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Mickey Mouse Birthday Cake! How To Make A Mickey Mouse Birthday Cake 

Krazy Kool Cakes
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Minnie Mouse Hat Cake Topper Tutorial (This is a NEWER tutorial. To make a Mickey hat just leave off the bow): • Minnie Mouse Hat Cake ...
OR, you can watch our old Mickey Mouse Hat tutorial here (which is awesome, but kind of long): • Mickey Mouse Hat Cake ...
THANK YOU for watching our tutorial everybody! Please be sure to SUBSCRIBE HERE: / krazykoolcakes
WE LOVE OUR SUBSCRIBERS AND APPRECIATE YOU ALL!!!
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--FAVORITE TOOLS & MATERIALS USED IN THIS VIDEO--
Sugar Artist Brush (with marbled brush stand): www.etsy.com/l...
Disney Cookie Cutter Set: amzn.to/2zjbbuE
Disney Font Alphabet Cutter Set: amzn.to/2xB8sdZ
Extruder With Easy Crank Handle: amzn.to/2wQNdoP
Polyblade: amzn.to/2v60nhD
Wilton 9" Rolling Pin: amzn.to/2mZO02h
Sculpey Ball Tools: amzn.to/2v5QsJ3
Wilton Gumpaste Modeling Tools (includes veining tool among others): amzn.to/2v5SN6L
ATECO Circle Cutters: amzn.to/2xBtn0f
ATECO Oval Cutters: amzn.to/2z1LZb6
Wire Cutters: amzn.to/2feZNu3
Wilton Plastic Piping Bags: amzn.to/2yjJNyc
ATECO Fondant Work Mat: amzn.to/2gzN7fi
My Little Steamer Go Mini: amzn.to/2v4ydoX
If you have any questions about the tools/materials, and/or any of the techniques used in this tutorial, please leave your question in the comment section.
Following music courtesy of: Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License
creativecommons...
Songs: Doubly Doo, Wallpaper
Following songs courtesy of www.bensound.c...
Song: Funny Song

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Опубликовано:

 

