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Low Cost Pizza Cheese Home-made - Perfect Market Style Cheese 

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Cheese is widely used in Pakistan. Different types of cheese are used in households and restaurants in Pakistan but the most common is processed cheese. Original daily cheese is scarce to find in our country. We rely on cheese produced in factories by emulsifying fats and curds of milk. This video is an example of how cheese is made in factories and you can use this method if you want to make your own processed cheese at home. You can use this cheese on pizza and different kinds of sandwiches as well.
In this recipe, I will show you the shortcut recipe for processed cheese.
Ingredients:
Milk 2 Ltrs (Paneer 200gms)
Oil 60gms (1/4cup)
Milk 80ml 1/3(cup)
Salt 1pinch
Baking Soda 5gms
Citric Acid/Tatri 5gms
Vinegar 5tbs
*Follow the video for the procedure and a better experience of taste.*
👇👇👇👇👇
Follow me on Instagram for any kind of Details
afzaal_arshad
kunfoodsofficial
WELCOME to your very own KUN FOODS RU-vid channel.
I am Afzal Arshad, from Bahawalpur Pakistan.
I am food passionate, love to cook, eat and share my knowledge with others.
you people have given me so much love happiness and blessings through this venture in these 2 years.
Share your love as you always do subscribe to our youtube channel and share our videos with your friends and family.
we create Happiness at home through Food. that is why I call it #Homemadehappiness​
Stay hungry Stay foody
For any inquiry contact us :
info.afzalarshad@gmail.com
Follow me on Instagram for any kind of Details
Instagram: afzaal_arshad
Facebook: kunmediapk

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7 сен 2022

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Комментарии : 1,9 тыс.   
@emanabdulrazzaq2390
@emanabdulrazzaq2390 Год назад
THIS man is not like other youtuber chef HE is a professional chef as well as a chemist
@Umer_official29
@Umer_official29 Год назад
Right Agree
@elevenzworldpteltd4190
@elevenzworldpteltd4190 Год назад
Yes he is Masha Allah
@zainabtayyab3757
@zainabtayyab3757 Год назад
Yes he is a perfect chef zabardast treeqa by samjhany ka I like his way of talking especially when he tries his own dish nd say hmmm with beautiful smile 😊👏🏻👏🏻👏🏻👏🏻👏🏻
@adilnajam6207
@adilnajam6207 Год назад
Well said.
@Mian_Khubaib
@Mian_Khubaib Год назад
True😅❤️
@shaista9364
@shaista9364 Год назад
Khush rho beta educated ho isliye buht asani se apki recipes smjh me aajati hn Allah brkat dy
@Blockbuster_Moviess
@Blockbuster_Moviess 4 месяца назад
❤❤❤
@Prishayfran
@Prishayfran 3 месяца назад
Bilkul Sahi kaha ap ny 💯
@diamonds209
@diamonds209 Год назад
I saw many chifs cooking healthy food but the way he explains chemistry of each and every little thing is amazing and on another level chef
@tanmay_6363
@tanmay_6363 Год назад
💖🧀🐀👌🏻
@Abdulhannan69.
@Abdulhannan69. Год назад
What is tartree
@anayaglamourstore
@anayaglamourstore Год назад
@@Abdulhannan69. type of salt
@willystechnologies
@willystechnologies Год назад
you will miss this recipe ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-zZDIbpZDjqQ.html
@fatimacommando4009
@fatimacommando4009 11 месяцев назад
Bilkul ese tarah bani hy
@user-lv6bd5eg4c
@user-lv6bd5eg4c 11 месяцев назад
Real and authentic chef.. scientist Of cooking He disserve much more fame and value than the other RU-vidr chef ...no one can beat🤌 him MaashaAllah hats off❤
@mohammadsaad8743
@mohammadsaad8743 5 месяцев назад
Aaaokk63io9ooooook9o
@ushasinhagodvandanasatarma6300
@ushasinhagodvandanasatarma6300 5 месяцев назад
I agree with you ❤
@shadesofmiddleeast7491
@shadesofmiddleeast7491 Год назад
He always talks sense.most knowledgeable pakistani chef i have ever come across
@abrarahmad4193
@abrarahmad4193 Год назад
This man is a perfect chef. Every chef should know this much physics and chemistry to properly cook food on appropriate heat and prepare perfect solutions.
