Тёмный

My latest STEAK discovery is insane! 

Sous Vide Everything
Подписаться 2 млн
Просмотров 393 тыс.
50% 1

After so many experiments its hard to see something I never heard of! Today is that day. Have you ever see or heard about pearls that goes with steaks? Me either but I am so glad I found them.
Get my cook book: linktr.ee/shop.guga
* Become a MEMBER of SVE *
/ @sousvideeverything
-----------------------------------------------
SUBSCRIBE to This Channel
ru-vid.com...
-----------------------------------------------
Subscribe to my Grilling Channel
ru-vid.com?sub...
-----------------------------------------------
Subscribe to my NEW Channel
ru-vid.com?sub_conf...
-----------------------------------------------
* SVE MERCH *
Shirts: teespring.com/stores/sve
Cups & Boards: gugamerch.com/
-----------------------------------------------
* MAIL TIME Want to send something?
13876 SW 56th Street (№128)
Miami FL 33175
FOLLOW ME ON
TikTok: / gugafoods
Instagram: / sveverything
Facebook: / sous-vide-everything
*************************************************
THE EQUIPMENT I OFTEN USE IN MOST VIDEOS
* SOUS VIDE EQUIPMENT *
Joule Sous Vide Circulator: amzn.to/2Ii6SFy
Anova Precision: amzn.to/2PM1izx
Sous Vide Container: amzn.to/2merrsb
Sous Vide Container Cover: amzn.to/3rRhlga
My Stove: amzn.to/2DBwP2C
Steak Tray: amzn.to/2Uvoa8Z
Tongs Tweezers: amzn.to/2M6v3Gm
Best Chamber Sealer: amzn.to/2hGHYF8
Cheap Suction Sealer: amzn.to/2mtj1Oi
Chamber Bags: amzn.to/2fpvSzD
Suction Bags: amzn.to/2mXfSUO
Bag Holder: amzn.to/2vjBYp5
Mini Weight: amzn.to/2nF3Q2Q
My Salt: amzn.to/2tofZgN
Pepper Grinder: amzn.to/2BYhNiz
Grate Inside Container: amzn.to/2pKCxIS (mine is 10x15)
Affordable Rack System: amzn.to/326c5Ih
Stainless Rack System: amzn.to/2qu0eAK (Choose the right size for you)
**************************************************
* EVERYTHING I USE in one LINK *
www.amazon.com/shop/sousvidee...
**************************************************
* Meats by Grand Western Steaks
Their Website: bit.ly/2ConGtC
Use Code "GUGA" for 15% Off any purchase, no restrictions!
* For Personal Touch Speak to Rep. Emilio (305)310-0559
F.Y.I. They have picanha, TELL HIM GUGA SENT YOU!
* My Smokers *
RecTeq bit.ly/3ZSZkAg
* TORCHES OPTIONS *
FLAMETHOWER: grillblazer.com/?ref=Guga
Use code "Guga" for 10% off
Small Torch: amzn.to/2BWYvv1
Searzall Torch: amzn.to/2meJLS7
Searzall Head: amzn.to/2mX8Pvl
* My Knives *
Every Knive I use is here: dalstrong.com/?ref=Guga
* OTHERS *
Induction Stove: amzn.to/36gCKrw
Hand Blender: amzn.to/3cF2HlJ
Blender: amzn.to/2n3IpKx
Food Grade Gloves: amzn.to/2lTd8H4
Glass Mason Jars 8 Oz.: amzn.to/2mSF6qm
Glass 7 Cup with Lid Container Kit: amzn.to/2onMYhB
* VIDEO EQUIPMENT *
Main Camera: amzn.to/2imsWSi
Drone: amzn.to/2jSbK7G
Gimbal: amzn.to/2ilc3HU
Main Lens: amzn.to/2AzKumn
Zoom Lens: amzn.to/2BMF7k8
Microphone: amzn.to/2jVU3UC
Slider: amzn.to/3kWlTOM
Voice Over Mic: amzn.to/2n69j1h
* My Music *
share.epidemicsound.com/wJ8n7
* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)
* We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.
#cooking #experiment #steak

Развлечения

Опубликовано:

 

5 апр 2024

Поделиться:

Ссылка:

Скачать:

Готовим ссылку...

