My Hong Kong parents cannot resist THIS Singapore local food 5 times in 5 days

Подписаться 33 тыс.

Просмотров 115 тыс.

50% 1

快點在KKday購買Gardens by the bay(或其他景點)的優惠門票！
Interested in Gardens by the bay Cloud Forest Avatar Flower Dome and Floral Fantasy?
➡️ www.kkday.com/...
Hong Konger in Singapore 香港人在新加坡
Curious about looking at Singapore from a Hong Konger's perspective? Subscribe to my channel for videos about my daily life in Singapore of me
i. trying local Singapore food
ii. visiting different types of housing
iii. travelling to different attractions and areas in SG
iv. sharing my PoV as a foreigner/Hong Konger in Singapore
---------------------------------------------------------------------------------------------------------
WHAT I USE TO PRODUCE MY VIDEOS?
Tripod: shp.ee/cg7nw9a
LED Light: shp.ee/4r3e3ja
Mirrorless Camera: Canon M50: shp.ee/bxkiyt2
Vlogging Camera: DJI Pocket 2: shope.ee/AJyua...
Vlogging Camera: Canon G7x Mark iii: shope.ee/bL5dh4FM
---------------------------------------------------------------------------------------------------------
SUPPORT ME FURTHER?
Instagram: / irenerenehk
Buy Me a Coffee: www.buymeacoff...
Show Appreciation via RU-vid "Thanks" : Click the 3 dots next to 'Like' button down below!
---------------------------------------------------------------------------------------------------------
MUSIC & ART:
Royalty Free Music: Bensound Music | Purple-planet
Thumbnail: Canva Pro
Royalty Free Video: Pexel
---------------------------------------------------------------------------------------------------------
TAGS
Singapore Hawker Center, Singapore Hawker Centers, Singapore Local Food, Singapore Hawker Food, Singapore Good Food, Singapore Food, Local Food, Singapore Cheap Food, Singapore Cheap Eats, Singapore Street Food, best hawker food in singapore, hawker singapore michelin star, 新加坡美食, 新加坡熟食中心, 新加坡小販中心, 新加坡食物, 新加坡
hong kong vs singapore, hong kong vs singapore expat, life in singapore, Singapore vs Hong Kong, Singapore Hong Konger, Hong Konger in Singapore, Singapore Hong Kong, Hong Kong Singapore, 新加坡香港, 新加坡香港, 新加坡香港人, 香港人在新加坡, 新加坡生活, 新加坡日常
biontech 疫苗, biontech vaccine, pfizer vaccine, pfizer vs moderna, vaccine side effect, 疫苗, 疫苗副作用, 輝瑞疫苗, 輝瑞疫苗副作用, 復必泰, 復必泰疫苗, 新加坡疫苗, 強制隔離, Quarantine, quarantine life,quarantine order, quarantine order singapore, quarantine order singapore 2021, first dose, first jab, second dose, second jab, fully vaccinated
Singapore National Day, Singapore NDP, 新加坡國慶

Опубликовано:

7 сен 2024

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист

Посмотреть позже

Комментарии : 200

@vennsim71 Год назад

The soft boiled eggs, must put soy sauce and pepper. That’s how we locals have it. Blend a little saltiness and peppery with the kaya toast. But folks consume them without dipping the toast as well

@xiaophangcheong Год назад

Yes!

@hosayleow3096 Год назад

Very heartwarming for me, a Singaporean, to know that your parents and you love our local food. Just a note - the half boiled eggs... we add a dash of dark soy sauce and ground pepper into it and stir well before we eat them. Adding dark soy sauce and pepper will take this dish a few notches higher. You can try it back in Hong Kong too. About half teaspoon of dark soy sauce and half teaspoon of ground pepper would be about there. Add more if you prefer a saltier taste. Remember to use dark soy sauce, not light soy sauce. Light soy sauce will spoil this dish as it will taste completely different. Thank you once again for your nice and pleasant video.