@jannatulferdaus7027
@jannatulferdaus7027 Год назад
I have tried this recipe...i used 1 full of lemon instead of tartari.. It came out so perfect Alhamdulillah.. Love from Bangladesh.. 🇧🇩
@baogbaog2256
@baogbaog2256 Год назад
Aik😮😮😮😮😮😮😮😮😮
@jarintasnuva879
@jarintasnuva879 Год назад
Malci fire ta ki? R eta ki ki ingredient diye toiri kora hoy? Recipe te bujhi nai.
@afsahdurgauhee1648
@afsahdurgauhee1648 Год назад
In which process dd u use tatari plz?
@JenivaInnayaVlogs
@JenivaInnayaVlogs Год назад
Details plz
@Aairamasti
@Aairamasti 10 месяцев назад
​@@jarintasnuva879 its emulsifier... the substance that is used to mix things up.
@faadkayani5067
@faadkayani5067 Год назад
آپ ایمان دار اور سچے انسان ہے۔آپ کے کام سے ھم متاثر ہیں ۔ماشااللہ❤
@Cuteboy77889
@Cuteboy77889 Год назад
who is proud to be a part of ummat e Muhammad [PBUH]❤❤🕋🕋❤❤
@amnaprincessvlogs4073
@amnaprincessvlogs4073 Год назад
MashaAllah
@nileshaagarwal5968
@nileshaagarwal5968 Год назад
Super 👌
@hoorkhanhoorkhan4234
@hoorkhanhoorkhan4234 Год назад
I M
@fahadiqbal6019
@fahadiqbal6019 Год назад
Lol
@Nihari993
@Nihari993 Год назад
Who is proud to have bajwa as our general
@evakhalidkhalid5395
@evakhalidkhalid5395 Год назад
First time seeing an educated chef on RU-vid dil khush hogya more power to you bhai 💐
@DontWorryg
@DontWorryg Год назад
😂😅I'm not educated youtuber
@sasindranmavullaparambath8635
@sasindranmavullaparambath8635 9 месяцев назад
This Chef is something special. He explains every detail such a way that commoners can easily follow and even a man who has no idea about cooking can cook
@Advaya459
@Advaya459 Год назад
Thank you!! I had bought an expensive cheese making kit - but they did not explain the emulsification process at all and it was just a huge waste. God bless you.
@verdaarif
@verdaarif Год назад
You deserve MORE recognition, please do more cost-effective baking recipes!!
@lifewithanayafazal
@lifewithanayafazal Год назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-RarF45isaGE.html
@khalidazahoor7318
@khalidazahoor7318 Год назад
حلوہ پوری کی ریسپی
@chatkhare.com123
@chatkhare.com123 Год назад
Also watch my channel trunks of recipes
@ffarzana1832
@ffarzana1832 Год назад
And please with English subtitles.
@easycookingcorner4876
@easycookingcorner4876 5 месяцев назад
Zabardast cheese recipe inshaAllah i will try ❤❤❤
@jejejjgh6493
@jejejjgh6493 Год назад
Mashallah subhanallah very nice thanks for sharing jazakhallah
@mehreenhassan5987
@mehreenhassan5987 Год назад
Its amazing how he is explaining food processes n the chemical reactions involved within.more power to you
@sadafshafique96
@sadafshafique96 Год назад
Most talented and incredible chef i ever saw🙌❤
@amarhiremath9784
@amarhiremath9784 Год назад
Ok
@mirzaahsan2072
@mirzaahsan2072 Год назад
Amaan. Please. AP. 😭. Save animal. Animal. Rvol t battle simulator game .
@najmajalil3953
@najmajalil3953 Год назад
Educated....professional and family oriented super chef
@foodtrending09
@foodtrending09 4 месяца назад
Waah kya khoob definition hy emulsifier ki🤲👍
@andleebkousar4183
@andleebkousar4183 26 дней назад
i have tried many recipes of cheese but disappointed but you are real 💎 i made 4 times with this method outstanding results 😊
@amnaansari5469
@amnaansari5469 Год назад
This one recipe is going to help us in cooking so many dishes. Thank you chef.
@InaamUllah
@InaamUllah Год назад
Well Educated, Real Professional International Standard Cheff bhai jaan aap, kya baat hai MashaAllah ❤️
@shaziaaamir8441
@shaziaaamir8441 Год назад
MashaAllah great recpie .ye recpie bht hi qeeemtii hy .
