Morcon ng mga Batangueño, titikman ni Kara David! | Pinas Sarap 

Aired (January 13, 2024): Bukod sa kapeng barako na specialty ng Batangas, ibinibida rin nila ang kanilang bersyon ng Morcon na kanilang ibinabalot sa dahon ng saging. Ano kaya ang pinagkaiba nito sa Morcon ng España? Panoorin ang video na ito.
Hosted by Kara David, ‘Pinas Sarap’ takes its viewers on a weekly gastronomical adventure that gives them a deeper appreciation for Filipino food.
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