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Moist sponge cake with milk and caramel Trıleçe sauce كيكة الاسفنجية الرطبة بصوص الحليب والكراميل 

My special recipes for cooking with Rabah Mohammed
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Moist sponge cake with milk and caramel sauce Trıleçe The best and most delicious cake with Rabah Muhammad (Episode 354)
Recipe amounts + recipe photos + full recipe details in the video on our website at the link
rabahmuhammed....
Translation works in more than one language, but you have to turn on the translation settings and choose the appropriate language and the translation will work well. If the subtitle settings don't appear, you'll have to update the RU-vid app and the subtitles will work. CC.
Cake ingredients
Eggs at room temperature (6 pieces)
Flour (two cups)
Baking powder (1 sachet weighing 10 grams)
Sugar (1 cup)
Vanilla (1 teaspoon)
White vinegar (1 teaspoon)
Milk sauce ingredients
Cold milk (3 cups)
Vanilla (1 teaspoon)
Sugar (a quarter cup)
1 box of soft cream weighing 200 grams)
Chantilly cream ingredients
Very cold milk (1 cup)
Chantilly cream (1 box weighing 150 grams)
Caramel sauce (half a cup of sugar)
Butter (1 teaspoon)
1 box of soft cream, weighing 200 grams
To decorate
banana
Pistachios (optional)
Moist cake with trıleçe milk and caramel sauce
Cake ingredients
Room temperature eggs (6)
Flower (2 cups)
Baking powder (1 sachet of 10 grams)
Sugar (1 cup)
Vanilla (1 teaspoon)
White vinegar (1 teaspoon)
Quantities
Cold milk (3 cups)
Vanilla (1 teaspoon)
Sugar (1/4 cup)
1 packet of soft cream (200 g)
Quantities
Very cold milk (1 cup)
Cream Chantilly (1 box of 150 grams)
Caramel sauce (half a cup of sugar)
Butter (1 teaspoon)
1 packet of soft cream weighing 200 grams
To decorate
Banana + pistachio (optional)
My special recipes for cooking with Rabah Mohammed
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/ @rabahm
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Опубликовано:

 

10 сен 2024

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