Peppermint syrup - very easy to prepare and multi-functional preparation. You can add it to alcoholic and milkshakes, desserts, pastries, cottage cheese. On the basis of mint syrup, you can even cook unusual sauces! In a word - CLASS PIECES and always come in handy in the kitchen!
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Recipe:
Fresh mint - 300 gr.
sugar - 1.4 kg
water - 1.6 liters
lemon 1 pc.
If you want a thicker version, reduce the amount of water to 1.3 liters and cook for 30 minutes.
Enjoy your meal and good mood!
THANKS FOR EVALUATING THIS VIDEO!
24 авг 2019
