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Maseong’s Beef Samgyeop Tteokbokki, an unforgettable taste once you eat it! 

AJ's SPOON
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Hello everyone! Today is my special recipe, ‘Maseong’s Beef Samgyeop Tteokbokki’.
Once you taste it, you will never forget its taste, so it is worthy of being called ‘magical’.
The rich taste of beef samgyeop is added to the sweet and spicy taste of traditional tteokbokki that we know.
It will bring a little movie-like moment to your daily life.
How wonderful is it that you can find such special moments even in your busy daily life?
This recipe was prepared so that anyone can easily follow it without complicated preparation.
Never miss this fascinating moment of transformation.
I hope your life will be filled with your attention, love, and most of all, more joy.
We invite you to this fascinating world of taste right now!
✅Materials
4 square fish cakes / 4 square fish cakes
red pepper powder
sugar / sugar
soup soy sauce
tuna liquid
hondashi / honda city
chili pepper paste
100g pork beef belly / 100g beef pork belly
cooking wine / cooking wine
Herb salt
Tteokbokki rice cake 200g / Tteokbokki rice cake 200g
grain syrup / grain syrup
Sliced green onion / green onion green onion
✅ Inquiries
1. Instagram bit.ly/ajsspoon
2. Blog blog.naver.com...
I have summarized the recipes from this video in images on my blog.
If you have difficulty watching the video, please watch the blog and follow along~^^
If you liked the video, please like, subscribe, and turn on notifications!
✅ Hashtags
#Beef Pork Tteokbokki #Taste of Maseong #Tteokbokki #Cooking Recipe #Homemade Recipe
#Sweet and spicy #Beef and pork dish #Tteokbokki restaurant #Cooking day #Mukbang #Home cooking #Cooking class
#Foodstagram #Tastestagram #Homecookingstagram #Small happiness in everyday life #Cookingstagram
#With family #Cooking at home #Tteokbokki recipe #Happy time
#PorkBellyTteokbokki #IrresistibleFlavor #Tteokbokki #CookingRecipe #HomeCookedRecipe
#SpicySweet #PorkBellyDish #TteokbokkiHotspot #CookingDay #Mukbang #HomeCooking #CookingClass
#Foodstagram #TasteStagram #HomeCookingStagram #EverydayHappiness #CookingStagram
#WithFamily #StayHomeCooking #TteokbokkiRecipe #HappyTimes

Опубликовано:

 

15 окт 2024

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Комментарии : 12   
@lapopotederic239
@lapopotederic239 5 месяцев назад
이 훌륭한 레시피를 공유해 주셔서 감사합니다.😊👍👍
@AJsSPOON
@AJsSPOON 5 месяцев назад
Thank you so much👍I hope this video helped you well🙏🏼
@judangeonni
@judangeonni 5 месяцев назад
1인분이 2인분이 되는 기적 ㅎ 넘 먹음직스럽습니당
@AJsSPOON
@AJsSPOON 5 месяцев назад
고기가 올라가니 아주 푸짐해졌죠~고기는 역시 진리에요~^^
@lee-cd5hl
@lee-cd5hl 5 месяцев назад
마지막에 불맛까지~정말 맛있겠어요
@AJsSPOON
@AJsSPOON 5 месяцев назад
맞아요~불맛 내니까 훨씬 더 맛있어용😄
@dabbangded
@dabbangded 5 месяцев назад
떡볶이는 쌀떡이쥬!!!ㅋㅋㅋㅋ 밀떡 좋아하시는군용^^ 먹음직 스럽겠네요❤❤
@AJsSPOON
@AJsSPOON 5 месяцев назад
쌀떡파셨군요 ㅇㅎㅎㅎ우삼겹과 함께 먹는 떡뽀끼 진짜 맛있어용~~^^
@디테일-f4p
@디테일-f4p 4 месяца назад
저기 선생님 혹시 다진마늘이나 참기름은 안 넣으시나요?
@AJsSPOON
@AJsSPOON 4 месяца назад
네 저는 다진마늘과 참기름은 안 넣었어요~ 마늘은 취향에 따라 넣으셔도 되고 안넣으셔도 됩니다~참기름은..우삼겹에서 기름이 많이 나와서 참기름까지 넣으면 자칫 느끼 해 질수 있을것 같습니다~시청해주셔서 감사합니다👍
@디테일-f4p
@디테일-f4p 4 месяца назад
@@AJsSPOON 아하 그렇겠네요 좋은 레시피 참고해서 맛있게 만들어 먹을께요~!
@AJsSPOON
@AJsSPOON 4 месяца назад
@@디테일-f4p 감사합니다~맛있게 만들어 드세요🤗
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