Navajo Coffee -- it's so thick you eat it with a spoon -- HARD TIMES

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Navajo coffee is so thick you can eat it with a spoon. 😲 And after seeing Sierra Johnson's video on how to make it, I knew I had to try it for myself. 😉
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My recipe is based on Sierra's Navajo Coffee video: • A (NAVAJO) COFFEE TYPE...
Champurrado: • Abuelita VS. Ibarra CH...
Fry Bread: • FRY BREAD & Navajo TAC...
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Опубликовано:

20 июл 2024

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Комментарии : 2,6 тыс.

@keetrandling4530 4 года назад

Hard times story: When flour companies realized that women were making their children's slips and undergarments from their cotton 50-lb flour sacks, they began printing pretty patterns on those sacks.

@Gcor239 4 года назад

Wow how cool

@smilysprid 4 года назад

Keet Randling I’m a little confused. Were the designs printed on the bags in order to make them less, or more desirable as clothing?

@KelseyMikaylaa 4 года назад

@@smilysprid I assume more desirable since they were nice patterns!

@sharonoddlyenough 4 года назад

And by the late 30's, the labels that identified the flour brand were printed in ink that washed out, leaving more fabric to use for dresses www.thevintagenews.com/2019/02/22/flour-sack-dresses/

@morganmorgan7635 4 года назад

I bet they charged more though and I wonder if the dye was food-grade...

@arj-peace 4 года назад

I really notice and appreciate how much integrity you bring to these explorations of other peoples' cultural traditions. A different kind of person might make fun or be patronizing, but you approach recipes, cultures, and traditions with admiration and a genuine desire to learn and share. Brava!

@ClanImprobable Год назад

Agreed wholeheartedly!

@shmeewee8078 4 года назад

My grandma loves hers more like a tomato soup consistency, I made some for her after I watched this video. She was so happy, it's been a long time since she's had any and she was very happy. It made her think of her grandmother. Thank you Emmy ❤️💕

@whitealliance9540 4 года назад

Wow your grandma talking about her grandma... That's some wisdom you should post it on your page

@shmeewee8078 4 года назад

@@whitealliance9540 Maybe in the future, I've never had the toasted flour one but I've had the toasted cornmeal with my coffee. So I was very surprised when I saw that flour could be used also. My grandma however already knew about it, because she had it as a child in her grandmother's Hogan.

@kareningram6093 4 года назад

That's a beautiful story. I'm glad you were able to share this special moment with your grandmother.

@noonespecial543 4 года назад

❤ this.

@SnozBerryQueen 4 года назад

Aaawww

@Danielle-ty8mx 4 года назад

this adorable woman finds the beauty in everything. So darling

@clarissa1811 4 года назад

exactly, she is so pleasant to watch!!

@grouchynunez1263 4 года назад

Dani Renee have you seen missemae

@zzzcatnaps 4 года назад

Dani Renee I love it. I try hard to do the same. Emmy's a great influence. ♥️

@Timmie999 4 года назад

@ugly boy sadly she's married😔

@hootertexas9711 4 года назад

She’s such a pleasant woman. She could be talking about anything and I’d be drawn.

@peterxyz3541 4 года назад

This could be just a great story or actual history: fabric flour bags were purposely printed with patterns after mills discovered people were repurposing the fabric bags for clothing.

@breanimal9 4 года назад

Actual history. People used to say you could tell what brand flour kids mothers used by looking at what they wore to school.

@melissamcclain34 4 года назад

Definitely actual history! My great grandmother used to make her dresses from flour sacks

@ponduforus 4 года назад

People boiled the bags to get the writing off.

@thatonegirlelaine 4 года назад

My mother wore flour sack dresses.

@BeeinTX 4 года назад

My father told me his school shirts were made from grain sacks.

@mihawk508 4 года назад

“So thick it’s almost pudding like” is my new tinder bio

@moved.9378 4 года назад

Damn girl you thicker than a cup of pudding

@kismetcreativity8481 4 года назад

😂😂😂

@lightsinthesky4989 4 года назад

I love this

@pugsandcoffeeplease 4 года назад

Hah!

@Yatsu00x 4 года назад

Nezuko-chan UwU

@georgekush6001 4 года назад

I’m a Navajo woman from Arizona ❤️ Thank you for sharing this recipe. I’ve had several variations of this drink throughout my life, the one with roasted ground corn powder added to coffee being my favorite. Ahé’hee’!!! (Thank you) ❤️❤️❤️❤️

@mcqueltinlane6544 4 года назад

Yá'át'ééh

@TheSaltySiren 3 года назад

Ooooooh! Thank you for sharing this! I want to try this recipe and try using the corn also. I have such wonderful memories of Navajo Tacos made with fry bread. ❤️

@shaleamontanez4591 3 года назад

What does it taste like out of curiosity

@factcheckingyourmum 3 года назад

Do you mean like polenta?

