fried it as a fritters. you can eat the whole thing including the seed. or boil the seed for 30-45mins with bit of salt (to taste) and serve it with grated coconut mix with sugar (to taste) or with dilute gula melaka (palm sugar) with water and eat the seed with it.
btw.. you can fry or steam the leftovers of the cempedak meat. just ferment it with water and salt for 3 days in the fridge then fry it. eat it with rice and sambal. thats what we do with it here in Indonesia.
+Otis AnusDrip. yiu cannot tell me what and what not to do. This is the internet, I have the power to ask something if I so desire. Hope you have a better day!😄
+Otis AnusDrip Lol no, have a. great day so far I nothing you have said or done has caused me to take back anything I said. Is this what trolling is? If it is I find it amusing
+Otis AnusDrip Hahah, I must confess, my teachers have evem said my grammar and sentence structure is sloppy. You a slap dab correct. I still will not let what you say get to me. Also, I believe personally that although your comments may be causing my responses. This could mean you have a modicum of control over me. But, still overall I don't know you, have never met you, find your comments weird, think your trolling, find your comments amusing, and overall believe so far I am. in full control of my mind.
Omg.. I want to travel / live there JUST for the cheap delicious vegan food options lol. I mean I could learn to cook most of it myself... but too lazy for all that! lol