7 сен 2024

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Комментарии : 67   
@shayn8206
@shayn8206 6 лет назад
I watch Alot of cake tutorials as i am new at making cakes for other people. You have the best videos. I learn so much. Thank you guys!!
@krazykoolcakes
@krazykoolcakes 6 лет назад
Thank you SO MUCH Rylee! That is SO encouraging! God bless you and thank you for watching! :)
@eleniemmanouilidou24
@eleniemmanouilidou24 7 лет назад
Hi Laura and Arnie!!! Love your videos!!! Greetings from Greece!!!
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you so much!!! Greetings to you in Greece from the ol' western town of El Paso, Texas! :)
@MsJennifertorresdiaz
@MsJennifertorresdiaz 7 лет назад
Just adorable Laura and Ernie
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you Jennifer! :)
@shuggaraecreation2009
@shuggaraecreation2009 5 лет назад
Too dang cute😉love...love Mickey participation next time he's in your neighborhood give him this😘 loved the tutorial.
@krazykoolcakes
@krazykoolcakes 5 лет назад
Thank you VERY much!!! :)
@shuggaraecreation2009
@shuggaraecreation2009 5 лет назад
I ordered those same cutters I have the darnest time getting the fondant out..Help! any suggestions? Ready to return them..😕
@5brandy8
@5brandy8 7 лет назад
So perfect! And Mickey approved! ❤️❤️
@krazykoolcakes
@krazykoolcakes 7 лет назад
Haha! Thank you Brenda! :)
@geminiortiz8149
@geminiortiz8149 6 лет назад
You guys are awesome!!!
@krazykoolcakes
@krazykoolcakes 6 лет назад
Thank you Gemini! We appreciate that! :)
@ebcakes2384
@ebcakes2384 7 лет назад
Beautiful!!!! Can I put the finish cake in the fridge?
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you! Yes, without the hat, gloves, and stars. We add those once the cake will no longer be put back in the fridge. Usually 1.5-2 hrs. prior to delivery. :)
@rydapin
@rydapin 6 лет назад
Thats short for Ahnold (in my Schwarzenegger vc)😂😂... love the cake!
@krazykoolcakes
@krazykoolcakes 6 лет назад
LOL! Thank you so much! :)
@mounabenjemaa4028
@mounabenjemaa4028 6 лет назад
Hi, really love ur work...passionate and explain each details deeply....thank you so much....could u please make a tutorial about Masha and the bears...please 💓
@krazykoolcakes
@krazykoolcakes 6 лет назад
Thank you so much Mouna! So glad you enjoyed it! I've never heard of Masha and the Bears, but now that you've told me about her, I'm going to look her up! Thank you! :)
@joannjacquin4983
@joannjacquin4983 7 лет назад
So cute!! I love it!
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you Joann! Appreciate you watching! :)
@Guyanesemocha
@Guyanesemocha 4 года назад
What brand of gum paste did you use ? And is gum paste also fondant?
@krazykoolcakes
@krazykoolcakes 4 года назад
Hi Cherry! Thanks for your question. We make our own gumpaste by mixing Wilton fondant with tylose powder. Please check out our tutorial called "How To Make Gumpaste" to see how we make it. Gumpaste is simply fondant with tylose powder mixed into it. Hope that helps and thanks for watching. :)
@Guyanesemocha
@Guyanesemocha 4 года назад
Krazy Kool Cakes & Designs Thank you so much and I will check out the gum paste video . Thank you for responding most youtubers dont
@sunissagumpanphect776
@sunissagumpanphect776 6 лет назад
Looks amazing! Can you shear which brand of Fondant and Gumpaste do you use. Thank you a lot😊
@krazykoolcakes
@krazykoolcakes 6 лет назад
Thank you so much! Sure! You can actually see our tutorial on how we make gumpaste. We use Wilton fondant and mix it with tylose for our gumpaste. For this specific cake we used Satin Ice red. Glad you liked it and you're welcome! :)
@lyselopez8221
@lyselopez8221 6 лет назад
I love your cakes! I'm new to your channel and I already learned so many new technics. I have a question. What do you spray on the cake at the end of the video? Thank you for all the links. I ordered everything to make my son this cake for his birthday :)
@krazykoolcakes
@krazykoolcakes 6 лет назад
Thank you Iyse! I'm so glad you're enjoying our tutorials. What you see us doing at the end of the video is steaming our cakes. It's a little machine that produces vapor. This cleans the cake up, gets rid of cornstarch and edible glue stains, and makes it nice and shiny. Once dry the cake is left with a nice "sheen". You can find the link to it in the "show more" section under the video if you'd like to purchase one of your own. Thanks for watching! :)
@karla_gm
@karla_gm 7 лет назад
I love it!
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you Karla! :)
@alexaarmour3634
@alexaarmour3634 5 лет назад
Love this video and want to make one for my 3-year cousins birthday this weekend--I have a question for you if I have to travel about two hours what would be the best way to do that without ruining the cake? Should there be some pieces that I wait to assemble until I'm there? Thank you so much!
@krazykoolcakes
@krazykoolcakes 5 лет назад
Thank you so much Alexa! If you expect a bumpy ride, I would probably add the Mickey gloves after I arrive. The stars on the board shouldn't move at all and neither should the Mickey hat if you royal ice it to the top of the cake. The gloves will be pretty easy to stick onto the cake once you arrive. I hope that helps and I'm sure your cake will come out awesome! Thanks for watching! :)
@margerycurnow2739
@margerycurnow2739 7 лет назад
love it xxx
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you Margery! :)
@joseysalazar9334
@joseysalazar9334 7 лет назад
Can you provide me any information on what type of gum paste or fondant was used. Or do you have a recipe? Love you work
@krazykoolcakes
@krazykoolcakes 7 лет назад
HI Josey! Thank you! Yes of course! The red fondant is Wilton and the gum paste we make it by mixing white wilton fondant with tylose powder. We have a tutorial on how we make our gumpaste. Thank you for watching! :)
@maryg4988
@maryg4988 6 лет назад
I really enjoyed this tutorial. Can you make a Dr. Suess or Bubble Guppies cake please !!! Thank you !
@krazykoolcakes
@krazykoolcakes 6 лет назад
Thank you Mary! Glad you liked it! We actually have a Dr. Seuss tutorial planned very soon! :)
@ChildofGod3212
@ChildofGod3212 7 лет назад
Could probably do Minnie and replace the stars for polka dots along with pink and purple colors?