@mybabejen88 Год назад

Half boil egg have to add soy sauce and pepper then dip with kaya toast 😊

@jaslynkoh7364 Год назад

药材肉骨茶是福建人的版本，胡椒味是潮州人的版本。所以如果有人说胡椒味不是肉骨茶是错误的。

@ivanlim3180 Год назад

肉骨茶根本不是中国食物，完完全全是马来西亚巴生华人研发的。什么福建潮州版本，别误导人家。

@jaslynkoh7364 Год назад

@@ivanlim3180 误导人的是你不是我，请你做好你的功课再来。的确是有潮州福建版本的。

@BoOmMaGuOpEeP Год назад

@@jaslynkoh7364 他們馬來仔就只敢欺負小國，又不敢去說泰國的雞飯是他們的，呵呵🙄

@jaslynkoh7364 Год назад

@@BoOmMaGuOpEeP 泰国鸡饭早有耳闻，我们新加坡人也没有人去说泰国鸡饭怎么样。各做各的，互相尊重。

@user-wu1uh4if2q Год назад

@@jaslynkoh7364 你说的对,有些邻囯马耒仔臉皮真的是很厚的😂只要是名扬海内外的美食这些马来仔都会说是他们马国的🤣🤣而且新加坡的肉骨茶本来就是有分福建肉骨茶和潮洲肉骨茶,真是的！不懂还装懂？井底之蛙😏😏😏

@ed5846 Год назад

Hi Irene, well done introducing your parents to Singapore… Hong Kong is wonderful in its own way, likewise Singapore… 👍🏻

@summerapple7062 Год назад

Must put soya sauce and pepper on the egg than it tastes better. Without these, it is very bland. When kaya toast dips into it, then the saltiness and sweetness all blend in. That’s how the local eat our kaya toast!

@OnMusicSoon1 Год назад

her mum doesn't like pepper.

@summerapple7062 Год назад

@@OnMusicSoon1 don’t need to put a lot, just a dash will do. It elevates the tastebuds

@chanmk28 Год назад

we local dont dip the kaya toast into the eggs, we only put pepper and soy saurce into the eggs...dont know who taught u this way to eat, its not local.

@summerapple7062 Год назад

@@chanmk28 well, maybe your family don’t eat this way but my family do. And so do many Singaporean too.

@summerapple7062 Год назад

@@chanmk28 to answer your question, well, my mom and dad taught me to eat this way lor, they are in Singapore even before WWII, so I guess it must be a legit Singapore’s way of eating Kaya Toast

@joechia8435 Год назад

可以带父母去旅行是一种福气❤❤ 👍👍

@CrazyCo1 Год назад

firstly that's not how to eat half boiled eggs in singapore or malaysia. Yes, you do dip the kayak toast inside it but you have to season the half boiled eggs with soya sauce and white pepper. that is a must!! Glad you guys enjoyed it

@jqwoo Год назад

No way for "MUST" when having eggs. I always have the eggs in original taste without anything added since donkey years ago.

@aqwevony3275 Год назад

There's absolutely no must for enjoying theeggs. Diff people diff taste and diff style.

@andrinaleong4079 Год назад

How the kaya toast is eaten is up to personal preference. I don’t dip into eggs at all, really dislike the softened texture of the toast.

@BoOmMaGuOpEeP Год назад

@@aqwevony3275 Yes, this is why the malaysian don’t get it, they only can accept their style. Lol!

@jo_jo248 Год назад

Gosh ....... straight 5 days having kaya toast/half boiled eggs for breakfast😳😲 I am impressed🤭 salute to your parents🫡 Glad they enjoyed themselves and had a wonderful time here🥰

@simplyme3306 Год назад

actually I can if the kaya and butter quality are good LOL. We make our own kaya at home, and we can eat it with toast everyday.

@LuchesChan Год назад

Oh they should really try the eggs with a little light soy sauce and pepper too

@angeluscorpius Год назад

Your parents were also quite open to trying new food, and relating them to what food they are familiar with. Good job! A large part of Singapore cuisine is our Malay, Indian, and Peranakan food. If they return, maybe you can introduce them to Nasi Lemak and Ayam Penyet. The chilli/spice are usually set aside and can easily be avoided for those who do not take spicy food. For Indian food, you could introduce them to roti prata "children's style" - with sugar (they seem to have a sweet tooth). Or Thai style (with condensed milk - though I do not know where you might find this. Sugar may be easier.) Or introduce them to naan - garlic naan, butter naan can be quite tasty on their own. Just some ideas... glad they enjoyed themselves.

@mkii2290 Год назад

It just seems that her parents were sticking to mainly more Chinese style foods and repeatedly having Kaya toast. So I don't know if they truly actually want to experience the range of cuisine that's available in Singapore anyway.

@jhf4930 Год назад

Follow yr video like following my own daughter 😊 They will feel happy to know that their little girl is in a safe and secure environment. That is how I would feel.

@tangerinedreamer237 Год назад

Toast w half boiled eggs is pretty easy to DIY. It's funny how eggs and bread are common food in HK but your parents have found a new way to eat them, so happy for them.