Добавить в:

Мой плейлист
Посмотреть позже
Комментарии : 619   
@mrcx6142
@mrcx6142 Месяц назад
Guga: Only take 2 or 3 pearls. Also Guga: Puts 76 pearls over 3 sclices
@aloysiusoh197
@aloysiusoh197 Месяц назад
Dry age steak IN oyster sauce PLEASE I ASK SO LONG
@skybeastcrimson7966
@skybeastcrimson7966 Месяц назад
👍
@raedrahiman.b7697
@raedrahiman.b7697 Месяц назад
I'm rooting for u man hopefully he sees it
@youngkingyoungking1481
@youngkingyoungking1481 Месяц назад
This
@wadewillson9220
@wadewillson9220 Месяц назад
You not lying I see you in every vid
@dxmlist
@dxmlist Месяц назад
Don’t worry probably one of the steaks is dry ageing in oyster sauce for a year or two for a more balanced comparison
@ReneRosa
@ReneRosa Месяц назад
"These are very special balls" - somehow Guga knew my opening salvo from my college days.
@planetaeriem
@planetaeriem Месяц назад
Guga Onlyfans ad
@anonymeister123
@anonymeister123 Месяц назад
I don't get it... Guga said the steak is not cooked by fire or sous vide @5:00, it's cooked by acid... but at @3:00 it's literally sous vide.
@1nvisible1
@1nvisible1 Месяц назад
*What???!!! Leo got moved to Guga's **_Right Hand Man_** Oh, poor Angel!*
@cainephung781
@cainephung781 Месяц назад
​@anonymeister123 he said the extra doneness was because of the acid not insous vide for extra time
@anonymeister123
@anonymeister123 Месяц назад
@@cainephung781 I watched it again, you’re right. He’s referring to the internal cooking
@slushoknight
@slushoknight Месяц назад
"Those little balls will *burst* into your mouth" - Guga, 2024
@user-ut3jk7it6c
@user-ut3jk7it6c Месяц назад
Leonardo took to many balls to burst in his mouth
@seabizkitsngravy
@seabizkitsngravy Месяц назад
A poet, a scholar.
@danielpaone6022
@danielpaone6022 Месяц назад
Bussin 😂
@hugh.g.rection5906
@hugh.g.rection5906 Месяц назад
@@danielpaone6022 finna cap
@ricardorivera7549
@ricardorivera7549 Месяц назад
ngl guga getting old w the dirty jokes
@yftinthyn007
@yftinthyn007 Месяц назад
"this is ridiculously easy! Just pull out some leftover birria..."
@yazmo109
@yazmo109 Месяц назад
and i did not find the link for it xD
@bg710
@bg710 Месяц назад
@@yazmo109 he never puts anything in the description down below. its the same copy and paste description on all his videos
@bloodyfitnerd1947
@bloodyfitnerd1947 Месяц назад
True. Its all copy and paste pretty much. Even the reaction to the food ​@@bg710
@marktheshark5733
@marktheshark5733 Месяц назад
@@bg710he wants u to buy his book
@eduardochotto7404
@eduardochotto7404 Месяц назад
Hello Guga, my name is Eduardo, i'm a "tico" from Costa Rica. Huge fanatics of your videos, along with my wife. Since you experimented today with citrics, we wanted to suggest : why don't you create a side dish with green mangoes; we saw hundreds of them hanging from the trees at your garden or backyard in one of your videos
@TheBritishPatriot
@TheBritishPatriot Месяц назад
Yo, the Dashie "pause" was hilarious! Ya'll should have him on the channel soon, do a "Ghetto Chef" episode with him!
@lugina13
@lugina13 Месяц назад
Agreed
@l1_nimbus23
@l1_nimbus23 Месяц назад
Did not expect dashie on a guga video
@Token_Nerd
@Token_Nerd Месяц назад
He didn't even use Dashi broth in this episode
@BarbusCraft
@BarbusCraft Месяц назад
Never had Steak with Jelly Filled Donuts as a sidedish.
@tenderonibaloney8854
@tenderonibaloney8854 Месяц назад
Jelly filled donuts, my favorite!
@Samizouza
@Samizouza Месяц назад
Damn Pokémon reference 😂
@marktheshark5733
@marktheshark5733 Месяц назад
It’s usually just rice, plum or fish in it. They just did donuts on Pokémon so it’s easier to explain to kids
@peterstark5386
@peterstark5386 Месяц назад
Guga I do thank you and your team for sous vide. You got me into sous vide cooking and it is amazing, no turning back. THANK YOU!!!
