Thanks for showing such an easy way.. the details you mentioned are easy to remember as well.. will definitely try it and update you, hubby loves this daal
Kia baat hay dear aapki tamam recipes ideal recipes hen mujhe lagta hay aap Lakhnow ki hen meri ammi bhi Lakhnow ki thin apki tarha khanay banati thin .
Haan hum bhi yeho khatay bhain. Par lehsan adrak lal khadi mirch kali mirch ke daane daal kar ubaal lena hai. Hing use nahi kartay. Pyaz ka baghar aur hara dhanya pudina se garnish kar liya jaye. Garma garam parathon ke saath bohat achi lagti hai. Isi ke saath lemu aur lal mirch powder ki chutney alag se banakar daal par chund drops dalkar khaein to ungli chaat te reh jao gay.
Hello lubna di.... Aapki wajah se mujhe cooking mein interest aa raha hain... Aur aap jo recipe share krti hain wo sari yummy aur testy hoti hain....Thank u so much😊