Mexican STREET CORN pasta salad | Villa Cocina

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#Mexicanstreetcornpastasalad #Pastasalad #mexicansalad
Mexican street corn pasta salad is such a delicious and exciting mix of flavors. You get the best of both worlds because you can taste the freshness from a pasta salad and the street corn flavors. The cotija cheese takes it to another level of goodness and with every bite you can enjoy a kiss of sweetness from the perfectly cooked corn. The dressing is citrusy with the perfect balance of lime. This truly is such an amazing salad and so easy to make. Fall in love with this pasta salad over and over again.
📹 Special thanks to my husband Nelson(Cameraman) for always giving his 100% and enjoying what he does.
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Mexican street corn pasta salad recipe
8 oz cellentani pasta or rotini pasta
Vegetables
3 corn ears
2 TBSP olive oil
1/2 tsp salt, kosher
2 bell peppers (red and green)
1/4 large red onion
1/3 cup cilantro
Dressing
1/2 cup sour cream
1/2 cup mayonnaise
2 TBSP Lime juice
1 lime zest
1/2 cup cotija cheese
1 tsp salt, kosher + to taste at the end
Black ground pepper, to taste
Optional: Top with ground dry arbol chili or ground dry piquin chili.
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Опубликовано:

1 окт 2024

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Комментарии : 60

@michaelad48 5 месяцев назад

More dressing please 🙏 😊 YUMMMMMMMMM, YES PLEASE 🙏 LOOKS SOOOOOOOOOOO DELICIOUS 😊😊😊😊

@jmmbarkovich8734 2 года назад

Made this salad this evening....YUM! Dressing really makes this! Had to add queso fresco, but just excellent, Rosanna. Thank you for sharing these wonderful recipes; great eating!

@thatweirdcook5433 3 года назад

You have a very cool technique of cutting the bell pepper! This pasta salad looks delicious and creamy. Perfect hearty and at the same time refreshing salad!

@VillaCocina 3 года назад

Thank you so much

@michaelad48 Год назад

LOOKS SOOOOOOOO SOOOOOOOO DELICIOUS, but Mexican street corn doesn’t have peppers or onions tho. 😊😊😊😊😊

@MisterMagnificent 3 года назад

Whoever has not tried street corn , wether on the Cobb or Esquite Won’t understand the flavor combinations. They will look at the Mayo and think it’s “weird”

@M63Tod 2 года назад

Just made this today and it is outstanding! Wow. I want permitted to use cilantro and it was still a winner. Definitely making this again. Maybe tomorrow 😆

@ImperfectlyhappytobemeMichelle Год назад

What kind of meat would you use if you wanted to make it into meal? Chicken ... Kidney beans would be good too. Tfs

@comiketiger 3 года назад

Wow this looks good. Another great job on your video. God bless all here.

@TheDetroitman20 3 года назад

Looks so easy and delicious. Thanks for sharing Rosa!! 💛💙👍🏽☺💯

@douglasstokes1816 3 года назад

Oh my! This looks delicious. We will definitely be trying this soon. Thanks

@VillaCocina 3 года назад

Great! Love the spirit

@RonR 3 года назад

Looks super delicious can’t wait to make it. Thanks once again, for a great recipe.

@ronmsharonm2708 Год назад

Have you ever added meat to this recipe. Love the recipe and love your method!

@lisacapece7029 3 года назад

I made this today and it was absolutely delicious!!! I tried to search this on your website and could not find it. Would be even better to have an actual recipe to follow as well as the video. Thank you!

@mikewatson5281 2 года назад

If you click on the video description and scroll down the recipe is there

@cookingwithmimmo 3 года назад

Una receta maravillosa felicidades, me da tanta hambre 😋

@micheleleigh7028 Год назад

Everytime I buy cilantro at the store and put in my fridge the next day the leaves start turning black. How do I keep this from happening?

@HeyitsDee 5 месяцев назад

Wrap the cilantro tightly in paper towels and place it back in the bag and refrigerate. It lasts for at least 5-7 days.

@pannabarai7796 Год назад

Looks very good. Is this served warm or cold

@TrinityHector Год назад

This looks delicious! I want to make this for a party, can this be served cold and also, can I make it a day ahead?

@VillaCocina Год назад

Yes, you can serve it cold. Yes, you can make a day ahead, just store in an airtight container in the fridge until ready to serve.

