LUNG KING HEEN: The First 3 Michelin-Starred Chinese Restaurant 

AWESOME!! yeah, so good. I love how many delicious mango based drinks and treats there are in HK.

That dessert is AMAZING!

Thanks so much for viewing!! More to come :)

Amazing! You'll have to visit the Four Seasons next time. If you're in the mood for fine dining, they are blessed with some of the best in the city.

Your first mistake was trying a Michelin star restaurant in San Francisco.

That's the crazy/frustrating thing about fine dining at times....some leaves you hungry, some you feel stuffed half way through. I hope you still enjoyed it!

Makes no sense... Been to dozens of Michelin Guide 3 stars over the decades and never left hungry.. and I am a big guy ! :) Perhaps your expectations are just unattainable. Obviously, you have to do what works for you.

Awesome! I hope you try it and please let me know how you liked it. Have a great time in HK.

Hahaha that's fantastic!! Great to hear and hope you make it back someday. Agreed that they absolutely stuff you with food. Which isn't always the case at some other fine dining places.

Absolutely!

They are amazing! The Taro was incredible. I was just happy they were willing to make some off the menu :)

Agreed! It can be comfort food and fine dining.

Too kind, sir :) Thanks so much !

I’m inclined to agree with this comment. Need better shots of the food. You have way too much screen time. All the sit down shots of you make it seem like you’re a show host or some celebrity lol. It’s slightly off putting tbh as the food should be the star here not you, maybe one day you can pivot but not for a new channel. Obviously it’s a balance with wanting to build your audience, but the food shots seem like an afterthought. Good editing though.

He did wonderful idk what you’re talking about!

I appreciate the feedback. Will work on it. This was one of my first two food videos (had no idea how to showcase it) so it's great to get feedback. More and hopefully better videos to come. Thanks.

I agree, wasn’t impressed with Dim Sum, It’s Dim Sum in a nice setting, this place doesn’t do volume for sure, look how empty the place is. Trying to say that elevate 3 star, imagine all the Dim Sum around the corner packed.

@@haotanglove your hospitality content and you diving in food more would also be awesome. Glad to see you take the feedback with maturity and composure.

Thanks for viewing! I'm not a big drinker so I have no clue about bars. But I enjoyed Dark Side when. Something I do look forward to when I return to HK in a few months is to take a boat out to one of the islands and have seafood :)

@@haotang Ah yes inside the Rosewood, definitely a bucket list hotel I plan on staying next time I visit. I am also looking forward to going to one of those fresh seafood markets and picking out live seafood and taking it to an adjacent restaurant where they cook it up for you

HAHAHAHA

Great eye. I changed between the kitchen and waiting for lunch in my dinning room. I didn't want to wear my white sweater in the kitchen in case I bumped into any oil or sauce or something.

THanks for your feedback. Will improve.

He knows his Cantonese Cuisine and that's all that matters..

I googled n its address is four seasons hotel?

I agree! And I, myself, didn't really appreciate Chinese food enough as a fine dining option. I'm used to only dining at Western restaurants for fine dining. Your point can even be seen from some of these comments. From people who have never tried, yet so sure of their opinions and judgement. You won't know until you've experienced it. Thanks for sharing your thoughts!

@@haotang SO true. I remember one of my Michelin 3 star experience in Paris.... In between courses, I slid my chair as I needed to go to the boy's room. Without me asking, a staff person immediately approached me, assisted me to pull my chair, took my napkin and escorted me. He KNEW why I was getting up ! Once I was done, as I opened the restroom door, a totally different staff person saw me and approached me and simply said: "This way sir" . He escorted me back, again, without asking. This second staff person knew where I was seated ! That place must have had 100+ customers that evening. This was 30 years ago and I still remember it to this day.

Is there something preventing Asians from judging their food?

For sure... but ppl still misunderstand what a 3michelin star restaurant is all about... its not just the food, its also the place, service, wine or drink list. 3 star doesnt always mean better food than the1star or no star restaurant, it just mean they hv better place service or wine list

$130 for a lunch is pretty reasonable for 3 stars, fine dinning restaurants. true there are amazing food on the street, but in restaurants like this you dont just pay for the food.

@@m9ch15l Not worth the hype.

@@bossanesta I don't go to restaurants for anything other than good food. Count me out on paying for nonsense.

@@truthbearer888 thats why i said ppl misunderstood this. The ppl who go there, go for the whole experience... u r clearly not their market target

And that's exactly why it's mentioned at 00:34.

Thanks for the feedback. I'm working on it.

Thanks and I'm working on it!

@@haotangIt didn’t steal my concentration on your discussion of the food.😊

Hilarious 😐