Looks absolutely beautiful! Your so talented ❤️ I've been praying for your adoption journey and am excited to see what angel God will bless your family with.
That cream cheese can be made in the instant pot if it has yogurt or sous vide function. It takes a bit of time. 18-24 hours for the ripening and then 12-24 hours draining in a muslin cloth.
Hi there! Great recipe! I have one instant pot but no forms for baking:-( Do you think it’s possible to bake it in oven ? How big the form should be and temperature then ? 🤔 would be a great birthday cake for my sweet 2 y.o. son 🤗
You are so amazing. What stores do you usually do your grocery shopping at? Do you ever stock up on water? Can you possibly do some in store grocery shopping videos? I think it would be awesome if you could show how you do your full shopping trip
MY STARS, THAT LOOKS GOOD! Love your recipes but this one made me want to drive over and beg for a slice! (Pretty hard to do from the Great Lakes region). Going to be making this as soon as I have the cake pans, Lisa. Bless you for making my favorite flavor of cake - just don't tell my hips this is coming!
Fantastic!!! This is great I am going to make this for my family! I think they will all like it. Your clear presentation makes it look so easy. I also make RU-vid videos and I feel so lucky to be able to learn from other talented creators like you! I look forward to watching your future videos! I wish you success in 2022!!
That's a gorgeous jadite cake holder. I wish I had room in my camper for more jadite. I adore it and this recipe looks and sounds amazing!! Thank you so much!! I want to make this cake for Imbolc (an observance of my spiritual path).
The ads are messing up the way your video plays. I haven't experienced it on any other RU-vid channel. It makes it buffer or I have to hit play again, there is a delay. It's really messed up. Just thought you might want to know. I enjoy watching your videos otherwise. :-)
Thx for sharing this recipe. I only have can 8 quart instant pot. Most videos look like they are using a 6 quart. How much extra water or liquid should I use?
I was looking for a carrot cake recipe and found yours! I’m making this for my future daughter in law’s birthday. I love cooking with my instant pot so I’m looking forward to making this. (I tried your rice pudding recipe and it was divine!). 😊
Hi Lisa.. if I’m halving the recipe to make only 1 layer, should i half the water in the instant pot too? Or should that remain @ 2 cups? I’m very excited to try this 🥰 I bought all the ingredients this morning.
It’s not honey but I usually substitute stevia for sugar. There are some brands that do stevia+erythritol (try the ketogenic sugar replacers) that substitute 1:1 for sugar. 🙌
I've heard when you replace sugar with honey you should cut the liquid portions of other parts of the recipe it's like concrete if you use more liquid you have to take a liquid from somewhere else or add more filler or solid material proportionally
You probably can remove the pineapple what I gather it's like an optional ingredient cuz not everybody makes it with pineapple everything will just fill in my concrete on the sidewalk
Just want you to know that I love your presentation because I'm sure if you are doing it on purpose or not but, often you have the yin ☯️ with the ingredients before you add them into the mix. ❤'n it as well as your graphic descriptions! Can't wait to try it. Thanks ❣️