Recipe
Flour - 500 grams
Butter - 150 grams
A pinch of salt
Vanilla sugar - 1 teaspoon (vanilla)
Baking powder - 1 teaspoon
Powdered sugar - 5 tablespoon
Sour cream - 200 grams (not sweet yogurt
Yolk - 1 piece
Filling
Walnut - 100 grams
Almonds - 100 grams
Egg white - 1 piece
Sugar - 5 tablespoon
Raisins to taste
Bake at 180°C for 30 minutes
24 янв 2023