Mango Squash Recipe By Food Fusion 

The perfect mango squash recipe for you. Make it and enjoy it even when the season is over. #HappyCookingToYou
Written Recipe: bit.ly/2J84KPi
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Mango Squash Recipe in English:
Ingredients:
-Aam (Mango) peeled & cubes 2 kg
-Cheeni (Sugar) 1 kg
-Pani (Water) 1 litre
-Lemon juice 6 tbs
-Mango squash ¼ Cup or to taste
-Pani (Water) chilled 3 Cups
-Mango squash 1 Cup or to taste
-Ice cubes
-Mango cubes
Directions:
-In grinder,add mango cubes and grind well to make a puree & set aside.
-In wok,add sugar and water,mix well and cook until sugar is dissolved and continue cook until syrup thickens.
-Now add mango puree,mix well and cook on medium low flame for 3 minutes.
-Add lemon juice,mix well and cook for 5-6 minutes.
-Let it cool down.
-Can be stored in refrigerator for up to a month (yields 2.5 litres).
-In jug,add 4 cups of chilled water and 1 & ½ cups of mango squash & mix well.
-In serving glass,ice cubes,mango cubes,prepared mango squash & serve.
Recipe in Urdu:
Ajza:
-Aam (Mango) peeled & cubes 2 kg
-Cheeni (Sugar) 1 kg
-Pani (Water) 1 litre
-Lemon juice 6 tbs
-Mango squash ¼ Cup or to taste
-Pani (Water) chilled 3 Cups
-Mango squash 1 Cup or to taste
-Ice cubes
-Mango cubes
Directions:
-Grinder mein aam ka cubes dal dein aur ache tarhan grind ker ka puree tayyar ker lein & side per rakh dein.
-Karhai mein cheeni aur pani dal ker ache tarhan mix karein aur cheeni dissolves ho janay aur sheera garha hunay tak paka lein.
-Ab aam ki puree dal ker ache tarhan mix karein aur halki darmiyani ancch per 3 minutes kliya paka lein.
-Lemon juice dal ker ache tarhan mix karein aur 5-6 minutes kliya paka lein.
-Thanda ker lein.
-Refrigerator mein 1 month tak store ker saktay han (yields 2.5 litres).
-Jug mein 4 cups thanda pani aur 1 & ½ cups mango squash dal ker ache tarhan mix ker lein.
-Serving glass mein ice cubes,mago cubes aur tayyar mango squash dal ker serve karein.