MOST STABLE ICING ? STABILITY TEST KAHT IBILAD SA ARAW AND PROPER MIXING STEP BY TEST

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Опубликовано:

28 ноя 2020

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Комментарии : 687

@Madiskartesabuhaybybabyhmb 3 года назад

TAWA AQ NG TAWA SA BUN-GE HAHAHA PAG BINABASA QNG BUNCH HAHAHAHA

@vegeyy 3 года назад

Bago plang po akong mg gawa pang binuksan Ang whipit po ilang days or week po Ang tatagal ung tirang whipit ung Hindi ginamit.salamat

@hughmongus767 3 года назад

pwede po bang haluan ng powdered sugar ung whipit or bunge?

@MAMAMIESDELIGHT 3 года назад

hello po langga salamat sa lahat palagi ako nanood sa mga live mo marami ako natutunan sayo maraming salamat sa lahat kc baguhan lng ako

@majinquilorosa8859 3 года назад

@maryjoycenanquil5413 2 года назад

@@hughmongus767 yes po

@angelinegonzales491 3 года назад

Salamat po sa pagshare! Interested much. God bless you more and your channel!👍💚

@ZhulsVlog 3 года назад

thanks for this channel, marami po kayong natutulungan mam, Lalo na kaming mga baguhan pa lng. Sana gumawa din kayo ng condensed buttercream frosting.

@lumenmagallanes6544 3 года назад

Thank you so much maam..lalo na po beginners pa po ako, malaking tulong po to sa akin..good bless and stay safe..

@katherinejadulco8433 3 года назад

Thanks po mafam we know kung ano ang worrh buying para sa mga customer para di mapahiya sa icing thank h so much madam appreciatted much po , God Bless po😇💕💕💕

@kind5893 3 года назад

Thank you po so informative po grbe my natutunan po ako dito .... I used whippit baguhan po ako at sa youtube natuto ngayong pandemya lang po na tumutok sa baking Pero dko alm na lalgyan pla ng icevyung whippit at ndyo matagal nga mixing e ako bsta mamix ayos na tpos si bunge now ko lang din malmn salamt po...

@kemneypak 3 года назад

Very useful. Thank you po. More Power! God bless.

@Shezzowicked03 3 года назад

Maraming salamat, napakahelpful ng video na to sa mga beginner na baker 🥰

@czarinayanzon6843 3 года назад

Very helpful langga thank you..😊 always watching your live on Facebook,, natututo kana nae entertain pa super kwela ka kc...☺☺👍👍

@sansaunbox7559 3 года назад

Maraming salamat maam. I tried so many times magpastable ng icing kaso palpak. Hehe Buti nakita ko tong video na to. Magtry na po ulit ako. GodBless

@arseniagamboa2376 3 года назад

Thanks po sa info laking tulong nito pag wala ang naka sanayan mong brand at least meron pa alternative salamat po talaga

@mhakislayug9456 3 года назад

Thank you po super helpful ng experiment nyo lalo na sa mga begginers.😊

@FOODIYDELIGHT 3 года назад

very informative super helpful! thank you for making this video

@jessicaventura4594 3 года назад

thanks for review mam.. nag ka idea nako kung ano dpat ko gamitin whipping for cakes..

@user-lh9iw8gf2n 3 года назад

ikaw ok ang the best na blogger sa pagtuturo ng step by step .ee I salute you keep it up.

@elviracalalang3341 3 года назад

Thank you po sa video,napasubscribed tuloy aq😊 bago pa lang po aq nagbebake at aq na gagawa ng cake para sa dedication ng baby q.maganda pala tlaga c whippit☺️

@marianerissareyes1684 3 года назад

Salamat talaga. Very helpful. Thank you for sharing 😄😍

@alexanderestatesph6034 3 года назад

Thank you for this wonderful video!