@emeil8584
@emeil8584 Месяц назад
"These are very special balls" 💀
@cody3335
@cody3335 Месяц назад
Yum
@joewashburn2172
@joewashburn2172 Месяц назад
Came here to say this 😂
@haiten6669
@haiten6669 Месяц назад
Guga knew what he was doing
@subnormality5854
@subnormality5854 Месяц назад
I got 2 special balls right here but you don't see me making a RU-vid video about them XD
@alphatran1572
@alphatran1572 Месяц назад
indeed
@reecebrowne1470
@reecebrowne1470 Месяц назад
Leo should start his own channel where he travels, eats and reviews different foods
@SayGahTaah
@SayGahTaah Месяц назад
If he can find an editor to sift through the hours of chatter.
@alphagamingdad2423
@alphagamingdad2423 Месяц назад
Bro no way you put Dashie in your video?!? I freaking love you even more now! I've been doing so many of your recipes and I can honestly agree; "it's real easy everybody" 😂❤
@EL-BAB
@EL-BAB Месяц назад
dashie randomly popping up saying pause in a guga video was not on my 2024 bingo card
@phillipbainbridge9107
@phillipbainbridge9107 Месяц назад
Whoever edits these videos is on point! You had me lmao!
@maryconner332
@maryconner332 Месяц назад
Use the rice water on your plants they love it.
@hq3473
@hq3473 Месяц назад
Electrolytes it's what the steaks crave
@JLneonhug
@JLneonhug Месяц назад
Oh? I'll try it. Thanks.
@mitchellsofletea5239
@mitchellsofletea5239 Месяц назад
STEP UP: BIRRIA YAKI-ONIGIRI. Add a cornstarch/potato starch slurry to the consomme to thicken it up. When adding the birria filling to the riceball, add a little bit of shredded cheese inside too. Once shaped, brush the thickened sauce onto the outsides of the onigiri and grill or pan-fry them. Birria Yaki-Onigiri boom
@shinjiikari1021
@shinjiikari1021 Месяц назад
So, we eating jelly filled doughnuts
@maximilianhellvicus2710
@maximilianhellvicus2710 Месяц назад
Ah, i see you're a man of culture yourself.
@dra6o0n
@dra6o0n Месяц назад
What about using jello powder? Dry age steak in a jello?
@Crashpad1413
@Crashpad1413 Месяц назад
Jelly filled ones are my favorite 😁
@TheBlackLink
@TheBlackLink Месяц назад
Thanks Brock.
@phoenix1977
@phoenix1977 Месяц назад
i see what you did there. how Noble of you.
@TheMidnighttea
@TheMidnighttea Месяц назад
I hope Nintendo doesn't try to cancel this steak.
@NelsonWin
@NelsonWin Месяц назад
Yuzu...
@vitorkk328
@vitorkk328 Месяц назад
Their lawyers are working on taking down this video
@kdixon720
@kdixon720 Месяц назад
😂
@StrikerEureka85
@StrikerEureka85 Месяц назад
i understood that reference
@Vyrezz
@Vyrezz Месяц назад
Damn i get it 😂😂
@imamalox
@imamalox Месяц назад
7:24 I don't know why but I just keep replaying this part it just puts a smile on my face
@prodbyjexus1
@prodbyjexus1 Месяц назад
never did i think i’d see a dashie edit in a guga video, please, have him in a video PLEASE ♾️
@Kat31017
@Kat31017 Месяц назад
7:38 lmao Guga sounds like uncle roger here
@bigshott9117
@bigshott9117 Месяц назад
Guga, love your work. I did a 2 1/2 lb standing rib roast in sous vide for 1 3/4 hours at 134°. It was 2 1/4” thick. What has been your experience with cooking thick steaks? When is not enough time and when is too much time. Thanks and keep up the great work.
@KapteinFruit
@KapteinFruit Месяц назад
7:19 that rollercoaster part cracked me up real good :D
@SISCOKILLA77
@SISCOKILLA77 Месяц назад
The “all the way to the top” had me rolling😂😂😂
@howdyhoo7721
@howdyhoo7721 Месяц назад
Rice cooker………….i can hear uncle Rodger now saying fuiyoh
@davidmaisel8062
@davidmaisel8062 Месяц назад
Nice one! Especially the side.
@dangervybz7522
@dangervybz7522 Месяц назад
Leo be ON it 😂😂😂 knew that dunk was about to be wild 🤣
@devastatheseeker9967
@devastatheseeker9967 Месяц назад
Name something more iconic that someone saying a link will be in the description but forgetting to
