I invited my two mentors, treating them with one of the world's best wines and the world's cheapest wine. All as a blind tasting! Will they identify them or not?
sick so 그 분들 영상을 본적이 없어서 무슨 와인이었는지는 모르겠지만 만원대 와인에도 추천할만한건 있지 않나요 ..?? 더 비싸고 좋은 와인은 물론 많겠지만 초보자에게 추천할만한 저렴한 와인도 있을수는 있죠 ! 와인킹님께서도 전에 이마트와 코스트코에서 추천할만한 와인영상을 올리신 적이 있습니다 !
I have just begun to watch these videos, and I love them! I must say that I have learned a LOT from listening to Peter and Patrick. Thank you for the humor and the interesting videos.
여담이지만 피터님이 얘기하실때, 구독자님한테 얘기할때에 Thank 대신에 Appreciate 라고 말씀하시네요. 아마 더 격식있는 자리에서 Appreciate 라고 얘기한다고 들었어요. 너무 멋집니다ㅜㅜ 딱 제가 생각하고, 되고싶은 노년기의 모습인데, 그걸 실현하시는 분인것 같아 너무 부럽고 보기 좋습니다. 사랑해요!
I agree about needing English subtitles during the Korean parts. I'm more than willing to sit through any Korean subtitles during the English parts too. That way it's a win/win for both languages.
The channel has come a long way in less than a year. I have recently stumbled upon it and have seen some very good tastings within the last month. Mr Lee has played a little joke on his guests and while his point is taken, it upsets his experts. I remember trying a similar wine when I first started drinking wine 30 years ago when I knew nothing about the subject and even then, I poured the whole bottle down the sink. I was left with nothing to drink for that evening which while disappointing, was the better alternative. Cheers to Jae Hyoung Lee, all the best with youtube.
Jay...love the channel. Good to see an unpretentious approach to tastings. Having said that, this particular episode drives home the fact that people need to drink what they like and not what they're told to like. When you asked which wine they liked the best, the first wine was the choice, until they saw the Rotschild bottle. After that, it was, "we need to drink this"! As a wine lover and a Scotch drinker, I used to fall into this trap. I'd buy based on exclusivity and age. All this does is give you bragging points in front of guests. I stopped that about ten years ago and now drink what I think tastes best, not what has aged the longest or has come from the best Maison. Love your channel.....keep up the great work. Looking forward to more new content in 2021!
This video is genuinely a joy to watch. I love these salt-of-the-earth gentlemen and their sailor mouths. They give an unpretentious and informative description of the wine, and they entertain us all the while.
Hi Jay. I really enjoy your videos. You guys are so knowledgeable and funny. My fiance showed me this and now I'm subscribed. Thank you - from an Aussie fan :)
Definitely the lighter side of wine tasting. Enjoyable to watch. But still very educational; be it great wine, good wine, or ‘special’ wine. One of the best ways to learn! I also hope that we do get English subtitles soon. Unfortunately, I’m not a polyglot like you.
영상 보는 내내 입꼬리가 내려간 적이 없네요 ㅎㅎㅎㅎ 정말 좋은 영상 너무너무 감사합니다! 사실 예전에 와인에 관심이 생겨서 전혀 달지 않고 드라이하고 바디감이 높은 레드와인을 마셨다가 그 후론 그저 달달한 와인만 마시고 있었는데 이렇게 전문가분들이 이야기해 주시는 걸 보고 들으며 와인에 대해 다시 생각하게 되고 다른 관점에서 다가가기 시작했어요. 다시 한번 정말 감사드리고 앞으로도 오래 행복해하시는 모습 유튜브로 볼 수 있으면 좋겠습니다!
@@user-ke2oc8hf4z 궁금하신거 같아서 제가 본거중에 말씀드리자면 1번은 운동 안하신다 하셨고 2번은 피터의 와인 회사에 인턴으로 취업한것을 계기로 지금은 정직원으로 일하고 계시고 페트릭님은 지금의 와인킹이 사는 집의 집주인이자 예전의 피터에게 와인을 배우셨던 제자분으로써 피터와 알게되고 피터가 소개시켜주면서 함께 와인 여행을 다니시며 친해지신것으로 알고 직업은 피터의 회사에서 와인 관련된 일을 하고 계신다 정도가 제가 와인킹님 채널에서 본 부분이네요! 더 있을수도 있어요!
12시인데.. 시간 생각않고 한마디한마디에 소리질렀네요 ㅋㅋㅋㅋㅋ 어머니가 왜 그러냐고 ㅋㅋ 맞추는 과정에도 눈이 점점 커지고 잠도 깨면서 놀랐는데, 하나하나 다양한 표현과 자신감 있는 목소리에 더더욱 전율이 흐릅니다!! 그만큼 얼마나 공부하고 노력하셨을지 존경스럽기까지하고 와인킹님도 저 사이에서 얼마나 훈련하셨을지 상상이 안되네요. 항상 너무너무 재밌고 유익한영상 감사합니다!!♥잘봤습니다.
That is the interesting thing about this video. The man on the left said it very well. It's almost a phenomenon that one can make wines as bad as the last one. It's so rare it makes no sense not to make it better. I could imagine a hundred ways in my head on how to make that particular product better.
I have started to think about this a lot myself. I've started making fruit wines. I've made thorough research on how to do it correctly, and my two very first wines, although not finished, already shows a lot of potential... and I think to myself - if I, a complete noob with just some basic research can achieve this decent quality, then how on earth can all these winemakers fail so hard? It's not that I think highly of myself and my wines, it's just that I think even lower than before of these horrible wines.
I got a theory. We should divide them into two groups. Those who produce sickly sweet, bad red wines and those who produce tasteless, off putting, bland wines. One groups genuinly don't know how to produce wines and the other one just don't like drink wine(they like drink fruit juiceXD).
@@steffeeH its not that easy to make wine. People easily get overconfident, I can assure you of that. As someone who as a home winemaker makes over 1000-1500 bottles a year of wine good wines hard to make, okay wine is abundant. I also happen to work with really obscure and hard to work with varietals because I find a good challenge to be fun!
@@pilsplease7561 never made pure fruit wines but if fruit mead is anything to go off, which it should be, it is quite easy to make a wine better than most of the commercial stuff people are drinking. It isnt that it is difficult to make a decent wine, these kind of wine makers just dont care to
@@SoftBreadSoftware Mead is not like wine, mead is a totally different process using different ingredients with basically half the steps and processes. Way easier to make than Wine.