@ninababy8 2 года назад

I love this coffee. I make it when I am stressed. It calms me. Is corn flour the same as corn starch? I have to try and find

@maiidegeese5052 4 года назад

I've heard stories of mothers trying to feed their kids dough or a kind of thick flour based soup. I think this is how this recipe was developed. Basically the military just gave out flour to Navajos who were deported to Fort Sumner New Mexico as rations. Just flour, no instructions or anything else to help prepare it. For those who didn't know there was a mass deportation of Navajos from their ancestral lands to a prison camp in the 1860s. It was the second largest removal of American Indians in US history second only to the Trail of Tears that the Cherokees endured. Thousands died from the marches and imprisonment. Malnourishment was probably he biggest killer.

@marysuniga1157 4 года назад

My mom would cook the flour and add cheese the we would eat with tortillas in hard times we loved it

@MiezzMiezz 4 года назад

And you thought only the nazis were bad....

@ddt0889 4 года назад

@@MiezzMiezz There is no comparison, Nazis were far far worse. That you would even think to compare the two shows a deep misunderstanding and/or ignorance of history.

@MiezzMiezz 4 года назад

ddt0889 en.m.wikipedia.org/wiki/Atomic_bombings_of_Hiroshima_and_Nagasaki ...and they wanted to do the same to germany.

@ddt0889 4 года назад

@@MiezzMiezz Still not anywhere even remotely close to Nazi atrocities. Also, the US never planned on using atomic weaponry in the European theatre.

@munparu 4 года назад

Omg Emmy I'm half Navajo!! My masanii (Navajo for grandmother) made this for me a couple of times! I haven't had it in forever. Also blue bird is a navajo household staple 👍🏻 thank you for sharing my culture once again!! Edit: my mom said my masanii actually makes it with finely ground corn meal! Almost like corn flour

@movinon04 4 года назад

my grandmother also made this with finely ground corn meal and honey- it is delightful- she would serve it for breakfast...nice childhood memory

@ah-ss7he 4 года назад

Aww these memories sound so beautiful.

@paintup46 4 года назад

I’m in and from AZ, didn’t know about this.

@thoughtfulghost 4 года назад

that's so interesting, in mexico there is a traditional drink called atole made from masa (corn that has been ground and gone though the nixtamalization process) but some people use toasted flour as a replacement. It comes in various flavors. The drink dates back to indigenous mesoamerica and i think its cool how indigious cultures share some similarities/are connected! edit: didn't see emmy mentioned this at the end lol

@dezb8510 4 года назад

paintup46 me too and I lived on the Rez and we didn’t have this. Its kinda sad to me when people say traditional food and they are talking about commodities. Fry bread came out of shit thrown together from government issued rations not tradition.

@elizabethwadsworth5167 4 года назад

When the flour is gone, you can repurpose the sack as a kitchen towel!

@heyg0ld 4 года назад

Brilliant idea!

@rebeccahetrick6576 4 года назад

I was thinking it would make a cute pillow!

@marisu9765 4 года назад

It can also be used for drying salad, since pillowcases are often used for that.

@naxzed_it 4 года назад

@@marisu9765 W h a t

@marisu9765 4 года назад

@@naxzed_it After preparing a salad, it'll often be wet from rinsed / chopped lettuce or other veggies. To dry a salad, place it in a clean, empty pillowcase and tie the end closed then swing it around, using inertia to dry the salad out. If a salad is wet, then salad dressing won't stick to the veggies very well, it will just slick off to the bottom of your plate / bowl.

@Jack_Arbor 4 года назад

“Sad times are important to remember” Very, very well said!

@ItzYatz 4 года назад

you never forget sad times because they are the worst

@Arctic_and_The_F0X 4 года назад

“Some sentences are forgotten in seconds, but the victim would remember for a lifetime.” -Me

@salmandron 4 года назад

Harry Potter yeah we do have to keep bringing up hard times. Younger generations are getting too entitled. Links to our hard times keeps us grateful

@jonathanperez5408 4 года назад

Rhese Avallone It’s easy to associate a statement like theirs with politics, but it doesn’t always refer to that. I hope, at least, that they aren’t referencing anything political, because my take on their comment is it easily applies to today’s consumerism and obsession with technology and social media.

@Jack_Arbor 4 года назад

Rhese Avallone the ability to even attend college is an entitlement afforded by the generation before you. Kids born after 2000 have the easiest and near unlimited access to information unlike ever before- that’s entitlement. Choosing to attend a college and racking up massive debts, knowingly taking out loans, and not having a sufficient plan to fall back on, is not entitlement.

@maggiefranco7750 4 года назад

The fact that you know what atole AND champurrado are, made my heart smile so much. Thank you for finding beauty in other peoples cultures.

@leeroy9374 4 года назад

It's so crazy all native americans LOVE the Blue Bird Flour. We use the flour bag pattern in our earrings and skirts!

@lexifern9231 4 года назад

@Jason Woods so incredibly insensitive

@leeroy9374 4 года назад

@Jason Woods lol no not for clothing. It's for our regalia the outfits we dance in.

@leeroy9374 4 года назад

@@lexifern9231 native american culture isn't known like other cultures. So I don't really blame him for what he doesn't know.

@koo-core7274 4 года назад

Lee Roy it was still very offensive and pretty rude.

