Meals in a Jar & Mylar Bag Meals

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How to create meals in a jar and mylar bag meals. Prepared another case of breakfasts and showing the process of Mylar bags.
Welcome to Carrie's Culinary Crafts where we will do ALL things FOOD!
Gardening, cooking, canning, preserving, fermenting, dehydrating, DIY mixes & spices, freezing and hopefully someday freeze-drying with a little bit of Pantry Tours, challenges and grocery hauls mixed in.
Cooking from scratch, Prepping, buying bulk, Storing both short term and longterm and organization are all passions of mine. Organizing the kitchen, pantries and food storage is all part of the fun.
So join me and come along for the ride as we do ALL things FOOD
Mom of 2 boys 18 and 15 and husband works from home. Currently living in southwest Pennsylvania.
Carrie's Culinary Crafts
PO Box 509
Latrobe, PA 15650

Опубликовано:

11 сен 2024

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Комментарии : 32

@sassyherbgardener7154 Год назад

You can get granulated brown sugar online. It's dry and pourable for meals in jars and bags. (C & H makes one.)

@CarriesCulinaryCrafts Год назад

Thank you for the advice!!

@Clynn57 Год назад

I looked it up. I see no difference in this C&H brown sugar vs the grocery store brown sugar. Am I missing something? So confused. If it gets rock hard, I see no reason to use this brand and have shipping costs.

@bluebirdhomestead Год назад

31:46 Good tip about always have a tag with directions on it 😀😀😀😀-Cara

@sissymarcella8517 Год назад

Love your Videos!!! Not only do you have yummy recipes, but you teach and share great tips. Thank you!

@amyfoosaner3381 Год назад

Such a great video, I love this idea and the way you organize and label the jars. You have the best tips Carrie thank you!

@glennanderson8783 Год назад

Carrie, you always come up with the most interesting food related topics. Excellent video and thanks for sharing.

@CarriesCulinaryCrafts Год назад

You are so welcome! Thank you so much for saying so. 💜

@AndreaRuralMN Год назад

FYI: I like to get my food as flat as possible in the mylar before sealing. It's because I pack them in cardboard boxes stacked flat. Just saying in case it helps with your storage situation 💗

@CarriesCulinaryCrafts Год назад

Great tip! thank you!

@fakeperson4069 Год назад

this was great Carrie was busy to day so i just caught it now great job and hello Carrie

@CarriesCulinaryCrafts Год назад

I hope you had a great day! thank you for watching I know I can always count on you 💜😊

@laurachaney7536 7 месяцев назад

Hi Carrie, newbie here. I’ve already made your quick oats, Do you have other recipes available? I’m specifically interested in meals in Mylar bags that I can easily add hot water to in case of an emergency and we have no power!

@CarriesCulinaryCrafts 7 месяцев назад

Yes I do! I was just thinking I need to make another video with Mylar bags. If you haven't already check out the other meals in a jar/Mylar bag meals I have in my preparedness playlist. I will be uploading a compilation video plus making some new videos soon. Thank you so much for your interest!

@kathyloveyourvideos3904 Год назад

Nice Video. You are a good teacher!

@CarriesCulinaryCrafts Год назад

I appreciate that! Thank you so much for watching. 😊

@qweeknee4208 11 месяцев назад

New subscriber! I like this. I have a presto jar warmer for my lunches at work. I wonder if I could put cold water in and have it warm and ready in a couple of hours.

@CarriesCulinaryCrafts 11 месяцев назад

Great idea! I think that would work well!

@kristiebaker7125 Год назад

I would write on the lid with sharpie. But if using tags, be sure to save them and reuse! Kris in Orlando

@CarriesCulinaryCrafts Год назад

thank you great tip!

@SuzieQTrainwreck Год назад

Today, I am opening up some home canned tomatoes that I feel like I got too much lemon juice in them (plus I didn't take the time to peel them because we had a death in the family and the tomatoes HAD to be taken care of) and am using those, plus store bought tomato puree and store bought tomato paste to make marinara sauce to can. I'm using dried herbs since I don't have fresh. I will be canning most of the sauce, but I will keep some out for supper to put over spaghetti noodles and topping that with some real bacon bits that I had stored in freezer.

@CarriesCulinaryCrafts Год назад

I don't always peel my tomatoes, I only do it if I need some more tomato powder. I usually use skins and all I don't mind the texture. sounds yummy to me

@SuzieQTrainwreck Год назад

@@CarriesCulinaryCrafts i don't mind the skins on there, i usually just grind them all up but these i wanted for "table tomatoes" to go with sandwiches....so I'll just use them this way and free up the jars and space for something else. This marinara smells wonderful....we'll see.

@SuzieQTrainwreck Год назад

and yes, i use my peels a lot of times for tomato powder as well.

@jeanastowell4635 Год назад

Your Mylar oatmeal bags, how much hot water do you add to it when you want to eat the oats? And how long do you let it sit with the oats after adding the hot water. Thank you

@CarriesCulinaryCrafts Год назад

if its a single serving you add 3/4 Cup water and let sit 5 min.. These are instant oats so it doesn't take long. you can use rolled oats as well but you will have to let them sit a little longer

@Sue-TheCraftyBibliophile Год назад

Hi Carrie. Last week I bagged up some flour in mylar bags with oxygen absorbers using the recommended amounts and following the directions. This is the very first time I've ever done anything like this. I'm just wondering, should the bags have compacted down? Mine did not, and I am just wondering if I did something wrong. Thank you so much for sharing!

@CarriesCulinaryCrafts Год назад

Yes they should compact down, it sometimes takes a while. It may not be hard like a brick but it should feel hard with no give. If it didn't it could be that you needed a higher cc then what you used. Can you tell me what size bag, flour and what cc oxygen absorber you used?

@Sue-TheCraftyBibliophile Год назад

I used 1 gallon mylar bags, with 400cc oxygen obsorbers (I can't remember if I used 1 or 2 for each bag). The flour bags were either 4 or 5 pound bags, depending on where I bought them.

@CarriesCulinaryCrafts Год назад

@@Sue-TheCraftyBibliophile That should be fine for the gallon size bags. How does it feel.. Does the flour feel loose or is it compacted some? if its totally loose and still has air, it either was a bad oxy or the mylar may not have been completely sealed.

@Clynn57 Год назад

Flat irons are at the second hand stores all the time, if someone is thrifty or on a tight budget.