I hope the RU-vid algorithm recognizes this content and blasts it to everyone who enjoys cooking videos or the outdoors in general, these are some of the best around.
@@ThomasStraker gotta learn the algo mate, try not to swear within the first 1min for one. Some work on the video description would also help ppl find ya. Great content :)
The algorithm has not taken kindly to this channel and its ridiculous. This is some of the best cooking content on the platform, yet the sub count is going up so painfully slowly for the effort Tom is putting in to these. Like you'd think this would be a 1M+ channel but it's not
@@tedsteinerI was just thinking this. This is by far one of the best cooking channels I've seen, and it feels so underrated. Definitely deserves way more praise than it gets.
He's one of the best. I think it's because he doesn't have every video thumbnail of him with his mouth open like a trout and titles such as "THIS TOAST WILL CHANGE YOUR LIFE!"
All swept up in the beauty of the scene and the food, and then Thomas drops in such a useful bit of insight about sticking the spoon down the back. Fucking awesome
Your videos are brilliant mate, my favourite chef on youtube. Also side note, you're out in lagavulin Bay and lagavulin is my favourite whiskey so, this video gets two thumbs up. Keep it up mate
hi, hi! After checking your butter segments I have noticed there is something missing! Request for a Lemon Butter dish for a pasta shape of your choice, pleaseeeee! I am certain you would make such a banging, sexy, sophisticated dish out of these humble ingredients! lemooooonnn!!!!!!! butttterrrrr!!!!!!!