lor...
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Filipino food
Home-cooked meals
Family-owned business
Small business
Local restaurant
Comfort food
Lunch specials
Daily specials
Dine-in
Takeout
Delivery
#LechonPaksiw #Ulampangnegosyo #LechonKawali

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28 авг 2024

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Комментарии : 10   
@anastaciogutierrez1676
@anastaciogutierrez1676 Год назад
Tenkyu po Sa recipe. MABUHAY po kayo.
@ma.victoriamadronio5762
@ma.victoriamadronio5762 3 года назад
Baka po pwede nyo lagyan ng list ng ingredients.. Salamat...
@LornasKusina
@LornasKusina 3 года назад
1killo pork belly 1 reno liver spread can 5 Tablespoon brown sugar Silver swan soy souce 15ml Sulang basi 5ml Cornstarch dissolve po sa tubig pampalapot Bawang sibuyas Durog na paminta
@michaelcastillo8022
@michaelcastillo8022 2 года назад
ano po ung sulang basi
@LornasKusina
@LornasKusina 2 года назад
Sukang Basi po. Sorry typo error. Galing sa tubo po. Masarap, maasim at may tamis tamis sa panlasa
@allanaltovar5398
@allanaltovar5398 2 года назад
san bumibili ng sukang basi
@wedadams803
@wedadams803 2 года назад
@@LornasKusina thank you 🙏🏻
@jaymarklucas968
@jaymarklucas968 2 года назад
Parang ayaw nyo ipagaya Yung recipe nyo, Walang list Ng ingredients Ok na sana ehhh
@LornasKusina
@LornasKusina Год назад
Naipamahagi na po namin. Andaming manginginum tuloy
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