Madeira's most Traditional Steak on a BAY SKEWER - Espetada ! 

Thanks for watching! Have you tried Espetada ?

My mouth is watering, being from Madeira born there and living in Australia last 52 years tradition never changes right down to the offspring, it’s a family favourite here and there is never any left, we use rock salt garlic and bay leaves, lay it out as long as the skewer and meat is rolled back and forth then excess shaken out, yearling rump is what we use here but thats a choice of your own it’ll work with any good cut of meat, if you have bay leaf tree then branches are used or metal skewers ,once cooked it gets put into a pot with some good butter for extra flavour and to save for the guest but they don’t get to try it cause the whole family waits for this part of the meal so they don’t miss out, and wine is always a must ,born in monte and came here 71 but never forget where I came from , viva Madeira viva Portugal.

I love cooking Espetada and generally marinate the meat but decided instead to keep it simple and try it this way. What a good decision, the results were superb. Thanks so much Pedro! The only thing I couldn't being myself to do, was to cut some skewers from my bay tree - the pride of my garden! Thanks for this great channel.

😍😍 The real espetada, like os arraias in madeira !! Im from France probably your age and parents from Madeira (ribeira brava).

I dream of trying madeiran espetada as my nan and avo come from madeira. So many yummy foods to try and learn and past down one day.

Loved this video. Reminds me of my lot!! Brilliant stuff!

Oh wow. It's nice that you and your dad teamed up.Thanks for doing my request! Delicious! Thanks for the recipe!

Aurelliooooo!!!! Quality vid 👌🏻

Looks real yummie. Love the espetada sticks. Very original. 🔥🔥🔥👍

Awesome video, those look amazing and what a great family.

amazing

Omg your dad!! What a sweetie! Pedro I want to try all of your food! Love these videos dude! 🤘🏻

HELL YEAH PAPA RAMOS 🔥🔥🔥

Ramos's dad 🔥

Aaww amazing video!! Loved seeing the family 🥰🥰🥰xxx

, TOOOOOP🔥🇵🇹

🔥🔥🔥

Funny how your accent and mine (Aussie) is different but our parents sound the exact same hahaha.

Nice

My father in law chops up the fresh bay and stores it in the rock salt as an extra measure but damn this makes my mouth water.

Muito bom!! 👌 o que eu me ri! 😂Matei saudades também 😜 beijinhos

That’s a cool set up. Food looks amazing.

😍😍😍

Why did you stop making video's? You did so well.

Yummy

Can you explain why he chopped the garlic with the skin on? Does it burn away on the bbq or something?

Nao ha nada melhor que uma espetada Madeirense.

Ramos, we’re can I buy traditional espetada cooking sticks ? Cheers