@ckgoh Год назад

U shld bring them try other type of bfast mah, Eg. prata, Mee Siam, longtong, carrot cake…. Etc

@matthiasgohhj Год назад

Must put dark soya sauce with pepper in the egg.. that will make it even better 😂

@chalayan Год назад

Half boiled eggs have to mix with dark soy sauce with pepper first. That is the standard procedure.

@tanguan2373 Год назад

Yes i liked it this way too.... it's a must 😊

@chalayan Год назад

@@tanguan2373 that's the only way to enjoy half boiled eggs :)

@Dennis-kp2bc Год назад

Hi Irene, wow didn't know they like our kaya toast so much Hope to see them come back here again soon.

@garytung5936 Год назад

Thank you for sharing

@garytung5936 Год назад

好正，見到都想食

@stevengoh1421 Год назад

Hi Irene, you faster settle down or buy a house in SG so that your parents can come every year for a holiday. Your mum is so cute , she uses the hard boiled eggs to bathe the Kaya toast before she ate 🤣. Hope to see them again asap. Think they sure put on at least a few kg for this SG trip.😂

@fungmeiho2976 Год назад

Of course there are non spicy food, actually quite a lot. For people like me😅 I'm born and bred here but can't take spicy food and there're many like me. Singapore is a food paradise. Can find almost every dish from the world here. 😋 Your parents are very open and willing to try everything 👍

@rainingdogs Год назад

agree. it's only 6 days. i've eaten here for decades. hahaha.

@user-wu1uh4if2q Год назад

几年前我妹妹香港的家婆还有伯伯叔叔婶婶们耒新加坡旅游时,我们带他们出去吃潮洲版的胡椒味肉骨茶吃过后他们都赞不绝口说在香港吃不到这么好吃的肉骨茶，当时还帮他们跟店主买了很多肉骨茶汤包给他们带回香港.

@snorlaxDjoker Год назад

哈哈auntie第一次看到kaya toast时是eeeeeeee，现在是对你爱爱爱不完

@jonkoh8657 Год назад

Your parents very open minded and adventurous 👍

@JS-zx5ez Год назад

希望你的爹地和媽咪在新加坡有美好的回憶。

@garytung5936 Год назад

玩得開心啲

@seentian Год назад

半熟蛋加黑醬油和白胡椒粉更好吃。

@sun1st Год назад

Singapore has four advantages 1) Tourist 2) Eateries 3) Finance 4) Studies. This what Singapore have. We don't have natural resources. Therefore we create.

@jayleyy Год назад

Nice nice :) must bring them go Bugis's Diner Shack at Fortune Centre to try the fish soup and Nyonya curry (hope your mum can take it haha). Katong area alot of nice food too like the herbal BKT you've shown, there's one really popular one in Katong which is Sin Heng BKT. Oh, try the Chai Chee Pork Porridge with century eggs too in bedok 85 market!

@kornhead8 Год назад

Wow! U bring yr parents to eat the best hawker food, at hong lim u shd try the grandma pancake, super nice 👍

@exs1803 Год назад

Wow!! So much food, what a feast. Your parents must be most surprised with so much varieties and tastes

@simroysten7963 Год назад

Room temperature eggs, closed/sealed container, volume of boiling water 2-2 half :8 mins.

@lamivan9637 Год назад

唔一定面包要点鸡蛋捞起一起吃，其实我通常系分开吃，吃完鸡蛋之后才吃面包都OK。

@wanderer1789 Год назад

Mummy 好cute! Glad they enjoyed the food!

@medialcanthus9681 Год назад

I enjoyed "going out" with you, mom n dad . Thanks for the video. 👍

@lesliechan68 Год назад

You missed the soy sauce n pepper in the half-boiled egg 😋

@tobyteng7522 Год назад

睇到 Uncle 同 Auntie 吃到開心，我都開心。

@eng3522 Год назад

Add black soya sauce and pepper to half boil egg

@jaytso1883 Год назад

Mum and dad didn't add soy sauce to the half boiled eggs ...

@irenemak3149 Год назад

I think their daughter forgot teach them 😄

@nicholasng9295 Год назад

Glad that your parents enjoyed the food! Hahaha

@hiroyukishinichi9873 Год назад

Look forward to having them back in SG! For more Kaya Toast + Soft boiled eggs

@FT-yq4sk Год назад

爹哋媽咪都係愛花之人😄👍 半生熟蛋加啲黑醬油同胡椒粉撈勻嚟食, 正！

@jcliswong Год назад

I haven't been to HK for a long time. I remember though that there was a Malaysian BKT shop at Sheung Wan.