@shahidaslam3454
@shahidaslam3454 Год назад
Hats off to you brother for your dedication towards cooking science
@hummyzia4174
@hummyzia4174 Год назад
Thanks a lot for a perfect much awaited cheese recipe jazakallah
@VC27
@VC27 Год назад
@2:48 - this is NOT paneer. Paneer is created by adding a curdling agent to milk at near boiling temperature. Paneer doesn't melt at high heat. This is Fromage Blanc or Queso Blanco - a white cheese. You can have it as it is and it will melt at high temperatures. The reason why I am posting this is that many people may use paneer to create this recipe snd that won't work. Hope this helps.
@HaShs-de4hc
@HaShs-de4hc Месяц назад
KitnA wala ho
@kaneecas5747
@kaneecas5747 Год назад
Lovely way of explaining, will definitely try this method. Thank you, God bless.
@sundas6018
@sundas6018 Год назад
How someone can be this much sincere with us? Telling each n every detail. ❤️❤️
@owenrahmatoconnell9510
@owenrahmatoconnell9510 11 месяцев назад
There are few good and honest people in this world ❤
@ZaybHabib
@ZaybHabib Год назад
Most talented & authentic chef ... JazakAllah brother
@doctorinthemakingg
@doctorinthemakingg 7 месяцев назад
I am a pharmacist and have studied all those reactions and terms in my studies.Watching a chef use these terms feels good that people r educating themselves.Some scientific research before making recipes is a v good idea.He is going good.
@devikaseth1083
@devikaseth1083 Год назад
Aapne kitna simple aur acha samjhaya. Thank you🙏
@sangeetarasmairashoi5168
@sangeetarasmairashoi5168 11 месяцев назад
Outstanding super swadisht ameging recipe ❤
@sumairakiduniya7976
@sumairakiduniya7976 Год назад
Who is proud to be part of Ummat E Muhammad SAW💗💙💚
@letssmile584
@letssmile584 Год назад
I tried it today, It came out super duper perfect, No one blvs that I made cheese home in such low cost. And I tested it in mac nd cheese 🤤 very delicious. I recommend to try it in mac nd cheese.
@hometalent3547
@hometalent3547 Год назад
Mac and chees means??
@zuljaanshair6957
@zuljaanshair6957 Год назад
Try Eno for emulsify,
@letssmile584
@letssmile584 Год назад
@@hometalent3547 macaroni with cheese
@letssmile584
@letssmile584 Год назад
@@zuljaanshair6957 realy??
@uroojmehram279
@uroojmehram279 Год назад
ek kg mae kitni cheese bani thi
@aquaqueen9842
@aquaqueen9842 Год назад
Jazak Allah for sharing just an amazing technique great work
@alishairalishairshahzad4518
This man is very hardworking and have a lot of information 👍
@CulinaryHyderabadiClassics
@CulinaryHyderabadiClassics Год назад
Mashallah absolutely delicious 🤤
@rahilaaziz8625
@rahilaaziz8625 Год назад
Yes perhaps he is a chemist plus chef a qualified person .thank you mr. Chef.
@taimoorkhan7609
@taimoorkhan7609 Год назад
Chef. You explain every point of recipy. Very informative, as all other vedios. 👍
@ummemuaaz9412
@ummemuaaz9412 Год назад
I made cheese using your recipe...Laughing cow ,Almarari, delecta sab Kuch bhool gaye gharwale....itni yummyy aur tasty melty banti hai...I keep adding variations to add more flavours...Thank you chef
@shinydotskids
@shinydotskids Год назад
U added quantities of everything by measuring ?
@sagnikbiswas9655
@sagnikbiswas9655 Год назад
Very informative video. Have seen many videos on the net but no one has detailed out on the emulsification process and sodium citrate. Amazing!
@VC27
@VC27 Год назад
Well then, you aren't watching the right videos. This process of creating Sodium Citrate has been explained in countless processed cheese making vidoes that are much older than this.
@sagnikbiswas9655
@sagnikbiswas9655 Год назад
@@VC27 allright boss. ☺️
@VC27
@VC27 Год назад
@@sagnikbiswas9655 - Peace.
@shelldie8523
@shelldie8523 Год назад
He's not wrong there are a lot move videos detailing sodium citrate. There ate other emulsifiers too but they need to be purchased from a company. You may wanna check how to make vanilla ice cream with GSM and gms..
@asifpatel5593
@asifpatel5593 11 месяцев назад
Good allah aapko tandrusti de
@shaistajamal7342
@shaistajamal7342 Год назад
He is a cooking wizard. Explains all the scientific reasons too. Chef can you please tell me the alternative of parmmesan cheese ?
