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Important Note - whenever we use Mustard Oil for Cooking first we have to preheat Oil in High Temperature then let it Cool down at Normal Cooking temperature after then we start Cooking it is very necessary to do so because the mustard taste needs to be evaporated from the oil.
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Hello, Foodies welcome back today's recipe Chicken Cooked in Mustard Oil which is my favorite recipe. Making Mustard Oil Chicken at Home is very easy with few Simple Steps we can make Delicious Chicken Curry Indian Style.
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Ingredients we need to make Mustard Oil Chicken Curry.
Chicken - 1kg
Mustard Oil - 150ml
Onions - 4
Ginger - 1 Large
Garlic - 12 peeled
Bay Leaf - 2
Cloves - 1/2 Tsp
Turmeric - 1tsp
Kashmiri Chilli - 2tsp
Coriander Powder - 2 tsp
Salt - 2tsp
Curd - 150gms
Chicken Masala - 2tsp
Coriander Leaves
Garam Masala - 1tsp
Lemon - 1
Kasuri Methi - 1tsp
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11 сен 2024
