Medieval Feast - a subtelty - coolcucumber tv 

So-called subtelties were a way of showing off. A recomstruction of a feast given in 1466 on the return of the Earl of Warwick from the wars in France, shows a subtelty composed of a roast pig, inside a roast sheep, inside a roast ox - and inside the whole thing... well, take a look.
Originally made for a series of period dramas based around feasts at various points in history, "The Chef's Apprentice", shown on ITV network. This clip from coolcucumber.tv - www.coolcucumber.tv is for everyone interested in good food, good eating, and good cooking. A regular food TV guide and magazine programme on the Internet. Find the best places to eat, star chefs, new restaurants, old favourites, great cooking, cafés of Europe, a history of food and more. All in the company of Roy Ackerman - restaurateur, food guide writer, chef, and all-round food guru. Visit the web site - www.coolcucumber.tv - and look out on RU-vid for more samples including the Waterside and Locanda Locatelli.