@ahmadmadni5213
@ahmadmadni5213 Год назад
😄😄😄😄🤌
@user-bd8kw5vb5c
@user-bd8kw5vb5c 11 месяцев назад
It's very difficult process I believe
@musarratshaheen448
@musarratshaheen448 Год назад
Very talented boy. Perfect and tasty food recipe provider👍👍
@evakhalidkhalid5395
@evakhalidkhalid5395 Год назад
Zbrdstttttt mashallahh mashallahh bht hi aala yai wo chez ha jo itnyyyyyy behtreeeennnnnnn tareekay sy pury RU-vid may khi nhi ha jitny achy tarekay sy apny btai ha JAZAKALLAH KHAIR i will must try 😻
@kshaz4680
@kshaz4680 Год назад
What a talented man . Thank you for explaining so well . You just gained one more follower 💕
@lifewithanayafazal
@lifewithanayafazal Год назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-RarF45isaGE.html
@muktavishwakarma206
@muktavishwakarma206 Год назад
The chemistry he explained was just awesome
@fouziarani694
@fouziarani694 Год назад
This recipe is not good because l make it not give a good result due to use a hot milk
@hooriasabih210
@hooriasabih210 11 месяцев назад
@@fouziarani694mjy lgta boil hoa hoa dudh laina.....but use normal temperature py krna ha
@user-ux7xb7wt6d
@user-ux7xb7wt6d 7 месяцев назад
Zabardast sir superb say bi suber Explain method bhot zabardast
@iqraqaisar9286
@iqraqaisar9286 11 месяцев назад
MashaAllah... JazakAllah khair... This is called an authentic recipe ... Finally i got it... Big thanks
@smitaseth5302
@smitaseth5302 Год назад
Thank you for sharing the secret ingredients for making cheese at home. It seems so easy by your way of teaching. Thank you once again.
@tastewithdrali3950
@tastewithdrali3950 Год назад
*_Wa alaikum Salam, you presented Chemistry of Cheese with it's chemical reactions Mashallah_*
@ahmadshomekitchencorner5810
MASHA ALLAH ur the real Gem.. marsala tv pe jo sab 2 numberi so called chef bane bethy howe hain wo bhi itne talented nahi jitne app ho..un logon ko ap se classes leni chahiye hain ❤❤❤
@SyedaFouziaRizvi
@SyedaFouziaRizvi Год назад
جزاك اللهُ‎ ! سدا خوش رہیں ۔آمین آپ پوری جانکاری اور ایمانداری سے بتاتے ہیں ۔😊😊😊😊😊😊🎉🎉🎉🎉🎉ماشاءاللہ
@sehrishkanwal1799
@sehrishkanwal1799 Год назад
I tried it yesterday, amazing results with perfect taste
@GlobalWellnessTourism
@GlobalWellnessTourism Год назад
Is it cost effective too?
@abrarhussain2389
@abrarhussain2389 Год назад
Meri wali main halky sy zary zary han
@fatimaashraf6441
@fatimaashraf6441 Год назад
Boil milk Jo Liya h inho ne mixing k liye wo garam Lena h k boil kr k thanda kr k use krna h?
@R.Fatima.ali_vlogs
@R.Fatima.ali_vlogs Год назад
@@fatimaashraf6441 kacha dudh lena hy usko garam krna hy
@farahnasir4110
@farahnasir4110 10 месяцев назад
How did you measure in grams?
@ITC24_7
@ITC24_7 Год назад
15 dislikes are from commercial cheese making brands 😂😂
@messyhairs2934
@messyhairs2934 Год назад
they be like:- bhai isne to saare raaz khol diye ye Indian/Pakistani itne kanzoos hote hain ki ab ghar me he bna lenge 😂😂😂
@iqrasaeedqureshi
@iqrasaeedqureshi Год назад
😂 😂 😂 😂
@fareedshaikh99
@fareedshaikh99 Год назад
15 dislike how can you see? RU-vid ny dislikes show nhi kiye huwe
@VC27
@VC27 Год назад
How did you see the 15 dislikes? You have a special arrangement with YT?
@ushasaha9959
@ushasaha9959 Год назад
Aapne bahut hi achchhe tarike se cheej banana sikhaya. Aap bahut hi lajawab aur perfect chef hain. Mai aapka recipe dekhti rahti hun aur banati bhi hun. Mujhe bahut pasand aata hai. Many many thanks.
