In this episode of Kai down under I go on a morning hike mission around the local tracks and find a new shore diving spot where I get my limit of crayfish and a fat Kina for breakfast to top it off.
Later in the day I crank the outdoor open fire up and blaze a garlic cray on the open grill.
Thanks for watching guys!!
Shan
Checkout
www.strayline....
for the freshest apparel
Checkout
www.seekfins.com
for high quality custom fins
Checkout
/ wettiesouthland
for all your local spearfishing needs
27 авг 2024