@crazyfoodcrew425 I ended up finishing that Brisket flavor pretty quickly lol. It grew on me the more I ate it. It's a bit strong at first, but the flavor develops pretty quickly. 🤤😁❤️
Oh boy now they have all those cool flavors and I can't have them. I was wild for the original one when it first came out. Yes, I am that old. Who knew you can get a crispy chip in a can. Lol
Hi D.G. Cool video. I love how you mentioned the Pringles one sided seasoning conundrum. The jalapeño one seemed like the one I would like the most, but it just seemed like you thought it tasted kind of average. All the best to you! Pixie 🧚♂️ 🤘❤️🤘
@laurag879 When I first started my channel, I did a comparison of Pringles and SE Grocers brands of potato crisps, and I found that SE Grocers salts the OTHER side which fits perfectly in your mouth and lets the flavor fully hit your tastebuds. 🤤😁❤️
I've never had a pringles flavor I really liked. The mustard sounded ok but I'm with you, it's not something I would go for as a first choice. The brisket sounded ok.... I was hoping you would say had a great beef flavor. Carnitas ,,hunn no aroma to speak of.... light on flavor. That is a big reason I'm not a big fan of Pringles. I'm hoping out hope for the cheddar jalapeno flavored.....So far so good....big aroma... crossing fingers. Yay... for the jalapeno flavor.... too bad about the cheese and heat but at least it has a decent taste! Great review!!!!!
@@OldGuyInColorado I actually finished off that Texas Brisket flavor pretty quickly. The flavor really grew on me. But it never really had the beef flavor it needed. It's like a Smoky BBQ flavor more than anything. 😁❤️
@JaniceYamanaka I totally agree about companies taking a break from creating new flavors! And I actually think that trend has extended to fast food chains as well. It seems like places are just bringing back stuff that was out a few years ago but nothing is really "new." 🤔 As far as my 1K special, my poll actually ended up...tied! 🤣 So I'm going to cook up a bizarre little food item I found that actually sounds pretty tasty. I'm hoping to film that next week and get it released in the near future. 😁❤️