@krazykoolcakes
@krazykoolcakes 7 лет назад
Yes definitely! I would do polka dots all the way around the bottom tier. :)
@jackieosullivan8461
@jackieosullivan8461 7 лет назад
Fab work. How long did it actually take to make this cake?
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you! With all the decorations on and off 2.5-3 days. We allow things to dry in between. :)
@ashesmith6124
@ashesmith6124 7 лет назад
Amazing! Can you do sesame street!! Please!!!
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you Ashe! Will definitely put it on our to do list! :) We have an Elmo tutorial if you're interested. :)
@irenef.2052
@irenef.2052 7 лет назад
Beautiful!!!!!!!! Thanks
@krazykoolcakes
@krazykoolcakes 7 лет назад
Thank you Irene! :)
@maryflores1481
@maryflores1481 4 года назад
What mold number are the floors??
@krazykoolcakes
@krazykoolcakes 4 года назад
HI Mary! Which floors please?
@glorified83
@glorified83 6 лет назад
Hello Laura & Arnie! It's always a delight to see your magnificent creations. I'm a fellow baker/cake artist who has been following your work for many years. I recently had a horrible review posted about my business on my Yelp page. I know that everyone is entitled to their own opinion and that we can't please everyone but it 's especially hurtful because I am a home-based baker with no employees but myself. Therefore, the criticism is that much harder to swallow. Anyways enough of my sob story. The main thing I'm struggling with is the fact that my customer said her cake was "crumbly" however, I too use a vanilla butter cake as my go-to recipe and my aim is to make a soft and tender crumb (reverse creaming method) so it kills me that she's criticizing the texture of my cake when that was my goal to begin. Am I wrong, should the cake be tough and dense? Also, for your fondant cakes do you recommend your customers to store the cake in the fridge or at room temperature (below 70 degrees F) until the time of the party. Your insight will definitely help as I really don't have a cake community to turn to for advice.
@krazykoolcakes
@krazykoolcakes 6 лет назад
HI Gloria! WELCOME to the world of a Cake Artist! LOL! What has happened to you is no biggie and it happens to ALL of us. The SOLUTION is in not just "knowing" (as you've said) that you can't please everyone, but also ACCEPTING it. Then, the pity parties will cease and you can just "grow" and "move on" from this learning experience. Because that's all it is. You can't please every customer. PERIOD. Some people like and are used to "dry and dense" cakes. If all your other customers loved your cakes and they've TOLD you so, and this woman is the ONLY ONE that has ever complained, then don't worry about it. I would be concerned if more than just a few people complained. I do understand (been there) that criticism "can" be hurtful, but don't allow yourself to get hurt. When running your own business, one needs to toughen up and develop a thick skin. Learn to not take things so personally and understand that it really has nothing to do with YOU as a person. Everyone is different and there will ALWAYS be somebody that complains. ALWAYS. You just need to ignore it and move on. Why is your business up online to be available for YELP reviews? Is there a way you can take that down or get rid of that account so that people can't publicly criticize your work that way? That would be another simple solution. Especially if your business is from home, I don't see the necessity of being associated with YELP... We deliver our cakes no more than 15 min to 30 min prior to the start of the event so no need to ask the client to refrigerate. I hope all of this helps you Gloria! God bless you! :)
@glorified83
@glorified83 6 лет назад
Thank you Laura for your words of wisdom. I feel much comfort in knowing that I'm not alone and that true professionals such as yourself has gone through these growing pains. I am so grateful for your insight! God bless you and Arnie in the new year and happy caking to you both!!
@agathadolan362
@agathadolan362 6 лет назад
Hi Laura and Arnie! Please post more videos
@krazykoolcakes
@krazykoolcakes 6 лет назад
Hi Agatha! Thank you! We are desperately trying to! We had our hard drive that was FULL of raw footage of tons of tutorials we have already filmed and it completely broke down on me. Our hard drive is at a lab somewhere in Oklahoma and they are trying very hard to recover all of our lost data.... :( We are doing everything we can to get it back soon! Please pray that they're able to retrieve our data. If not, it will be TONS of tutorials down the drain. Thanks for still checking back with us! :)
@agathadolan362
@agathadolan362 6 лет назад
Krazy Kool Cakes & Designs I'm so sorry about all your footage. I am praying they fix it for you! Love u guys!!
@denisegoethe1456
@denisegoethe1456 6 лет назад
How many cakes did you use for each layer.
@krazykoolcakes
@krazykoolcakes 6 лет назад
We always use 3 layers of cake in each of our cake tiers.
@denisegoethe1456
@denisegoethe1456 6 лет назад
Can you tell me the size cake you use
@krazykoolcakes
@krazykoolcakes 6 лет назад
Hi! These cakes are 8" and 6".
@oliviabel1
@oliviabel1 7 лет назад
Where did you get your extruded from guys?
@krazykoolcakes
@krazykoolcakes 7 лет назад
Hi Elle! You can find the link to the extruder in the "show more" section under the video. :)
@oliviabel1
@oliviabel1 7 лет назад
Krazy Kool Cakes & Designs thank you
@fiorefer379
@fiorefer379 6 лет назад
Haven't heard from you guys since this video, where are you?
@krazykoolcakes
@krazykoolcakes 6 лет назад
Hi Fiore! Thanks for asking! Our hard drive full of all of our raw footage of many tutorials got RUINED! We had to send it away to a lab and they're trying to recover our lost data! We're praying we can get it back as it is literally months of work down the drain if we can't.... :(
@camerynjohnson9239
@camerynjohnson9239 5 лет назад
why steam the cake??
@krazykoolcakes
@krazykoolcakes 5 лет назад
Steaming helps clean up "the look" of the cake and gives it a clean professional finish. Feel free to check out our 2 steaming tutorials in our RU-vid channel. :)
@khadradagan7656
@khadradagan7656 5 лет назад
👍👍👍👍👍👌👌👌👌👌
@krazykoolcakes
@krazykoolcakes 5 лет назад
:)
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