@leeroy9374 4 года назад

@@koo-core7274 meh I guess I just don't let stuff like that bother me.

@coshgirlify 4 года назад

Blue bird flour is the only flour me and my husband use. He’s Jicarilla Apache and I’m Lakota Sioux. Frybread is a must. But there’s so many recipes from many native tribes that are so good.

@ReignCharger 4 года назад

Trippy to see a Dx on this part of RU-vid lmaoo

@marysuniga1157 4 года назад

Always wanted to try fry bread

@musikafossora 4 года назад

Mary Suniga it’s delicious and pretty filling

@stanleeajrdabeatles1523 4 года назад

@@marysuniga1157 DUDE frybread is the BEST. Have it with whipped cream cheese and a slice of cheddar under a drizzle of honey. Ima leave that there.

@TehMomo_ 3 года назад

@@stanleeajrdabeatles1523 that sounds YUM.

@lyarnes 4 года назад

It’s like champurrado! This is a brilliant thick hot chocolate “drink” that is perfect for very cold days. It’s also very filling so you feel sustained for hours until your next meal.

@confuzzledlorere8118 4 года назад

Leah Yarnes YESSSSSSSSSS

@cya96 4 года назад

Champurrado, actually x)

@eris6514 4 года назад

justalittleone Where are you from? Cause here in the Philippines we call it champorado. We do share a lot of our culture to other countries so I’m curious

@lyarnes 4 года назад

Erís I’m from Tucson, Arizona. A lot of rich Mexican culture here so I’ve been lucky enough to learn about recipes like champorado 😀

@eris6514 4 года назад

Leah Yarnes ohh, that’s interesting. I guessed spaain but I kinda see it being from Mexico!

@ikon8275 4 года назад

As a miserable jaded older guy, Emmy is the only woman that can get me excited about "flour coffee". She is a national treasure.

@manthony777 3 года назад

Did you make it ?

@Woozie894 2 года назад

Same here

@berserk1437 Год назад

White

@chiaram.1185 4 года назад

I love how you're always so respectful to all walks of life. It's lovely to see. It's sad that that's the way it is

@famousbowl9926 4 года назад

Congrats. Your the 23656893217896543th person to comment that..

@anabela2691 4 года назад

DARTHIGIVUP why does that concern you lmao

@famousbowl9926 4 года назад

@@anabela2691 i dnt have time for this so you figure it out.

@emmymade 4 года назад

Thank you.🙏

@famousbowl9926 4 года назад

@@emmymade i feel guilty i didnt mean thats not true in anyway. I just see that commented over and over. Im not completely sour with life and i apologize.

@ChristianGrijalba 4 года назад

Incredible: this is exactly how my grandmother (half native-american) would prepare us cocoa. I can remember that pot of fresh toasted flour and how much I loved it! I'm from South America and I had no idea Navajo people had something similar. :)

@eromarapaoma 4 года назад

In México we call It champurrado and can has cinnamon AND milk if you want

@NoOne-ib1xs 4 года назад

Alejandra reyes castellon Funny enough, we have something similar also called Champorado in the Philippines but it’s more along the lines of Chocolate Rice Porridge.

@amcglockton2 4 года назад

No One Guam also has champurrado. I never knew the name but looooved eating it as a kid.

@JulyFlame 4 года назад

@@NoOne-ib1xs Mexican sailors on Spanish vessels actually brought champurrado to the Philippines and the recipe was adapted there. Truly amazing, since it went the long way around the world to get there.

@darlingblue 4 года назад

@@NoOne-ib1xs I love champurrado! Gutum na ako 😭

@sojournes 4 года назад

She should be the type of RU-vidr winning all of the awards. So adorably classy. Please don't ever change.

@nomorenomorenomore2920 4 года назад

Yá'át'ééh, hello and thanks for posting this. I can't believe i am watching this on such a big channel. I love this coffee and it is a treat to have it every now and then. Ahéhee' thank you.

@babychico7361 3 года назад

Agreed! Always a great feeling to see our people being represented and taught on big platforms like this! 💗

@AyaBlue22 4 года назад

Anyone else notice how this recipe went from "cheers" to "Itadakimasu" with the addition of more flour?

@jenathent4840 4 года назад

AyaBlue22 it went from being a drink to a thick soup lol

@janibii_608 4 года назад

the more flour you add the less european you get

@somethinggood9267 4 года назад

Sure did

@JennCorianga 4 года назад

“I really wish things were made to last longer than just 5 years” I felt that deeply ✊🏽😔 1k likes?! Thanks everyone!❤️

@ferdonandebull 4 года назад

jenni Corianga the shirt, pants and wool socks I have on right now are older than five years... My shoes are close to seven...

@jessicah3450 4 года назад

Buy used things from second hand and antique shops that were still made with quality in mind.

@lavenders9283 4 года назад

I think she meant a relationship, guys.

@DinosourousRexx 4 года назад

Yes! My laptop is 5 years old now and I really need a new one. And computers are such a large investment, they should last so much longer!