@wynignatius9289 3 года назад

love your video nakaka-excite magdesign ng cake talaga. keep it up. btw anlake po ng mixer nyo and nakakaexcite pag ganyan ang mixer heh

@jinkymayor 3 года назад

Thank you so much..sobrang dami ko natutunan po. Mabuti nlng nag scroll ako kc matagal ko na ding tanong yan kung gagamit ng liquid na whipping cream kung stable ba..kc usually whippit ang gamit ko takot ako mag try ng mga liquid whipping.. Pro dahil napanood kita hnd na ako magdadalawang isip na gumamit ng ibang brand like Bunge....thank u soooo much 😊😊😊

@sweetambitious1 Год назад

Thank you po ate langga! Gustong gusto q talaga na kabuhayan Ang pagiging baker, pero dahil Wala pa kaming bahay ngabroad po aq,at ito talaga Ang gusto q..nasagot mo na Ang mga katanungan q po noon sa mga gumagawa Ng mga cake Kung ano bang icing Ang gamit nila pero di nila maeshare,..thank you for sharing po!!! God bless you more!

@jaoilyndefelipe8391 2 года назад

Tnx po very informative specially sa gaya kung magsisimula palang mag bake thank u po

@NoemzFRabino 3 года назад

Salamat sa pagshare sobrang nakakatulong sya sa tulad namin na magstart palang. God bless

@aivesbaya8233 3 года назад

thank you so much mam tart... aives here...:-) fr. santa rosa,laguna... hope will meet you there mam tart pag nkapunta ulit kmi palawan...

@LadySnowhiteChannel 3 года назад

That was so great demonstration for all kinds of whipping cream the good products the whippit

@cheliz2309 3 года назад

Tanong ko lang po, matamis naba yung whip it? Kasi parang hindi sya naglagay ng asukal

@naomi4539 3 года назад

Salamat po nang marami sa kaalam.. Whip it na rin po gagamitin ko sa mga cakes ko..kasi bago pa rin po ako nag babake..God Bless..

@ferazon7422 3 года назад

Wow many thanks po idea at shareing your knowledge mam god bless po

@fortifiedcook5229 3 года назад

amazing icing, thanks for sharing.

@joselynitallo6629 3 года назад

Very helpful. Thanks for sharing

@rekslawrenzo8746 3 года назад

Thank u sa info...it helps... muntik nko mapabili nang monalisa... buti napanood ko po kayo.... more power and GodBless

@eloisamariebaltazar3839 3 года назад

Salamat po sa napaka-informative na video na ito. Lalo na sa mga baguhan sa baking katulad ko malaking tulong po. ❤️❤️

@fetoledo4696 3 года назад

wow..ganda nmn..salamat madam..pwde na ako gagawa nyan..

@MsFashion16 3 года назад

Very helpful sobra!! Thank you po

@naurrr001 Год назад

Maraming salamat po dito! Napakahelpful for aspiring bakers 😊😊

@kelleyt8004 3 года назад

Very informative. Thanks sa video na eto.

@leaparedes1320 3 года назад

THANK YOU SO MUCH NAPAKA INFORMATIVE! ❤️❤️❤️

@lhieancarino2021 3 года назад

Salamat po s pagshare.. atleast pwede ko ng palitan ung traditional icing sugar n npakatamis..😘😘

@jessarempillo6249 3 года назад

Thanks langga.very informative

@xeynanne4068 2 года назад

at dahil sa review nato napa subscribe ako,been looking for this kind of reviews.

@jonaferrafanan4219 3 года назад

Thank you po Maam. This is very helpful.

@jessicamariejamaldin4221 3 года назад

Thank you po! This is really helpful especially sa mga katulad ko na naghahanap ng stable na whipping cream.

@elainerdublin 3 года назад

Thank you very much dito sa experiment mo 😊

@eghieronquillo6739 3 года назад

Big thanks. Very helpful. More power po sa Channel nyu

@clipsnribbons3659 2 года назад

Thank you so much po for sharing! Very much of help sa mga newbie like me po...

