Ni baru terjumpa chanel ajimo, terkebetulan saya ada tengok seorang pemuda sedang buat penggambaran dlm pasar chabang empat baru2 ini. Tak sangka terjumpa juga video ini👍👍👍
Maaf nk tegur skit...bukan goat curry...tp mutton curry...goat ni kambing hok sekor tu...tp daging dia dipanggil mutton...maaf skali lg..just my 2 cents
Kapung ambo ni, makey nasi berlauk aye kapung tu jak kecik. 3:40 tu gulai dia tahan lama, bungkus bawak balik KL terus simpan dalam peti boleh makan lagi 2-3 hari lepas tu.
@@Ajimo hahahhaha pecek doh baru ni.. min nti g kat akok cikgu alah mache plok.. kat kole abu machang.. dio dekat2 nge musalla al ikhsan kalu dop silap..
Not really, bcs most kelantanese apply the quote of ' breakfast like a king, lunch like a prince and dinner like a pauper'. in kelantanese culture breakfast time is the most important part of the day. After fajr prayer, breakfast time is always the best moment bcs all family members will join and eat together. Not only we eat 'nasi bungkus' but kelantanese will buy various of kuih for side dish too as well as enjoying a perfect hot milktea /coffee to start the day :). but this heavy breakfast only applied to kelantanese in kelantan. Most kelantanese who lives outside have changed.