@JennCorianga 4 года назад

😂😂 i was messing around. Nothing serious

@AylaASMR 4 года назад

This would be a good breakfast for people who only drink coffee in the morning haha

@faithjacksondocherty8970 4 года назад

Ooo... dont tempt me 🤣

@ariannapac6535 4 года назад

True💖

@AutumnLuvsJesus 4 года назад

OMG that is so true!! 🤣🤣🤣🤣🤣🤣🤣

@SavageMinnow 4 года назад

I was totally thinking that.... as I sip my breakfast 😂

@glorygloryholeallelujah 2 года назад

It usually is my breakfast, actually! It’s “weird” enough that it’s a great way to keep coworkers from trying to steal your stuff too! (Because I premix the flour into my little can of coffee.) 🤣👍

@gracebedell2608 4 года назад

So i made a gluten free version with almond and coconut flour. OH MY GOD! SO GOOD! It's so toasty and nutty and soft!

@rickyreksoprawiro5692 4 года назад

How many tablespoons of almond & coconut flour do you need for your version? Is it the same?

@rxse9789 4 года назад

@@rickyreksoprawiro5692 i think maybe 1/3 of almond and 2/3 of coconut soo divide how much flour she put into 3 then use 1/3 almond then 2/3 coconut

@babychico7361 3 года назад

Smh shí nalí would not be impressed 🥱

@natasharose9280 4 года назад

That “ ooooh” scared me. I thought my FBI agent finally revealed himself.

@GabrielaArredondo 4 года назад

WTF i thought the EXACT same thing ROFL

@MsCharismatic11 4 года назад

😂😂😂

@kayaochoaa 4 года назад

What’s the time stamp lol

@Gackpoid 4 года назад

Kaya Ochoa when she talks about the protein content

@juniuws 4 года назад

@@kayaochoaa Around 2:40

@dalejensen7038 4 года назад

Wow, I've never heard of this and I am Navajo. I asked my dad and mom about it. They told me that before flour, they used grinded corn with coffee. Mmm. Looks good though. Thank you.

@princessregime 4 года назад

That random zoom in after she said “I wish things were made to last for more than 5 years” was HILARIOUS idk why

@Cookiesinwinter3110 3 года назад

I'm so glad someone commented about it, I find it funny how she says it but I also agree with her, these days many things are made to last very little just so you have to buy more and it's a bit sad to be honest...

@Jcremo 3 года назад

We all felt that.

@sandraadkins6933 2 года назад

My mother bought a brand new GENERAL ELECTRIC stove in 1968. It is rather big being 39 inches wide .Today's stoves are usually 36 inches wide. I have it and use it almost every day to cook and bake items. Still works like a champ. My electric Whirlpool refrigerator is 22 years old.. Yep, they don't make things like they used to. Look at the manufacturers warranty for a clue to how long the manufacturer thinks it will last or least perform without problems. The makers of such items realized quality products that last reduces sales so got to make items that break down quicker to keep sales up and money coming in. I don't care if it is a half century old..it still works.

@deadpoet4 4 года назад

Oooo.... When it was like syrup (1 stage before the final), I thought "That would be good on ice cream." Project time!

@CryptoidEngine 4 года назад

....... Mother of god, I wanna try this, now. :O THIS IS WHY I READ THE COMMENTS. :D

@twoplustwo07 4 года назад

Ok everyone try this in different ways and we can share our experiences. Make sure you take good notes on everything. This is amazing. See you soon

@lindseybotelho 4 года назад

4:51 I *felt* that sigh! That was an *_I'd really like to go on a tangent about how things aren't made like they used to be but this is not the video for that_* kind of sigh. Me too Emmy, me too

@awilli182 4 года назад

PLAAAANNED OBSOLESCENCE!!!! 🤑🤑🤑🤑🤑

@cathybelle81 4 года назад

Lindsey Botelho yesssss!!! I sigh that same sigh wayyy too often 🤣

@lindseybotelho 4 года назад

@@cathybelle81 me too!

@twopeaksnorth8184 4 года назад

So true

@sharroon7574 3 года назад

So frustrating

@riottonitedragon8344 4 года назад

That works out to be about 7 percent protein. “Oooooohhh”

@lewislion2575 4 года назад

B.L. Nelms thought i was crazy

@Steph_Said 4 года назад

I had to rewind, it kinda freaked me out! Thought I was hacked.

@Misaelito1991 4 года назад

I thought I was tripping 😂

@LillibitOfHere 4 года назад

Stephonni Wisconni I’ve had some migraine related musical hallucinations of late and I had to go back too.

@FFKING1140 4 года назад

@@Steph_Said SAME I looked to my webcam to make sure the light was off

@DavidGarcia-je8jv 4 года назад

Yes! Please do more Native American foods! I love it! Especially traditional pre-contact Native American dishes are really difficult to find information on. It'd be so great to have more content about it spread around.

@malvilenahurley2727 4 года назад

I love watching your youtube videos & proudly, I'm Navajo. The way my grandmother told me was the reason why they toasted the flour was to act as creamer. :)

@ritafeilmeier3486 4 года назад

In the movie "Hidalgo", Viggo Mortensen's character tells the sheik that where he comes from, their coffee is so thick a spoon can stand up in it. His character is part Native Amercican.