@Jerwins 3 года назад

Thanks for icing brand review very helpful

@jazzleensantos1237 3 года назад

Thank u madam .. ❤️ God bless you more.. 😍

@NaturalWayTV17 3 года назад

Thanks sa video malaking tulong to sa pagpili ko ng icing sa gagawin kung cake.pa shout out narin lods.thanks

@jshu-_- 2 года назад

Ang galing ang useful ng info na ito! Salamat po!

@Rose27Aquino 3 года назад

Thanks ma'm for sharing this video to us more videos po

@marrizd 3 года назад

Thanks for sharing this knowledge.

@jhelong17dimacali50 3 года назад

Da best c whippit pero mdyo Mahal lng pero d Ka nman ippahiya s client kc MASARAP n stable pa

@BakeCookwithMommyJ 3 года назад

Very informative. Soon, magswitch na ako from boiled to whipping cream. ito ang best video for me

@Madiskartesabuhaybybabyhmb 3 года назад

Salamat langgga

@shellalumabao4718 3 года назад

Thanks po s vdeo..naghhnp po tlga ko neto since d p po ko nkktry ng nga ganto kc nag aaral p lng po. Mdyo mhal po kc pag testing plng.. Sna may cbc stability and taste test dn po lalo n ung hnd tlga butter mdmi kc nagssabi n pdeng gmitin dhl stable..meron nmn pong hnd dw dhl margarine lng. (dairy creme, buttercup, butterpan,bakers best, bravo buttercream, dairy magic, jersey butterpan, family spread 😊..then ung buttercompound po na golden crown at butterlicious😊. Ntry ko npo kc ung golden crown, buttercup pero may panlasa aqng margarine at may maalat nmn ..pero s iba nmn nssrapan cla😅. Hnd ko dn po ntest kng gano ka stable

@joyeubertaanire6572 2 года назад

Thank you po dagdag kaalaman kasi hirap mggawa ng icing kasi madali malusaw..salamat..watching from iligan city

@ipoyexalta5970 3 года назад

Thank u so much . now i know which one to use if wala ung isa.

@filbritmilestone420 3 года назад

Thank you for sharing your ideas

@maryrosegarna9492 3 года назад

Salamat po Mam🥰 ButI nlng whippit tlga Ang gamit ko🥰🥰🥰 ngaun nalaman q na ponitatagal NG whippit khit mainit ang panahon

@jenselmaecalambro3478 3 года назад

New subscriber here, eto na ang lagi kong aabangan

@BabyBenzOnline1981 3 года назад

salamat sa mga guide nio ha salamat damihan pa ng vlogs po he he

@shalondarryldevocion2088 3 года назад

galing nman talaga n langga .slamat po

@janalbertmancio 2 года назад

wow!.thank you sa video mo na ito.sakto naghahanap pa naman ako kung anong good quality n whipping cream para sa bday ng anak ko. :-)

@teacherivy9697 3 года назад

thanks sa review ng whipping cream 😍

@narlyndaligdig240 Год назад

Newbie here...at subrang nakakatulong sa akin, thank you for this, its helpful a lot.. God bless

@tessreyes3984 3 года назад

Tnx mam for sharing...sana nxt time yung sa mga buttercream nman

@josephinepascual1261 2 года назад

God bless you more ma'am malaking tulong nio po sa amin

@creseciaolaivar3479 3 года назад

Salamat, alam ko na ang dapat ganitin🤗

@rszamora5357 2 года назад

new subscriber po.. para matuto papo ako mag bake. simula nung nagkaanak ako. nagtatry na ako mag bake. God Bless po

@heartyjjimenacorrales4369 2 года назад

this is so informative♥️ thank you po😊

@elhamelshant7182 2 года назад

I think Monaliza is good for Ice cream base! But really I’m so amazed by the stability of the icing samantalang nong umorder ako ng Birthday cake ng anak ko sa beach kami on the way pa lang na deformed na yung icing 30 minutes away lang yung beach sa bakery naka AC pa sa loob ng sasakyan!

@fatimaalim8862 3 года назад

So happy that I found your channel madam. Parang mararathon un ko yun mga videos mo about baking tips 🥺 Pero may I know po if I use a hand mixer lang yung stability po ba ng icing na nasa video is same pa din?