@nicholaspayne7538 3 года назад

Omg just started watching your channel n I will be cooking these amazing foods ur showing thnku will be making the fresh salsa forsure

@RoryLynott Месяц назад

Can't wait to try this!!!!

@meihungchu2216 3 года назад

I love watching your videos. I have learned to make two dishes from you so far . I will continue to follow you . Thank you and bless you .

@Joelsellers29 3 года назад

I love pasta, and I love street corn. Definitely will be trying this out.

@VillaCocina 3 года назад

Go for it and let me know how it turns out ☺️

@lynnettawilliams2138 4 месяца назад

Yummy

@jesusbarba725 3 года назад

♥️♥️♥️I love Pasta

@cookingwithummeshakeel 3 года назад

wow very delicious and tasty well prepared.i like your recipe.

@ElaineEC 3 года назад

I love macaroni salad and I love Mexican street corn. Never thought to combine them, that’s exciting! Im going to make it this weekend. Thank you for this recipe. By the way, you’re so adorable especially the blissful face you make when you taste the final product. And your husband is a very talented cameraman! If he doesn’t do this professionally, he should.

@VillaCocina 3 года назад

Thank you so much!!! It is a great combination you should definitely try. ❤️

@TomO.3678 3 года назад

An amazing looking recipe, Miss Rossana! Is it okay to use frozen corn?🌽 It's a little past the fresh corn on the cob season here. Thanks! 😀✌🏻☘

@VillaCocina 3 года назад

Yes you can. Greetings!

@FragNels 2 года назад

Would be nice if you posted ingredients on video info. This recipe looks amazing. Idk if I overlooked it

@VillaCocina 2 года назад

Hello there! I had not noticed, don't know how I missed it. Thanks for letting me know. You can now find it in the description area. ☺️

@tedgarrison8842 3 года назад

I would add some smoked green chilies 🌶

@ricosplace2 3 года назад

I really liked that video I am going to make it but swap the little colored potatoes instead of pasta

@VillaCocina 3 года назад

Let us know how it turns out.

@josephromero794 3 года назад

I never knew what this was called. My tia brings it to pot lucks and I love it. As great as your video is we both know I can't ever bring this to a family gathering. Have a great weekend.

@VillaCocina 3 года назад

Why not? You could surprise everyone!

@Andres.Guzman 3 года назад

Ooh, I might add some calabacitas

@aleciagrant1226 Год назад

That looks REALLLL good 😁

@johannanobrell 3 года назад

This looks so yummy! I want to try and make this but I don't think I'll be able to find cotija cheese here in Sweden. Do you have suggestions as to what other cheeses would work with this? Love your channel, I learn a lot!

@VillaCocina 3 года назад

Hello there and yes, you could use parmesan cheese 🙂

@johannanobrell 3 года назад

@@VillaCocina Great, thanks for your reply 💕

@mattwatkins7760 3 года назад

Love it xXxX

@silverskyranch 3 года назад

OMG, I literally bought some ears of corn yesterday to make street corn salad with dinner tonight?! You're timing is amazing! Time to see if I have any pasta in the pantry, too

@VillaCocina 3 года назад

Awesome! Enjoy! And let me know how it turns out ☺️

@silverskyranch 3 года назад

@@VillaCocina Unfortunately I didn't have any pasta of any kind in the pantry, so instead doubled the amount of corn and served it while still warm. The flavor was amazing and my dad complemented it several times! Already added 3 more ears of corn, and a bag of pasta, to the list for my next grocery store trip!

@bobgoudie 3 года назад

Awesome Videos. Love how simply you explain what you are doing. Can you pin the recipes to the comments with a list of ingredients? That would be greatly appreciated. Keep making great videos!

@sh-nd4cs 3 года назад

❤️💛🧡

@tiglet5382 3 года назад

yummy

@tedgarrison8842 3 года назад

Sounds delicious 😋

@IOANNA333 3 года назад

I’m not gonna lie.I read pop corn pasta salad and I got so confused for one minute.🤔😂👍🏻

@VillaCocina 3 года назад

😂

@miguelhuerta4916 3 года назад

Hola Rossana! I love your videos! I’m new but I’m learning so much from your videos. I was wondering since it’s almost fall, if you’d be willing to make a caldo de res video? Thanks!!!!

@VillaCocina 3 года назад

Sounds wonderful!!!