@ackselforteaate 4 года назад

I'm amazed and delighted with the things I've learned from reading the comments on this one video. Think of all the people who saw "Hidalgo" and had no idea what Viggo M was talking about re his coffee. I would have been one of them. I would have thought he was saying that his coffee was so strong a spoon could stand upright in it, and actually, that's what the sheik probably thought unless he was up on his ethnic coffee recipes but maybe - and I'm willing to admit I may be wrong, there's an Arab version of it

@mranxiety302 4 года назад

"7% Protein" Protein Ghost: (Oooooo)

@ashleyjade4888 4 года назад

I read your comment as that part of the video played and it made me laugh out loud. Ha ha.

@BreakfastGolden 4 года назад

Lmao!😂😂😂 Protein ghost.

@UncleMarco 4 года назад

I love the protein ghost 🥺

@spookyhouses 4 года назад

Rotein rhost?!?

@SaraS210 4 года назад

I’m only in the comments to make sure that it was the video and not something on my side 😂

@markilapierce4125 4 года назад

I had to replay that “Ooooo” just to make sure I wasn’t hearing things in my room

@TOPKEK_AIZO 4 года назад

me too! lmao!

@I_AM_HYDRAA 4 года назад

I a prepared bc of the comments

@EMcNugget25 3 года назад

SAME, lol I came here to the comments section to see if anyone else noticed it

@zomama6180 3 года назад

SAME💀

@edrreal 4 года назад

“Ooh look how thick that is... so beautiful” A very important message 🖤

@Roheline9 4 года назад

I’m inspired to make a tiramisu with that folded into the mascarpone 🤤

@bee-sy7iw 4 года назад

Tine That’s a brilliant idea :o

@DeLaCrack 4 года назад

Yes sooo much yes

@ariannapac6535 4 года назад

Yummmmmmm

@glw5166 4 года назад

Hmmmm. Good idea!

@taylorbritt499 4 года назад

You should do it and make a video on it haha (only half joking!)

@TastySchu4 4 года назад

All your Native American subbies will chime in to this ep I'm sure 😋👍. I'm full Navajo and love your channel. Thank you for sharing this video, love it ❤. (Blue bird flour is called "magic" flour in my family 😍)

@emmymade 4 года назад

Thank you so much for the kind words. ❤️ I’m glad I did alright by you. Magic flour!✨

@gothmedli 4 года назад

💜💜💜

@MiracleWinchester 4 года назад

"and make that coffee strong enough to chew!"

@AmandaArmitage 4 года назад

Buchanan Winchester do I spy a Waitress reference? 😊

@cavejohnsonstanaccount4635 4 года назад

Manda “sugar...coffee...flour...”

@morningivy 4 года назад

Your profile picture makes this comment even better

@kittydollkori 4 года назад

Buchanan Winchester you win 👏🏻😂

@tatiannatemple7194 4 года назад

At 2.47 after she said how much protein there was an “ ohhhh” I never been so scared at 3oclock in the morning

@Maria-wz5jj 4 года назад

Am I the only one who adores how geniune Emmy is?

@nigiyakapepper977 4 года назад

underrated moment: the post zoom sigh after "i really wish things were made to last longer than five years" 😂😂😂 i legit barked out a laugh

@defboard86 4 года назад

I remember my firs time trying it and loved it. My aunt first introduced me to it, then my Mother and finally, my Grandma who spoke only Navajo or Dine, made it for me... May she rest in peace. She left us December 19th, 2020. Thank you for sharing and bringing back good memories.

@Mischabelle87 4 года назад

Emmy, I really like the way you show the utmost respect while presenting these cultural recipes. Keep up the good work! Stay humble and kind.

@KaaSerpent 4 года назад

Emmy, are you familiar with the Townsends channel on RU-vid? They do a lot of 18th-century recipes that you might find interesting if you ever get a wild hair and decide to do REALLY old-timey recipes. :)

@emmymade 4 года назад

Yes, I watch them every now & then....

@chelsey8737 4 года назад

Same with English Heritage. And Even Glen and Friends cooking

@Ndstars1 4 года назад

@@chelsey8737 ...are you me?

@BeeinTX 4 года назад

Love that channel!

@IvorMektin1701 4 года назад

We used to tease Townsends for not having slaves do all the cooking 😜

@jodiwilloughby2562 4 года назад

Toasting the flour reminds me of my childhood when I would have an earache, my mother would toast flour or corneal, put it in a cloth and tie it up with a rubber band and I would place it on my ear.

@ah-ss7he 4 года назад

Jodi Collins awww like a heating pad? I miss old school remedies they were a lot more mindful.

@emmymade 4 года назад

Aww...I imagine that would feel so comforting and warm. ♨️

@ah-ss7he 4 года назад

emmymadeinjapan just like you 😍🥰❤️

@ah-ss7he 4 года назад

emmymadeinjapan were you really that upset about the kettle lol that was cute

@dainonmcduffie4396 4 года назад

2:47 wtf was that ghostly voice saying “oooooo?!!”

