MANGO GRAHAM ICE CANDY/NEGOSYO RECIPE 

MANGO GRAHAM ICE CANDY/NEGOSYO RECIPE
Ingredients:
12 pcs graham crackers. 20.00
450 ml alaska crema (all purpose cream) 54.00
370ml evaporated milk. 26.00
380g condensed milk. 42.00
Cornstarch. 5.00
3 pcs. Mango. 75.00
Water. 2.00
2 x 10 ice candy bag 3.00
Total:227.00
Yields: 26 pcs.
227 puhunan÷26.pcs = 8.73/puhunan per piraso
Kung ito po ay inyong ibebenta kayo na po ang bahalang mag presyo basta po di kayo maluluge at di rin naman dehado ang mga suki nyo 😊
Hashtags:
#icecandyrecipe
#summerrecipe
#mangograhamicecandy
#patoknapangnegosyo
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