@extremeslade108
@extremeslade108 Месяц назад
"deez are very special bawlz" -Guga, 2024
@quicgrid
@quicgrid Месяц назад
The DASHIEXP reference?! Best video ever!
@phaylnx
@phaylnx Месяц назад
The side dish is gonna make Uncle Roger happy.
@hebrew984
@hebrew984 Месяц назад
Fuuuyooooh
@tanikokishimoto1604
@tanikokishimoto1604 Месяц назад
So much don't care if Roger is ever happy.
@JeffArchibold88
@JeffArchibold88 Месяц назад
Guga I suggest to you that you start watching an anime called shokugeki no soma or in english is called Food Wars. The food experiments that the main character creates are incredible and you should try them. For example, he creates this explosive pearls but infused of kombu dashi that as you know is one of the foods with the most umami of the world for its content monosodium glutamate. And that's just one example. I'll be expecting your videos based on this show.
@purnasaimadala
@purnasaimadala Месяц назад
Guga's idea of side dish is a whole ass main dish
@natoskull2
@natoskull2 Месяц назад
You seriously just threw Dashie in there at random? Lmfao love you, Guga 🤣🖤
@nickmillett7725
@nickmillett7725 Месяц назад
Why are the steaks on the cutting board blurred out?
@ricardiumhues
@ricardiumhues Месяц назад
I did Birria arancini for Christmas this year. I was a little disappointed with the crust using an airfryer to finish but the flavours worked pretty good
@robertper4102
@robertper4102 Месяц назад
Guga, my family reciepe for a steak marinade is your salt, pepper, garlic powder but with the add of lemon juice. You should try it.
@4RILDIGITAL
@4RILDIGITAL Месяц назад
The combination of Yuzu pearls and steak was intriguing. The pearls certainly seem to add a fascinating twist. Appreciate your experimentation with flavors!
@Mulwall
@Mulwall Месяц назад
So much love from Kenya🇰🇪
@googleone5867
@googleone5867 Месяц назад
You had us with ‘balls’. About 1 second into the video
@gEtar87
@gEtar87 Месяц назад
The opening monologue is now my pickup line when I go out.
@Titan717
@Titan717 Месяц назад
Been on RU-vid since day 1... you showin Dashie some love. Let's get Dashie on here boys.
@Niagra2011
@Niagra2011 Месяц назад
Guga- Loves it bursting …… I cannot do this!😂
@Tu-Li-Oh
@Tu-Li-Oh Месяц назад
Steak with orbez? Guga, you need vacations.
@boomdini9744
@boomdini9744 Месяц назад
0:50 Oh boy jelly donuts!
@Nak230
@Nak230 Месяц назад
Rib-eye steak with Cambodian crack sauce!!!! YOU NEED A MORTAR AND PESTO 4-5 Thai peppers 4-5 pieces of garlic Table spoon of sugar Teaspoon msg Pound and grind ingredients till chunky Add 1 cup fish sauce 2 limes/lemons squeezed Splash of hot water Stir it all up Finish it with chopped cilantro
@crackerjack4833
@crackerjack4833 Месяц назад
Leo: "Dayumn!!!" 🤣
@garypinholster1962
@garypinholster1962 Месяц назад
Right as Yuzu gets sued by Nintendo, guga out here finding the food.
@stephenjones4397
@stephenjones4397 Месяц назад
I made those pearls with orange juice and with pomegranate juice and used a combination of them as a yogurt topper as a dessert for a dinner party I threw. Big hit, and they're honestly pretty easy to make for the most part. With lemon juice they're next to impossible without some finagling, tho.
@imnotdavidxnsx
@imnotdavidxnsx Месяц назад
Nobody: Absolutely Nobody: Guga: THESE ARE VERY SPECIAL BALLS
@TheTheorizingFrog
@TheTheorizingFrog Месяц назад
the beginning caught me of guard
@joshhiroti
@joshhiroti Месяц назад
"All the way to the top" was hilarious
@Andrew-em6mt
@Andrew-em6mt Месяц назад
We have Finger Limes (aka caviar like) here in Australia which I regularly use in place of sauces. They are smaller pearls so it's not an overwhelming burst of lime and they come in a range of colours
@MorteoLX
@MorteoLX Месяц назад