@meepmoop4335 4 года назад

wtf-

@Dylandrawindog 4 года назад

Dainon McDuffie wtf hahahah what in the world this needs some conspiracy theories

@dainonmcduffie4396 4 года назад

Meep Moop 😱

@dainonmcduffie4396 4 года назад

deyseemedrawin I need answers! I don’t watch emmys videos to be scared shitless. Haha

@nadined8558 4 года назад

I thought it was a single serve coffee maker that uses coffee pods, but then she used a different method for the coffee sooo there went my theory hahaha!

@Dyzrae 4 года назад

So, i tryed this recipe! well, sort of… i toasted some plain flour (i think you call it allpurpose flour…) and used instant coffee and brown sugar… It worked surprisingly well! i like it!

@ericward8459 Год назад

I was looking to see if anyone tried it with a different flour than Blue Bird. Good to know similar results can be had

@Chihirios10 4 года назад

When I was in elementary school, we went to a field trip to a museum and they gave us a sample of some sort of brown liquid. Most kids didn’t like it and the main thing I remember learning in history at that age was about native Americans, so I wonder if I finally solved my mystery and it was actually Navajo coffee

@Janexcalibur 4 года назад

Maybe it's yaupon tea, which is also a drink associated with Native Americans, particularly in the southeast.

@MsSuperpudin 4 года назад

Here in chile we buy something like that, is called "harina tostada" (toasted flour, but is alreasy toasted), and we eat it with watermelon, with milk or with red wine! (Especially in the south of chile)

@afballesteros 4 года назад

I’m fascinated by the fact that Navajo people also enjoy toasted flour... maybe the drive to toast grains, is what make us humans. Btw, i’m totally making this, when i buy me some harina tostada

@Mankeke7 4 года назад

venía a escribir lo mismo jajaja tambien nombrar que igual tenemos fry bread, la sopaipilla

@ZimVader-0017 4 года назад

Aquí se le dice gofio. Es harina de trigo tostada con azúcar.

@ianbelin4262 4 года назад

So glad you said Natives not, “Indians” ✊🏽 #nativepride

@randominsaneanimelover7501 3 года назад

That’s not what she said, she said the name of the tribe not native I think atleast I read subs and it doesn’t say native :/

@ianbelin4262 3 года назад

Some lady that draws That’s why I acknowledged it, a lot of non-natives still use the term, “Indians”. We prefer being called Native, First Nations, and Indigenous.

@randominsaneanimelover7501 3 года назад

What- you said she said natives, ok? I said she didn’t I have no idea what your saying, yes they call them “Indians” and I rather not say it myself but she said the name of the tribe, not natives

@somethingillregret 3 года назад

@@randominsaneanimelover7501 she says "native people" at 2:24

@randominsaneanimelover7501 3 года назад

Well she says natives and there name I’m pretty sure :/ I don’t have good hearing but I’m pretty sure she switches it :/

@Cristianandtupac 4 года назад

That looks like the coffee we give nursing home patients who are on a special diet of thicken liquids cause they can choke

@keke5545 3 года назад

Lmaooo. It sure does

@sinamcspacetoaster9360 4 года назад

My dad's family is from south-central New Mexico, and my grandma keeps a ziploc bag full of toasted flour in her kitchen for most of her flour-y needs. Her tortillas always taste so much richer than anything I've gotten in a store.

@thatonegirlelaine 4 года назад

Hmm, I love homemade tortillas, so I might try this.

@BJMallory 4 года назад

Sina McSpacetoaster does she substitute toasted flour for all the flour in her recipe, or does she do part toasted, part untoasted?

@sinamcspacetoaster9360 4 года назад

@@BJMallory It's usually a mix. The goal is to remove/hide the flavor of raw flour more than anything else.

@womanzuzu9688 4 года назад

Aw how cool! I'll try this! thanks abuela

@BJMallory 4 года назад

Sina McSpacetoaster thanks! Trying that 🙂

@Delores777 4 года назад

I’m so glad you did this!! I watch Sierra and I’m Native American so this video is just so fantastic to me!! Another surprising delight is blue corn mush. Thanks Emmy!!!

@MyDenali-pv5nh 4 года назад

Just subbed to Sierra's channel a few weeks ago...she's so nice and positive. Love the content as well.

@lotusauer4785 4 года назад

When I was growing up in NM my Navajo friends made some and thought I’d think it was gross and wanted to see my reaction, it’s actually pretty good imo

@paulgilson2347 4 года назад

History of America is so sad, especially how they treated the natives and still do.

@chinchilla505 4 года назад

every nation is built on blood, even the indian tribal nations.

@Rebecca-ob3jz 4 года назад

That doesn't justify the treatment of any group

@paulgilson2347 4 года назад

Yup, that's no excuse, and it's not true.

@claflin7973 4 года назад

chinchilla505 Not all nations needed to murder and colonize in order to become a country :-)

@gudadada 4 года назад

@@paulgilson2347 it isn't an excuse, but it is true.

@ZaihasSyakhir 4 года назад

4:55 that “my disappointment is immeasurable and my day is ruined” face lol

@mollyroberts2458 4 года назад

Hahahaha. My absolute fav time traveling ReviewBrah.