@aaish8824
@aaish8824 Год назад
Mne sari recipes apki try ki h aesa Samjh Len k apkay channel se hi sari cooking mne sikhi h you are the best and kind hearted bro thank you so much ❤️
@nikhatkamal8908
@nikhatkamal8908 Год назад
Brother, your cooking and teaching style are superb, Alhamdolillah!!👍👍
@shakaraka6008
@shakaraka6008 Год назад
Great cook 👍
@kirankhanvlogs1
@kirankhanvlogs1 Год назад
U r one of my most favorite shef. Ur recipe. Really rock.. Stay blessed giving us such a effective recipe. 👍
@vibhapuri9706
@vibhapuri9706 Год назад
Very useful and informative video
@simplycookingrecipes5215
@simplycookingrecipes5215 Год назад
Wow this looks so easy to make at home 😍😍
@lifewithanayafazal
@lifewithanayafazal Год назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-RarF45isaGE.html
@nileshaagarwal5968
@nileshaagarwal5968 Год назад
Super 👌
@ammyvlogs9195
@ammyvlogs9195 Год назад
Bhot zabardast sir aj tak kis ny b nhi btya cheese bany ka ap puri RU-vidrs sy best hai Jo bulkul sai recipe bati hai🥰👌
@Islamic_Shorts714
@Islamic_Shorts714 Год назад
He is very good chief....He give us very goods nd clear tips for cocking.
@sajjadanwer5645
@sajjadanwer5645 Год назад
Thankyou for such a useful video. Can you tell us how many grams of cheese you got from two litres of milk ? Thanks once again,
@hajrach3019
@hajrach3019 Год назад
Your are the real "Food scientist"
@maxgamer497
@maxgamer497 Год назад
Thank you chef for this amazing recipe
@jolly1395
@jolly1395 Год назад
Mashallah! Very nice & minute, scientific explanation
@faizanullah9186
@faizanullah9186 Год назад
Thank you for this awesome recipie please teach us how to make mozarella cheese too
@iqrashoukat7471
@iqrashoukat7471 Год назад
The way how you explain each and every step is amazing…i am very inspired..
@jaweriamurad9204
@jaweriamurad9204 Год назад
Iqra shoukat?
@lifewithanayafazal
@lifewithanayafazal Год назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-RarF45isaGE.html
@basit_yt
@basit_yt Год назад
This is how professional cook and teach Mashallah sir jee keep up the good work and may you flourish more❤
@aishakhalil8212
@aishakhalil8212 4 месяца назад
Good Great recipe 😋 Mashallah 😊
@malikbalaaj5761
@malikbalaaj5761 3 месяца назад
Plz write Allah with capital A in Masha Allah
@rashidmuneer5062
@rashidmuneer5062 Год назад
I am proud to be a Muslim Alhamdulillah
@KhalidBrohi93
@KhalidBrohi93 Год назад
Khali proud feel nai kro Ramzan me chezen sasta becho ta k new any waly b proud feel kren😂
@sadiasherdil
@sadiasherdil Год назад
Amazing 🤩 please please make a pizza with this cheese
@CookBookbyTalat
@CookBookbyTalat Год назад
Zabardast recipe Masha Allah
@kitchencuisinemianwali468
@kitchencuisinemianwali468 Год назад
The way you explain your recipe is Awesome 👌🏻
@maryamghaffar
@maryamghaffar Год назад
Edit : so guys i tried this recipe again and guess what, it didn't emulsify when i blended it. I used high power blender but still the ghee (i used desi ghee instead of oil) remained separated from the cheese. Then i got tired of blending again and again so i heated it on double boiler. It started coming together when it was heated 😊 ghee disappeared and beautiful cheese was formed. Set it in a container and voila, great tasting homemade processed cheese was what i got. Used it in burgers and sandwiches. I highly recommend using ghee instead of oil because then you won't have to freeze it and it will easily set in the refrigerator. I tried this recipe a month ago with taatri (original recipe called for citric acid) & mine didn't come out well. I thought it was because i used taatri instead of citric acid. Now after watching your recipe, i'm thinking to give it a try once again.
@najeebbasha5365
@najeebbasha5365 Год назад
Ĺĺ
@ZaidKhan-mk6ih
@ZaidKhan-mk6ih Год назад
Don't forget to give your update after trying... Just edit your comment and write edit in capital letter than tell me what happened after your second shot
@mahimaaahi2738
@mahimaaahi2738 Год назад
@@ZaidKhan-mk6ih m also waiting
@maryamghaffar
@maryamghaffar Год назад
@@ZaidKhan-mk6ih ok i will insha Allah
@ZaidKhan-mk6ih
@ZaidKhan-mk6ih Год назад
@@mahimaaahi2738 me too
@saimasheikh847
@saimasheikh847 Год назад
With the cheese getting so expensive - this is a must try recipe
@truth4602
@truth4602 Год назад
(Creator Stitching) chnl name for latest beautiful creative stitching designs ideas pls aik greeb orat ki help kr den srf chnl ko like aur subscribe kr k 🙏Allah Paak sbko Khush rakhe ameen
@lifewithanayafazal
@lifewithanayafazal Год назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-RarF45isaGE.html
@nazliiqbal4727
@nazliiqbal4727 Год назад
Wow this is good. I will definitely gonna try.