I've been watching tons of onigiri videos lately. It's funny to see birria onigiri as a side dish on a steak video. Surprised you didn't pair it with a wagyu video.
@christianserrano5130
@christianserrano5130 Месяц назад
Bro PAUSE ON THE BALLS
@jkpetrik
@jkpetrik Месяц назад
So, Guga... after watching your channel for what amounts to... probably... 5 years????? I just realized that you turn the tops of the bags down to make sure you don't get "stuff" on them as you fill them. I needed to know this 5 years ago... lol... Say these "small things" in your videos!!
@Danielle-ef6zn
@Danielle-ef6zn Месяц назад
I made my first Guga steak (following his method) and the noises I made eating it sounded like a long distance couple's first in-person sleepover. That steak was bussin
@JetS_Gamer
@JetS_Gamer Месяц назад
The Yuzu pearls remind me of finger lime (native to Australia), except fingerlime naturally has its juice stored within pearls when you open it up
@fabioeliasreisritter8827
@fabioeliasreisritter8827 Месяц назад
Guga never disappoints!
@adi326
@adi326 Месяц назад
lets remember the vow Leo made on new year that he isnt going to make a mess this year
@libbi60
@libbi60 Месяц назад
When the Guga said BAWLS, I felt that
@seanyjizz
@seanyjizz Месяц назад
That side dish is unreal Guga 🤤🤤
@amandamcfarland6198
@amandamcfarland6198 Месяц назад
Yuzu actually tastes more like lime than lemon. Although it does look like a lemon.
@Jiiu27
@Jiiu27 Месяц назад
I Love Sous Vide Everything Videos 💗
@user-dz7tb3xe5f
@user-dz7tb3xe5f 2 дня назад
Hi Guga . My name is Jesús from San Luis Río Colorado, Sonora, Mexico. You use lemon on this stakes… have you tried the “Aguachile Stakes” ? Instead of using just lemon juice you should try to prepare a aguachile juice. I have seen most of your videos and I don’t remember a video about aguachile. Great Videos, Great Recepies. Éxito !!!
@DashMatin
@DashMatin Месяц назад
good stuff man
@snottytoe6957
@snottytoe6957 Месяц назад
4:05 that sound with that hand motion is like you are doing... something... with a clown.
@viiox
@viiox Месяц назад
“These are very special balls” Me trying to hype myself up
@filip6020
@filip6020 Месяц назад
You should try dry ageing in hops!
@haros2868
@haros2868 Месяц назад
Guga could sell his soul for Japanese mayo.
@sinni800
@sinni800 Месяц назад
oh god ive bought these yuzu balls before! i love the little trick they use, you can make pretty much ANYTHING into these little pearls if it's a liquid. you could make umami bombs full of meat juices for example; like making a demi glace into pearls, and then decking your steaks with them
@Elbereth_TV
@Elbereth_TV Месяц назад
surely Guga can affored a new "cutscene" song for the channel
@enemote
@enemote Месяц назад
Guga please, put the Birria link on the description down below LMAO
@zestynotions
@zestynotions Месяц назад
Yuzu fruit is amazing! Its like a mix a lime, lemon and an orange. In Japan they make a paste of Yuzu and pepper (Yuzukosho) and there is nothing that is not made better by adding it... meat, bicycles, couches everything becomes delicious
@matthewuzulis5016
@matthewuzulis5016 Месяц назад
I've had Yuzu only a few times, I like it. To me it's a bit more mellow than a lemon. You still get a nice fresh punch from it but it's not as sharp. If that makes sense at all.
@stuartmayberry666
@stuartmayberry666 Месяц назад
I think Guga should make Neua Nam Tok. The lime juice in the sauce with steak is just fantastic. Plus it might be the only “salad” Angel might actually want to eat.
@BTAJoe
@BTAJoe Месяц назад
You should try Yuzu Kosho (Fermented yuzu peel, chili peppers and salt). It's very popular with beef in Japan.
@DPCerberusBlaze
@DPCerberusBlaze Месяц назад
You can make the popping boba yourself a well. I wonder if the same can be done with bone marrow or demi glace bursting in your mouth.
