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I have been following ur recepies from quite sometime and I have tried few of them, came out very well. liked ur simple way of explanation n also ur lovely voice. Thanks Kavita. :)
Mujhe aapki receipe aur aapke batane ka tarika bahut achha laga. Aap bilkul point to point baat karti hai aur bilkul time waste nahi karti this is your big plus point. Bahut badiya mam. Appreciated :)
Hello mam. Maine first time isse kisi 4 star hotel me pia tha.... Muje bhut acha lagga.... Aj tk nhi pata tha k j banta kaise hai..... Apne bhut ache se samjaya...... Good job mam.... Pehle khud banauga fir batata hu mujse kaisa bana...... Thanks mam
Kabita's Kitchen Hey Kabita! Though I commend your work on this channel, I don't remember commenting anything or watching this video. It seems a little fishy that this comment was posted from my account when I had my phone with me for the whole time. Cheers and good luck!
To make matters simple, I Simply put Fresh mint leaves on mixer. So ma'am, exactly how many tbsp *mint leave water* must I add in the serving glass? :-)
2 tbsp because she added 2 tbsp of water to extract mint juice. But be sure to only add 1/3rd cup of mint leaces to maintain similar molar concentration
mam ye drink maine bhi banai super testy bani thi mere husband ko bahut pasan ayi hum dono ke taraf se thanku so so much mam you are my secreat saif please sharing your new innovation recipe thanks again