@AllyOopE 4 года назад

Navajo 'Díne' used powdered/grinded corn from the cornfields...as there creamer besides the flour...also toasted!

@gayatheist657 4 года назад

I really wish things were made to last longer than 5 years +sad disappointed face+ 😂 we love you

@andrejnawoj8471 4 года назад

"How do you take your coffee?" -"More flour than a pasta dish."

@Sophia-biomatrix 3 года назад

😑

@meowmadawn 4 года назад

Thank you!! As a Navajo this makes me happy!!!✨💝✨Blue bird flour is a iconic image in the community and it's in every Navajos house. Thank you!!!

@emmymade 4 года назад

Thank you! Your approval means a lot. 🙏🏼

@Leilanibunny 4 года назад

BLUEBIRD, I can't say I've never had this however I'm Zuni!!!! And it's so nice to see people make native stuff

@christopherhayes5238 3 года назад

I love what the Lakota/Dakota/Nakota (ie. "Sioux") call coffee: "the black medicine"

@HeWhoBringsTheThunder 4 года назад

Her voice is so claiming I feel like I could sleep to this

@destana1xx 4 года назад

Tell me I’m not the only one who heard that “Ooh” at 2:47

@bethlanious4092 4 года назад

Um Hi ? Like legitly!! Is there a ghost in her house??!!??????!!!

@emmymade 4 года назад

😂😂😂

@handsomest1 4 года назад

emmymadeinjapan WHAT WAS THAT? ANSWER ME!

@LilPoopsie 4 года назад

Her house is on a Native American burial ground, the ghosts are like *fuck yeah* 😂

@christenmartin4874 4 года назад

Definitely heard that too..

@bettyb1907 4 года назад

“That works out to be about seven grams of protein” *oooo* That startled me 😂🤣🤣🤣🤣🤣🤣🤣 I rewinded it to make sure I wasn’t losing it! 😂🤣😂🤣🤣🤣

@samma6652 4 года назад

I thought it was either Emmy's belly rumbling or mine 😅

@ailierobertson4543 4 года назад

I just assumed my apartment was haunted. Thankfully it wasn't just me that heard it!

@bettyb1907 4 года назад

Ailie Robertson 🤣😂🤣😂

@Michelle-dj8ys 4 года назад

Omg I did the same thing

@donnabenevientossimp155 4 года назад

The ghost liked that

@samwilliams5283 4 года назад

Toasting the flour must stop the lumps from sticking together.

@countrytrash9125 4 года назад

I love how you teach us something new about what your making, like you catch us up on the history of it and I love that!

@justinhumphries6594 4 года назад

2:45 the ominous "ohhhhh" scared the hell out of me Emmy 😂😂 it's 3am I'm on my lunch break at work by myself in the parking lot 😂😂😂

@samanthasowell6350 4 года назад

2:35am at work by myself in the parking lot! LOL

@daej5702 4 года назад

It looks like gravy and I want some 🤣 Also that “ooo” threw me off, I had to rewind and make sure I wasn’t going crazy lol

@angelinamoananu7375 4 года назад

Me to at 2:47. Was that intentional or was that a ghost!!!

@MoreCoffeePlease. 4 года назад

Daé J I thought it may have been in my head for a second. 😂😂

@crossxfuse 4 года назад

it's probably her brother since they recently did a video together

@insomniaczombie8942 4 года назад

@@crossxfuse nope, definitely a added sound bite

@ludwigvanbeethoven5176 4 года назад

2:46 oOOoOOh

@def_nope 4 года назад

Gotta be honest with you. Emmy's videos really make me feel good about myself. Watching Emmy try to make all these not-so everyday recipes without saying it's weird or that it's unusual feels so comforting. That trying different stuff is always cool and exciting. It makes me feel happy I'm not the only one who wants to try different stuff. Thank you, Emmy, for your great videos.

@nyquil.novocaine 4 года назад

Emmy has always been one of my favorite cooking/food channels, the way she is so respectful about the history and cultures of the dishes she makes/talks about, the way she presents her knowledge is so refreshing and wholesome. Much Love!! 💕💕

@shadowghostgirl4601 4 года назад

I went to DHS and we had the pleasure to have some Navajo people come to our school. We learned about their lives and their journey through discovering their culture . We also had miss Navajo nation visit us .I learned so much from them and they made beaded jewelry and fry bread for us to buy . It was such an awesome experience.

@debliz25 4 года назад

Have you ever made anything strange from your channel that wasnt really that bad, just different, and then found yourself craving it later? I was curious. 😊

@cake240 4 года назад

Deb Reaves I second this question!! Also Emmy should totally do another Q&A :D

@larasantos9071 4 года назад

Deb Reaves good question

@TheCody061691 4 года назад

I made the DIY Fluff Screamer Burger because, marshmallow fluff. Have since made it two more times thanks to random cravings.

@selinametalslasha 4 года назад

I fourth this 😂

@MusiicRoolz 4 года назад

i love how open and positive you are to all different kinds of cultures and foods. whilst others might be like title: "I TRY WEIRD SLIMY GRAVY COFFEE" and react like it's gross, you are always respectful

@madhatter8237 4 года назад

I love your energy... I always feel so calm when watching your videos... In a world filled and run by chaos finding something peaceful is a lovely change in pace ♥️

@gardenplots283 4 года назад

Someone in Emmy's house really likes it when Emmy does math.