@permanentfitness1919
@permanentfitness1919 Месяц назад
"did you wash your rice today?" should be the new meme
@christopherchristman2437
@christopherchristman2437 Месяц назад
I bought your cook book to try and find the dish I made once and it wasn’t on there .. idk if u did it as a side dish or main dish but it was chicken with red sauce and added table cream it had rice as well I don’t think it was tikka masala because either your description or pinned comment had said the culture this dish is from would lose their minds for doing such thing and you did something that wasn’t traditional but was how you liked it
@tonyfusilli7914
@tonyfusilli7914 Месяц назад
Hi Guga great video as usual. I recently started doing sous vide, but am having trouble getting steaks to medium rare. NY strip 1-1/2" thick 130 degrees @ 1 hour and 45 mins. It comes out medium to medium well. Any ideas what I might be doing wrong?? Appreciate your thoughts Tony
@LaPanIAm_
@LaPanIAm_ Месяц назад
Have you used a thermometer to check the temp of the sousvide water?
@dusansedlacik2046
@dusansedlacik2046 Месяц назад
Hi Guga, I have a tip for you for an experiment. Try beef for a burger, first cook sous-vide then grind and then make burgers out of it. GL.
@AlastorNahIdWinRadioDemon
@AlastorNahIdWinRadioDemon Месяц назад
Gugas Jelly doughnut side dish looks great!
@lauracooks4926
@lauracooks4926 Месяц назад
I’ve done chalula, balsamic vinegar and Bloody Mary mix caviar. So cool
@EthyEth
@EthyEth Месяц назад
Really enjoy the meme-edits.
@nelsonb414
@nelsonb414 Месяц назад
Bruh the dashie cameo caught me off guard.😂😂😂😂😂
@livingretro79
@livingretro79 Месяц назад
i have to admit the onigiri fusion with birria looks amazing.
@aeonise
@aeonise Месяц назад
A little tartness just does wonders for fatty meats. A lemon-garlic or lemon-herb compound butter is always in my fridge and frequently on my steaks and some fish, and I cannot recommend it enough.
@jaxcar_spot
@jaxcar_spot Месяц назад
7:25 got me laughing
@dirtydoge756
@dirtydoge756 Месяц назад
Guga made Jelly donuts for a side dish! IYKYK lmao
@kirkwalker9989
@kirkwalker9989 Месяц назад
You should make pearls from the juices of a cooked wagyu steak. Birria pearls would be awesome too.
@DullVivid
@DullVivid Месяц назад
Man I never thought of filling my jelly donuts with meat before but hey, you do you, Guga.
@FeelHighAbout
@FeelHighAbout Месяц назад
In the end Guga was Uncle Roger for a moment
@jereme5963
@jereme5963 Месяц назад
I love watching yalls channel while in the process of eating an army steak. 😂 they did these things dirty.
@andreasmessner7357
@andreasmessner7357 Месяц назад
“These are very special balls”😂😂😂
@deano641
@deano641 Месяц назад
The Yuzu pearls look similar the 'caviar' pearls in Australian Bush Limes; yellow not green, and slightly bigger
@alaranarmstrong3718
@alaranarmstrong3718 Месяц назад
Begging for a Guga and Ordinary Sausage crossover event
@Belnick6666
@Belnick6666 Месяц назад
any difference of gugas 500 usd rice cooker and my 15 usd rice cooker? or is it just brand name, like addidas and nike that cost 0.1 usd to make and are dold for 70 usd ?
@cesarpunski
@cesarpunski Месяц назад
Neck beard just chilling enjoying while chin beard tries to be Julia Chid 😂
Далее
Cute Barbie gadgets 🩷💛
01:00
Просмотров 1,9 млн
Thursday Giveaway Show!
Просмотров 18
I Exposed the Biggest Scam in BBQ
9:36
Просмотров 360 тыс.
I deep fried steaks in Chili Oil, It's insane!
8:45
Просмотров 579 тыс.
I cooked STEAKS in 5lbs of MSG and this happened!
10:17
What I COOK & PAY for a week of STEAKS!
11:20
Просмотров 576 тыс.
Proof Resting Doesn't Keep Meat Juicy
12:27
Просмотров 336 тыс.
Alton Brown SCHOOLS me on Steaks!
10:17
Просмотров 306 тыс.
YouTube legend SCHOOLS me on steak!
14:47
Просмотров 615 тыс.