My family ate EVERYTHING! This is the best autumn soup I have ever made! With seasonal vegetables - especially when they are in abundance now - everyone liked this masterpiece! And of course! With broth, and even with cauliflower - delicious! Nourishing, tasty and simple!
I cook soup in a three-liter saucepan.
We will need:
vegetable oil (or lard)
broth + meat from broth
1 onion
a pinch of salt, a pinch of sugar
1 sweet pepper
1 tomato
1 beetroot
1 tablespoon tomato paste (or a glass of tomato juice)
1 boiled potato (optional)
cauliflower
greens (sorrel, dill, parsley, green onions)
salt to taste
ground black pepper
sour cream for serving
Microwave bread donut:
garlic salt ( • 3 ПРОСТЫХ способа сохр... )
green paste ( • Паста - соус ЗДОРОВЬЕ!... )
vegetable oil
1-2 tablespoons of water
*** I spread this mixture over the areas and put it in the microwave for 2 minutes
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26 окт 2024