@John-kk6fh Год назад

Once in a lifetime, should bring your parents to eat chilli crab at JUMBO restaurant, Hainanese chicken rice at chatterbox, Mandarin Hotel, a lot of nice foods at chijmes, also a lot of good foods at boat quay.

@gig-genshinimpactgameplay Год назад

My fav lor mee is in old airport road hawker center. There are 3 there; not Tiong Bahru Lor Mee, not Lor Ah Soo Lor Mee, but the last one which I don't know the name, it's beside a fruit juice stall if I recall😅

@kennySg101 Год назад

Proper way to eat kaya toast is to eat it separately. Do not fellow what u see in social media esp those from MY TW to dip into the egg. Poached egg should be seasoned with dark soya sauce and pepper and drink it with the plate. That is the SG way.

@LurpakSpreadableButter Год назад

That's just you, you don't speak for everyone else

@kennySg101 Год назад

@@LurpakSpreadableButter OK. How do u know yours is the way?

@Surreal1640 Год назад

there is no proper way.. eat how u like it

@huaiwei Год назад

@@kennySg101 there are plenty of locals who have been dipping the bread for decades. I know this even though I myself don't do it. Walao...can be more observant or not haha

@mr.sskimkimSg Год назад

Langham place have toast box...but that was during 2014, not sure still there or not😅

@fokrupert6840 Год назад

Irene Thanks so much for sharing….🙏🙏🙏🙏

@Lucy56-1 Год назад

吃生熟蛋要加黑油(dark soya sauce)，味道.好d

@sleepandrelaxation3395 Год назад

Parents are very sporting, trying everything with enthusiasm. Most local dishes have non-spicy versions which are actually quite good. For Hong Kong tourists, cantonese and most chinese food should be quite similar to HK local food. Malay, Indian, Nonya food and their fusion versions may probably be more exotic. Options like Roti Prata with sugar, Naan with butter chicken, Mee Soto, Mee Rebus, Mee Siam, etc. Most foreign youtubers don't even try these local yet very yummy food.

@leeyokepeng2209 Год назад

Yes I told one hk YT, she shd try Indian rojak, mutton soup etc instead of eating laksa, hainanese chk rice n kaya toast

@jasontan3105 Год назад

Bak Kut Teh should try Morning Bak KutTeh at Hong Lim, my favourite....!!!

@michaelluke1618 Год назад

Love your video. Well done.

@irenelim4112 Год назад

半生熟雞蛋要落生抽/老抽，搞勻之後沾白麵包食㗎

@mkii2290 Год назад

Thank you for sharing your organising of your parents's trip to Singapore. Given that your mother clearly cannot take spicy food and you guys know how that eliminates most of the tastiest and most iconic dishes of Singapore, I do find that it is rather unfair for your mother to be making grand statements like food in Hong Kong is better. Of course palette-wise and maybe from a patriotism point of view I can accept that but she really hasn't tried a lot of the food here. The very fact that they had Kaya toast so many times doing such a short trip already shows they barely scratched the surface in terms of food range.

@allantankl Год назад

Haven’t intro them the Malay food here. Mee Siam, Mee Rebus, Mee goreng, Nasi Lemak etc

@bennerting7755 Год назад

美女,你们一家很幽默,开心的家庭🎉

@Sam28168 Год назад

多谢Irene 講好新加坡故事 😬👍

@phng8316 Год назад

Don't really expect the ""Errr" became your mum favourites...So ironical..LMAO🤣😂

@mkk20042005 Год назад

Chinatown高記釀豆腐睇落雖然簡單普通又係好食嘅😋😊

@allankor1116 Год назад

为你的孝心点赞。❤

@wui75 Год назад

有帶Ah Boy見家長嗎？

@caoshehuixian Год назад

kaya 好食，但重要係配以香脆適中嘅烤麵包，阿女應該學烤，第二十五孝嘅烤椰奉親

@jesstee74 Год назад

Very happy to see your parents enjoyed themselves! Did they buy any kaya back?

@pyap01 Год назад

BKT from Klang 巴生。 CKT is good from George Town, Penang.

@dawnho7744 Год назад

Irene, you forgot to tell your parents to add the soy sauce into the eggs!