@junaleydelacruz9894 2 года назад

Thanks po lodi atleast my idea na aq qng ano ung ggmitin.. god bless po

@eatwithcathleen108 3 года назад

Salamat sa pagshare sis gagawa nga din ako nyan♥️😍

@thelmaavigaleosantos5337 3 года назад

Salamat sis, very helpful,

@cristyromero1640 3 года назад

Thanks for the demo...

@jafiacelmar5465 3 года назад

Para akong nabunutan ng tinik sa dibdib nung ma tapos na yung experiment mo ate langga 😂😂😂. Kinakabahan ako ng bongga kasi first time ko ding gagamit ng BUNGE mamaya kasi wala ng stock ng Whippit sa binibilhan ko.. Buti na lang BUNGE pinili ko over MONALISA, di sila ng kakalayo ng whippit ❤️ Iove it.. SALAMAT sa video na to kasi alam ko na kung anu yung okay pang substitute kung walang whippit... More videos pa sayo ate langga. God bless po...

@krizziaannmabini3033 3 года назад

Thank you Ga 😍 very informative ng review mo dito. Very helpful lalo na sa aming baguhan pa lang sa cake making. 😊 More blessings to come, Langga. 😍

@ricaogsimer7904 3 года назад

Hi ma'am hero Isa po ako sa kasi sa group nyo madami ako na tututunan thank you so much ❤️

@jhanezvelasco9560 Год назад

Thanks po s pag share,nagka interest uli ako mag bake.

@bidoy1474 3 года назад

I used fresh milk instead of ice, ang sarap niya promise. See to it na sobrang lamig lang ni fresh milk much better kung meh nag yelo siya.

@graceramos875 3 года назад

sa 500grams na whippit, ilang mL po ng fresh milk?

@nikkalopez9220 Год назад

Pano po ratio pag milk

@lizaibra8491 Год назад

Panu nag ratio pag milk

@GrumpyCookENA2018 3 года назад

well explained!

@eugaona 3 года назад

Thank you. Very helpful. Pwede kaya dagdagan ng powdered sugar ang bunge or whippit cream to make it sweeter? Di masisira stability?

@jocelynmillon665 3 года назад

Thank you.. This is very helpful

@gilmyrctvlogs3016 3 года назад

galing naman thankyou for sharing

@jaysonvillarin838 3 года назад

Halo po madam bago po akung subscribe🙂thank you po sa info about sa icing yan po ang gusto kung matutunan maraming salamat madam..more God Bless you po🙏🙏♥️♥️

@MrsPVlog 3 года назад

Thanks po sa pag experiment

@erajoyvinson3674 3 года назад

tamsak done po full watch sa mga,harang ninyo.

@rowelaugusto 3 года назад

Ang galing po!

@marlditaesnardo2908 3 года назад

Whippit pa rin ang the best! 😁😁😁

@rheasanchez1360 3 года назад

this is very helpful for us new bakers. thank you ma'am 🥰

@vickygrothe7217 3 года назад

Thank You Sis For sharing God Bless You Always Sis More Power From San Felipe Zambales

@yramgracebalbada6839 3 года назад

@@vickygrothe7217 kllokkkok Aw pollp sa l sa s. Nk

@liwasb 3 года назад

Thank you aa vedeo na Ito kc Ang gamit ko kc talaga ay monalisa kc Tama lng Ang lasa. At least Alam ko na Kong sakali

@catholiquecatholique8378 3 года назад

Thank you very much for this video. You have exerted an effort just to help us learn which product is best to use. Indeed your video isn't just important but highly recommended for newbies in the baking business to watch. God bless you and your family ❤

@pearldeveyra6612 3 года назад

Thanks for the tips abt d whipping creams.

@aeypriellehablador9336 3 года назад

Masarap talaga yung mona lisa frosting kung mag base klang sa lasa..the best siya..pero sa stability thumbs down..then sa whippit naman mahal kasi dito samin..buti nlang napanood ko ito..may alternative na ako sa whippit which is and bunge