@foodontheway7079
@foodontheway7079 Год назад
Wow dear very nice video thanks for sharing 👌👌💖💖💐💐
@sabash6720
@sabash6720 Год назад
I have tried making it many times but it takes forever for me to curd the milk(needs so much vinegar). And, when I mix these ingredients together, the end product is like cream not cheesy. Anyone there for help, please?
@anayaglamourstore
@anayaglamourstore Год назад
It becomes perfect if you do not over heat the milk at first step,then after adding vinegar keep stirring untill milk water clears I do not do much procedure only wash it in hot than cold water,and let it freez once then it turns out perfect
@SKJIWA
@SKJIWA Год назад
Shown in very perfectly. Please let us know how can we avoid use of taratari to make it less acidic. May Allah bless you
@lifewithanayafazal
@lifewithanayafazal Год назад
ru-vid.com/video/%D0%B2%D0%B8%D0%B4%D0%B5%D0%BE-RarF45isaGE.html
@tahoorkhan4643
@tahoorkhan4643 Год назад
Thanks for sharing 👍😊😊 definitely I will try 👍
@sanamirclassic3959
@sanamirclassic3959 Год назад
Chef u r such an honest n great person...m a huge fan of urs...many dua'as for you❤
@luqmanirfan8157
@luqmanirfan8157 Год назад
I made it but this cheese doesn't sticky like available in market
@luqmanirfan8157
@luqmanirfan8157 2 месяца назад
Taste is also different and too sour due to citric acid (tatri)
@arabicqueen5125
@arabicqueen5125 Год назад
Bohut achy Andaz main sekhaty hain
@starindia7991
@starindia7991 Год назад
I have tried many recipes of yours Brother and they were all fabulous . T's.
@saraagha3208
@saraagha3208 Год назад
Allah aap ko ajar dy you're amazing. Good work
@2min-create
@2min-create Год назад
Supper brilliant good well-done👏👏👏👌👌👌👌👍👍👍👍
@mehkkhan660
@mehkkhan660 8 месяцев назад
Agreed he is Masha Allah amazing v professional Learned a lot from him May Allah always bless you chef Afzal
@iramzakria4184
@iramzakria4184 Год назад
Respected Afzal , I personally like cooking . I do cooking at home.I go for taste. You are a gem chef May Allah bless u many more Your cooking is very much methodical No blunder No artificial means So decent
@iramzakria4184
@iramzakria4184 Год назад
By the way I hvnt tried this cheese recepie Let me try then I can tell
@urdublog6562
@urdublog6562 Год назад
Great bro. You are no doubt a professional chef Nd know the hidden realities of food chemistry.
@meenasvlogs8226
@meenasvlogs8226 Год назад
Cheese ki aysi recipe pehle kisi ne nahi btai. Jo cheese ki recipe btate hen wo asal men paneer ki hoti he. Super bro.
@bakhtzebakhan8359
@bakhtzebakhan8359 Год назад
perfect recipe.....superb 👍🏼
@MojiMann-nu7cj
@MojiMann-nu7cj 11 месяцев назад
Afzaal bhai aap MASHA ALLAH Great HO mjhy aapki videos aapki recipies food fusion sy zyada ache smjh aati hain
@DeenkeeBatainwithFaiza
@DeenkeeBatainwithFaiza Год назад
You r excellent...I only watch your channel and I really appreciate that you done your work in a natural way and that's the beauty of your cooking and yourself...keep it up
@kitchencuisinemianwali468
@kitchencuisinemianwali468 Год назад
WaO MashaAllah Amazing
@MohibGameryt-hl9br
@MohibGameryt-hl9br 4 месяца назад
Jazak allah Bhai behtreen
@rizwanakehar2536
@rizwanakehar2536 9 месяцев назад
Wow MASHA ALLAH aone zabardust and thank you
@Fairy_11-w6g
@Fairy_11-w6g 10 месяцев назад
We need more educated chef like him❤