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MAY WAH VEGAN MEATS Taste Test/Review/Ranking (Lily’s Vegan Pantry in NYC!) | Drumsticks & Ribs 

Totally Forkable
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In this video I try May Wah's vegan imitation chicken legs, vegan imitation sugar cane chicken legs, imitation citrus spare ribs, and imitation BBQ ribs. I also dive into the backstory on the company and women behind May Wah Vegetarian Market, which has now rebranded to Lily's Vegan Kitchen!
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Articles referenced:
“NYC’s May Wah Vegetarian Market Closes, Rebrands as Lily’s Vegan Pantry”: vegnews.com/20...
“No Meat. No Egg-scuses” (from Lily’s Vegan Pantry):
www.lilysvegan...
“Satya Sept 05: Interview with Lee Mee Ng of May Wah”:
www.satyamag.co...
“May Wah, Inc., The Vegan Restaurant’s Secret Weapon”:
www.laweekly.c...
“Before it went Beyond: Mock Meat’s Asian Roots”:
tricycle.org/m...
Intro 00:00
Products I’ll be trying 00:46
Background on May Wah/Lily’s Vegan Pantry 01:13
Cooking instructions 05:11
Cooking montage 05:52
Taste test begins 06:30
Trying the Citrus Spare Ribs 06:50
Trying the BBQ Ribs 07:41
Trying the Imitation Sugarcane Drumsticks 08:18
Trying the Imitation Drumsticks 09:12
Discussing mock meat textures 10:10
Ranking the May Wah products I tried 11:07
Trying the sugarcane 12:05
Final thoughts 12:20

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18 авг 2024

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Комментарии : 22   
@austint1987
@austint1987 2 года назад
Great video, love the fact that you didn't just take a bite and say yeah it's good haha almost like a mini documentary on the brand, loved it. Plant power ✊
@TotallyForkable
@TotallyForkable 2 года назад
I'm so glad you liked it, thanks for the feedback! ✊🏻🌱
@SatisfactoryASMRDad
@SatisfactoryASMRDad Год назад
I just came from Lily's today. I have been going for years and it is by far the best vegan meat alternative. There is a restaurant on 125th and Madison that serves this meat cooked in a caribbean way that is so so good. Great video and keep up the good work.
@TotallyForkable
@TotallyForkable Год назад
That's so awesome!! I would love to check out the store one day and think I am due for making another order soon. Thanks for the kind words! 😊
@jinit8083
@jinit8083 Месяц назад
Same. Once I realized that a few of the restaurants were using May Wah ‘meats’ I started buying directly and making my own. Saves me time and money
@arrowgemea44
@arrowgemea44 2 года назад
I love their products they always have them in my supermarket.
@TotallyForkable
@TotallyForkable 2 года назад
That’s awesome; I’ve never seen them in stores!
@jbouchet7152
@jbouchet7152 2 года назад
Gratitude for this
@TotallyForkable
@TotallyForkable Год назад
You're very welcome!
@melaniecat1422
@melaniecat1422 2 года назад
I am so jealous by the amount of choice in vegan meats you guys have in the US -- really hope the rest of the world will have such variety in a couple of years!
@TotallyForkable
@TotallyForkable 2 года назад
I really hope so too!! The mock meat selection in the US is truly insane, especially in the last few years; I can only hope the demand keeps growing!
@danny.b3
@danny.b3 2 года назад
Old Bay hot sauce is life
@TotallyForkable
@TotallyForkable 2 года назад
I haven't tried that!
@danny.b3
@danny.b3 2 года назад
There’s a restaurant around these parts that I’m now convinced uses these products! I’ll give you an update
@TotallyForkable
@TotallyForkable 2 года назад
Probably!! I was shocked at how ubiquitous it is!
@fabianaesteves679
@fabianaesteves679 2 года назад
May wah is amazing. They supply vegan meats to virtually all Asian veg restaurants in NYC. Just avoid the fish... Not there yet unfortunately:) pretty weird
@tamcon72
@tamcon72 2 года назад
I know what you mean, Marielle : ) Toothsome, but not like 5-minute bubblegum. This was an interesting and informative taste test; I occasionally see these products at Asian markets here, and have never tried them. Thanks for posting!
@TotallyForkable
@TotallyForkable 2 года назад
I'm glad I'm not alone in my texture-preference! I will be using "toothsome" to describe what mock-meat textures I like from now on 😂🙌🏻
@Vscustomprinting
@Vscustomprinting 2 года назад
I share this website with all my vegan converts... I recommend everyone who is interested in food to take a molecular chemistry course and learn more about the fundamental aspects of food.
@TotallyForkable
@TotallyForkable 2 года назад
Really interesting idea!
@dianem3012
@dianem3012 Год назад
I think green elephant uses some of those products
@TotallyForkable
@TotallyForkable Год назад
Your comment was crazy timing; we're in Maine right now and went to Green Elephant last night! I think you're right; I wish I had asked them but pretty sure the Crispy Soy Sticks are the May Wah imitation drumsticks!
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