@kailynbrown6503 4 года назад

A lot of Navajo foods and some word/terms come from Mexico. My mother has stories of her great grandmother who experienced The long walk and what she's had to do to survive. Love your videos, and even though this food comes from a sad time in our history it makes me proud.

@nativa.naakai1443 4 года назад

Eeeyah haven't seen this since I left the rez, love how you always give backstory to your recipes very lovely! If you make kneel down bread ima lose it!!

@acadiannabegay2472 4 года назад

Wow! I'm a part of the Navajo nation. It's amazing to see you make a video a part of my culture and foods 😁♥️♥️♥️

@earthstar7534 4 года назад

The sigh you made about things not lasting anymore hit my soul because I've been through 3 rice cookers since the hand me down I got from my mother died after 30 years in the family.

@GoogleUser-zv8sy 4 года назад

Same for me, but with coffee makers and vacuums go figure..

@SasuSakuChronicles 4 года назад

I love watching Emmy’s videos when I’m anxious because she has a very motherly and kind vibe and it’s very comforting. I really enjoy your videos Emmy!! Thank you for the anxiety relief, it’s very appreciated.

@joelyloucks6555 3 года назад

Ah man, I've recently started binge-watching your videos because your calm voice and positive energy are really great for my anxiety! I got super excited when you started talking about the Grand Canyon. I went on a six-day backpacking trip through the canyon and it is my favorite thing I've ever done in my life. Such a beautiful place and it felt so much like home to me, thank you for bringing back some wonderful memories. :)

@salmandron 4 года назад

Emmy thanks for being so respectful and dignifying in these videos. Watching your channel is like a warm hug every time.

@raphaelsylla876 4 года назад

Well, I just brewed my usual morning coffee.... and toasted some cake flour and also did rice flour... And oh my.... it DOES taste wonderful! It's like I had coffee pudding for breakfast and is heavy. The rice flour needs a bit of milk.. and it tasted great!

@reyad4265 4 года назад

I wish you were my Science teacher, I would pay more attention. All the recipe prep videos you do are so fascinating.

@estherpreckler2495 4 года назад

In the Canary Islands (Spain) we have have something similar to this. We call it "gofio" and it's basically toasted flour, it can be wheat, corn, or mixed. We use gofio with almost everything sweet and savory; with milk, broth, bananas, honey, vegatables cream, ... The combinations are endless and we mostly have it as thick as dough

@angelinatorres5420 4 года назад

i listen to all your videos while doing my homework. your voice is so soothing and really makes me focus on my work. thank you for putting in your own stories and takes of cultural stories. i love your aunt vibes btw ❤️❤️

@echoetj 4 года назад

When I was little I used sit on my grandmother’s lap and dip my buttered toast into her coffee this makes me think of that 🥰

@ikusda 4 года назад

this reminds me of one of my favorite drinks in my childhood called sahlab in terms of cinsistency its an arab drink that uses milk and rose water and you put different toppings on it i wonder if emmy ever tried making it and if not id love to see what she thinks of it p.s. love your channel

@starlightengramA 4 года назад

In my college years I was daily in an early morning rush to be on time for classes, and so I had to find ways to get a meal into me before I passed the door. One of my favorites was to fill my coffee mug with an oat or corn cereal, then to pour my hot coffee into it and then add sweetener and/or creamer to taste. I then produced a thickened cereal-coffee soup. Down the hatch! Bon apetit! And sometimes I had a styro or other hot cup to take it with me to the bus or car!

@Epiphannie1 2 года назад

I really appreciate learning from you, and your gentle ways have influenced the way I interact with others. Thank you for sharing yourself with the world!

@jakabok4965 4 года назад

As a Navajo from New Mexico, I have never heard of this. I absolutely have heard of blue bird though. A major staple in any household here in the southwest. Not just natives. Lol. Thanks for spreading info on our culture Emmy. You should try making blue mush.

@victoriayartz8175 4 года назад

I want to try this so bad!!! Coffee pudding sounds like an actual dream 😍😍😍

@chantelluna4777 4 года назад

You said Navajo and Diné superb! Love it! Thank you for sharing the history story and taking interest in our food🙏🏽

@CupcakeCultCupcakeCult 4 года назад

This woman is the bob ross of cooking

@cccmmm6812 2 года назад

Most underrated comment!! I agree!

@pepepee4392 4 года назад

The oooh man voice sound effect fucking scared me lol! I thought there was someone in my room! lmao

@chelsey8737 4 года назад

I didn't even notice it. I had to go back and relisten after reading the comments

@SierraJohnson 4 года назад

Thank you so much for being open and trying this. Wow, impressed you even had the Bluebird flour! 😁

@StevieMosh 4 года назад

Found your channel through my recommended vids today and I just wanted to say that your voice is very soothing. I like that you include a lot of history in your videos as well, it makes them super interesting to watch!