Lunch Ideas - Creamy Pork Tenderloin Medallions 

#recipes #lunch #tenderloin
Lunch Ideas - Creamy Pork Tenderloin Medallions
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Ingredients.
- 600 grams of pork tenderloin.
- Salt and pepper.
- Olive and vegetable oil.
- 100 grams of onions.
- 1 clove of garlic.
- 50 grams of butter.
- 3 sage leaves.
- 40 grams of flour.
- 100 milliliters of white wine.
- Approximately 400 milliliters of beef broth (or soup cube).
- 120 grams of brie cheese.
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