Making of Curd and Bread - Microorganisms: Friend and Foe | Class 8 Science Chapter 2 | CBSE 2024-25 

So why we use yeast for making dough

Iam faiziya mam I have a question mam hmare liye to Co2 harmful hoti hai fir hmm yeast ka use kyun krte hai bread cake pastries ke liye??

Kyun yeast to Co2 and Alcohol produce krte hai hamare dough mein

Mam in my NCERT book fermentation is *the process of conversion of sugar into alcohol is known as fermentation but u say the process of conversin of milk into curd is fermentation so Tell me what is fermentation Questions form class 8 science ch 2

mam very much good explanation I have understood all the topics which u have explained

Thank you mam you are very good teacher 😊😊😊

Mam I am Ojaswita and I have a doubt..... Mam, lab lactic acid pr act krta hai ya lactose pr???

Doubt 1 in our MP board NCERT books there is written that fermentation is process of converting yeast into alcohol

Good Evening ma'am

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Ma'am MP board english medium ki book mein itni lambi process nahi batayi he sirf choti si process btayi he. Kya MP board English medium ko nahi padaya jata . Ma'am plzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzzz SOLVE MY PROBLEM!!!!!!!!!!!

Mam tab duniya mai pehli baar dahi kaise bani ho gi

Mam jab curd nahi thi tab kaisse curd jamayi thi please tell please 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏

Full chapter ka video bhejiye mam please

Thank you mam

Yes mam yeast is used for making alcohol

Mam, curd ka spelling galat hai 2:04

Mam i ❤u

Mam I am having problem in understanding this concept 16:58

East or west your explanation is the best

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Yes

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Hello mam, I'm Harsh

Good mam

Hii mam iam kanishka

Maam plss help i cant understand

Hello mam

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Hlo ma'am 😅

Ma'am nahi samjha mein

Mam apka Handwriting tik kar na

Thank you mam ❤

Hello mam

Thank you mam