Big kudos to Chef Michael Symon for being so patient with them; explaining everything and even teaching them tips and tricks in cooking. Also, I love what he said to Selena abt her lupus. " We got the disease cos u and I can handle it." It's a very touching thing to say esp to those ppl who struggle bec of their disease. It's a another way of seeing through things without making them miserable that they have it.
Thanks for posting this! I have lupus and this randomly showed up on my feed. I’ve never watched a full episode of this show, but I feel this was meant to be. The casual conversations of living with lupus really hit home. And when Michael Simon said “We got the disease because you and I could handle it”, it brought tears to my eyes. Selena is such a great role model and I plan to get Simon’s cook books.
Chef Michael, this food looks amazing. I learned how to make pasta! Hard to go back to store bought. Selena amazing job! 👏 Raquel is hilarious. Great episode.
Thanks for the episode I love Selena i don’t know how to watch this in India there are no streaming platforms can u also please upload previous old episodes or any new ones.thanks in advance❤
Why don't they doll up Raquel too, it's more equal and nice if she is being recognised as the good friend, this is fiction and produced, give her some glam too!!
@@theaabenit's probably not going to happen , Although I'd love for Miley Cyrus to appear in one of these episodes as Selena's visiting friend with whatever chef they have with them . ♑️✍️🇳🇴🇦🇺
chief symon is second almost tie to bobby flay for best chef in the world, he can cook in iron chef with out sous chef, amd they never loss in tandem with bobby flay in iron chef ,
Bismillahir rohmanir rahim after finishes says to well yeah Allahu Akbor amake rijik daan e Alhamdulillah,Alhamdulillahi robbil alamin amin ❤❤happy kristmas days all to you...s.m.a.k.
The brioche bun and the meat cutlet were slightly charred! Would you eat it if a cafe served you bread with charred edges. Big fan of Gordon and Selena but the dish wasn't up to mark.