Methi Paratha Receipe/Methi Tepla | ಮೆಂತ್ಯ ಸೊಪ್ಪಿನ ಪರೋಟ/ಮೆಂತ್ಯ ಸೊಪ್ಪಿನ ಚಪಾತಿ 

Methi Paratha are Indian Flatbreads made with whole wheat flour, spices and fenugreek leaves aks methi leaves. These healthy, delicious & flavorful parathas are iron rich & make for a great breakfast or any time meal. methi paratha are simply flatbreads with fenugreek leaves in them. while methi mean both fenugreek leaves and seads, here in this recipe it is the leaves.
They are eaten with a chutney, pickle or curd for breakfast or a meal. We personally love these with a raita or just eat plain with some lassi on the side.
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