@alexlim4508 Год назад

Well done. Can open a tour agency soon

@ImagesOfCountries Год назад

真是好吃 !!! ... 😊

@whowho2262 Год назад

Nice work, Irene. 😊👍

@yapwallus4381 Год назад

Hi, I love HK too. Its been years i last visit HK. Did you bring your parents to jurong point shopping centre and take a look at the "hong kong street"....see is it similar to HK...hahaha

@maywee5146 Год назад

终于等到新片，颈都长了😁

@weiwei8190 Год назад

记得带你Daddy, maim去Tiong马捞北塞食钵仔糕，我地新加坡人叫（水粿）。😋

@tohjohn2002 Год назад

hi, love your video. I am visiting Singapore later this year. Can you tell me the address of the Bak Kut Teh place you went? thanks!

@hockkeetan7161 Год назад

可以試下bungawan solo食下南洋糕點。。

@aerisyong Год назад

😮kaya toast love ❤😊

@jonathanlee5520 Год назад

喂细路女！你唔知星洲人吃《生熟蛋》，係要加些少 *黒熟油醬* ，咁至地道噶！又可以减少哋“半熟蛋腥味”嘛！

@angelzx Год назад

love the content!

@Wongwanchungwongjumbo Год назад

Yes and your Parents should try eat the Durian.

@RiceSnow777 Год назад

So cute your parents like the kaya toast so much! I personally find kaya too sweet. I prob eat it once a month the most! May I know where is the location of the Malaysian BKTeh? Wanna bring my Malaysian colleagues to go try!

@pklum5857 Год назад

Irene, 真乖！

@mryitch Год назад

Newton circus would have been better for satay and chicken wings in my view. Old airport road is more singaporean as well in my view

@HiddenandAway Год назад

If only it's still possible to find traditional hainam toast, over charcoal with traditional bread.

@horngchuanlim2377 Год назад

My lovely Irene 女神 . 好想您 , 这么多天沒看到您的新 RU-vid . Irene , I really wish to become your friend ( 真正的友谊万岁）

@prauunprauun91 Год назад

既然他們那麼喜歡吃Kaya Toast，就多買幾瓶kaya醬給他們，讓他們帶回去香港，讓他們在香港家裡可以自己做來吃。不過Yakun和Killiney在香港的旺角和沙田都有分店。真需要的話，可以去買他們家的kaya醬。

@henryng2705 Год назад

半熟蛋在家也很容易做把水煮開泡九分鈡就好了

@ngkokwei6114 6 месяцев назад

Chinatown Kueh Chap is the best.

@horngchuanlim2377 Год назад

伯父 , 其实这世界上真正美的 , 完美的 , 不是花木 , 而是您的女儿 Irene 女神 ❤

@jessicamong1586 Год назад

Lots of malaysian move to HK to work open business. That's where your satay mee came from.

@eateatseesee5793 Год назад

Tell tell me honestly , your parents like which brand better , Ya kun , Heavenly Wang or which brand better ? Kaya , coffee , and tea?

@MichelleMichelleloo- Год назад

期待下一集🫶🏻❣️

@user-yn3wo5xx8n Год назад

好奇咁問下，點解妳哋食半熟蛋冇放豉油同胡椒粉？另外肉骨茶係放咗好多料去煲嘅，係唔需要放味精㗎。香港嘅肉骨茶做乜要放味精喔？嘥料夾嘥錢啫！

@Tungku66 Год назад

老人家可以吃是富氣！

@marxseet9107 Год назад

点鸡蛋是不涂牛油和kayak的还需加些酱油

@jeslintan9953 Год назад

Need to add soy sauce & pepper will taste better .

@aerisyong Год назад

好吃好吃😋

@jessicamong1586 Год назад

Too bad your mom don't like peppery bkt, my fave is Song Fa bkt opp central, clark quay mrt chinatown the original shop.

@mic5391 Год назад

怎么Ah boy没陪你们食野？

@weshz2429 Год назад

好温馨❤🎉

@MrBoliao98 Год назад

新加坡人食早餐有其他嘢呢，有油炸鬼配咖啡，米粉粥，你kaya都可以买返几o尊

@SuccessforLifester Год назад

In HK, I almost ate the same breakfast at an eatery behind the hotel. I think it was federal hotel. It was porridge with dough. I am not very familiar with HK food and feel that that eatery was value for money

@jamesseet9067 Год назад

@Sean....oh yeah...me also Sama Sama...Mine is Nathan Porridge.. opposites NOVETEL HOTEL... Saigon Street... Every Morning affair... Cannot missed a day. ,😋😋😋😋😋😋😋😋

@SuccessforLifester Год назад

@@jamesseet9067 haha...