भरत किचन भाई जी पूरे लाकडाऊन मै मैने आपके विडियो और रैसिपी देख देखकर कई चीजे बनाई और मेरे घरवालो को भी खिलाई मुझे विशवास नही हुया मै इतना अच्छा खाना भी बना सकता हूं इसका पूरा क्रेडिट आपको हैं 🙏🏻
@@avrilsingh2315bhai milta tha .... Agar dukaan wala aap logon ke Jaan bachane wala ho to vah ghar mein se hi de dete Hain kyunki ham logon ne bhi lockdown mein khaya tha to mil jata Hai isliye mujhe😊😊
I tried this simple recipe and got lots of compliments from my son which is truly rare. Sunday breakfast and lunch is always elaborate in our home. Thanks a million times for making it sssoooo special
I made it today.. But used cooker as didn't have mitti ka bartan... It was excellent.. I loved it... Very simple but very tasty.. Thank you buddy for being saviour of bachelors like us..
I always...love ur recipes. And most of the time before every cooking.i just watch ur recipe and then cook..so love u bharat..and thank u for ur supeŕrrr recipes..
Yesterday I just tried exactly the way you have explained in your video, my guests were amazed by the taste and the colour of the dish. The way you explain, it is just brilliant.
I am a doctor practicing in Mumbai and started cooking when my wife was sick with covid....and now I am the official cook..have tried .many of your recipes Bharat..like chef Ranveer Brar you have a way with words and if you say this mutton tastes "Ultimate" then ek baar banana to padega... tomorrow is the day, I have also bought a mitti ki handi for that and I am all set..champaran mutton it is..thanks Bharat. 👍
भरत जी, आपके सारे रेसिपी आपके व्यवहार की तरह ही सहज और सरल हैं.. और जितने लोगो को मैंने फ़ॉलो किया, उन सबसे बढ़के स्वादिष्ट और बनाने में आसान आपकी रेसिपी होती है👌👌
I made this recipe in a handi and damn it felt like having a takeaway meal rather than something made at home. Just follow his steps and u will get the best results. Thanks for this recipe bharat❤️🙏🙏
I am vegetarian.. but mujhe non veg recipes bante hue dekhne me bahut maja aata hai..mitti ke bartan me koi bhi khana ka taste bahut aata hai. Thank you
Hi ,tried this mutton today . Turned out too good ,very tasty . Very easy to do for begginers, damn easy recipe . Specifically for those who stay abroad and at times do not get Indian spices .Will try other non veg recipes soon . Thanks a lot .
भाई आनंद से आनंद आया इसको बनाने में और इसको खाने में भी।। एक बात रखना चाहूंगा कि गैस की जगह पर अगर सुविधानुसार इसको बनाने में कोयले का या लकडी का इस्तेमाल करें तो इसके स्वाद में बहुत ही फर्क आएगा।
I Love your recipes and the reason for doing the cooking steps. It stays in my brain and allows me to Not skip them ever!!!! I have a request. Is there something you can work on making different gravies and storing in the fridge ( without losing taste), so that I can make chicken or vegetables and add when I need to the gravy to make curry really fast?
Bhai, I've been a die hard follower of your channel and recently I ate that recipe at one of the Champaran mutton and chicken restaurant..it was good but I knew it can be much much better and after seeing your recipe I can guarantee it will be a blast once cooked as instructed. So thanks again for sharing the recipe.
Thanks Bharat bhai for such a delicious yet easy to cook receipe. Today I tried my first mutton receipe and it was awesome because of following your instructions and receipes. Thanks a lot once again. One question for you:- " Can we follow the same procedure for haandi chicken, as told by you for haandi Mutton" ? Keep updating your followers with more and more easy to cook yet delicious receipes.
Bro did u made in same clay pot it won't blast right or burn from button if cooked for 45mins in seal as I am planning to make on my daughter birthday plz suggest
@@NMperfectmetal 2 questions aapne 1kg banaya ya half kg also is clay handi ko dubara use kar sakte hain ya nahin ...pls guide ...also before using first time isko season kiya ya nahin
