Only vegetables! Creamy pasta, delicious and nutritious. This way we can cook quickly and eat healthily. Enjoy every bite of this meal and become happier with every bite of pasta.
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Ingredients (4-5 servings):
350g (12oz) spaghetti
Cook al dente
olive oil
1 red onion, finely chopped
3 cloves of garlic, crushed and chopped
1 zuchini, diced
200 g (7 oz) datterinin tomatoes, halved
Salt, pepper, paprika
Pasta water
150 g Philadelphia cream cheese
50 g (1.7 oz) grated Parmigiano Reggiano
✅ Use the pasta water to thin the sauce!
✅ Serve as soon as you mix the sauce with pasta!
✅ Before serving, grated Parmigiano Reggiano or aromatic goat cheese to taste.
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Bon appetit!
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#simple_cooking #dinner #noodles
23 авг 2024
